Professional Documents
Culture Documents
www.incredible-edible-somerset.ning.com/page/master-gardeners
Introduction
Somerset Master Gardeners are volunteers with food growing experience who share a passion to encourage others to have a go. They support local households to start growing food or grow more and offer regular advice and encouragement to individuals, families and groups for a 12 month growing season. They also promote food growing to their community through events, talks, articles, schools and more. They are truly building an Incredible Edible Somerset. This report documents their key achievements, share some of the highlights as well as lessons learned in their first six months as Master Gardeners. I have been continously inspired by their dedication, passion and desire to help others learn to grow and I hope this report can capture even a small percentage of the difference they are making in Somerset. Nicole Vosper Somerset Volunteer Coordinator September 2013 Pictured with Master Gardener Mum Michele
Background
Somerset Master Gardeners are volunteers with Somerset Community Food, a local charity that has been re-connecting people since 2001.The Charity leads growing and cooking courses and has recently run a three year access to land project called Somerset Land & Food, which recognised that skills training was a key need of people in Somerset. Somerset Community Food partnered with Garden Organic to deliver the Somerset Master Gardener programme, which is funded by the Big Lottery. Incredible Edible Somerset is a grassroots network of home and community growers, also launched by Somerset Community Food in 2012, as a way to ensure the network remains visible and connected beyond funded projects. The Somerset Master Gardeners were recruited over the Winter 2012 and participated in the Induction Training Weekend on Saturday 2nd & Sunday 3rd March 2013, at Heads Up in South Horrington, Wells. There are 18 active Somerset Master Gardeners, with many more who applied but were unable to make the induction dates. All remain active volunteers six months in to the program.
Plant Sale organised by Master Gardener Alison Hayward at South Somerset Mind in Yeovil
Supporting Households
Master Gardeners regularly support a rolling pool of up to five households to grow their own food, staying in touch for 12 months to help them through their first growing season. Households can be found through events and community outreach, and most commonly through personal networks. Our Somerset Master Gardeners are now supporting 37 different households with more than 83 people mentored in these households. 24 of these mentees are under 16 and benefiting from learning about growing food. Households are in every district of Somerset and grow at every scale from window boxes to community gardens Alison Hayward works as a Horticultural Therapist with South Somerset Mind, on a community allotment called the Vanessa Project. She finds her mentees through her role and is now able to give them more support over the growing season. In Somerset we also have the first wife to ex-wife Master Gardener mentee relationship, showing the scheme is truly working for social inclusion!
A householder learning container growing
Rachel Shirley even brought her households together for tea and cake so they could meet, share tips theyd picked up from Rachel and feel part of group in learning how to grow.
Michele Darnell-Roberts describes her favourite Master Gardener moment; I called to see Julia to talk about her vegetable growing. She showed me what she had sown, and the veg patch she had established, even with a wire fence and gate around it to keep off rabbits and deer. She was very proud of this! She has been growing spinach, beans, squash, peas, and more - all doing well. She was proud of this as it is the first time she has grown vegetables. As I left she said, Growing doesnt feel scary now..., I know I can do it.
Somerset Master Gardeners are supporting 37 different households, with more than 83 people
Master Gardener Liz Passmore at the sharing advice on no-dig gardening.
Master Gardener Caroline Brown with two local children showing how to sow seeds
Somerset Master Gardeners have had more than 1010 food growing conversations Where Somerset Master Gardeners & Food Growing have been promoted...
Bishops Palace Community Garden Open Day Burnham on Sea Food & Drink Festival Burnham on Sea Harvest Festival Crewkerne Farmers Market Evercreech Allotments Summer BBQ Evercreech Plant Show Frome Potato Day & Seed Swap Glastonbury Harvest Show Glastonbury Seed Swap Good Food For Everyone Forever, Local Food Feast in Glastonbury Green Scythe Fair Incredible Edible Somerset Open Gardens Ilminster Forum Mental Health Awareness Week, Yeovil Montacute Farmers Market Plant Sale at Village Social Club, Coxley South West Permaculture Convergence Stoke St Gregory Village Hall AGM Sustainability Show Taunton Vegan Fayre Wookey Flower Show
Master Gardeners Caroline Brown, Jemma Marsh and Gail Coleshil at Crewkerne Farmers Market
Volunteer Support
All of our volunteers have benefited from a supportive structure for their work. The networking and relationship building can play a key role in sustaining volunteer momentum and being linked with highly esteemed national charity, Garden Organic, means access to professional, wellresearched resources and a wider network of inspiration around the Country. This partnership supports recruitment and retainment of volunteers and creates a framework for people passionate about promoting food growing to gain feedback and acknowledgment of their work. Volunteers participate in an active two-day induction course, and are also invited to attend training and support days throughout the year. In Somerset, the group visited organic no-dig gardener Charles Dowding, have had a support day at a local permaculture project, and attended the National Volunteer Masters Conference, which brings together
growing and composting mentors from around the country. Master Gardeners are able to talk to their Volunteer Coordinator about any challenges they face and are able to become part of the wider community food network locally through invitations to events and other opportunities.It is very important that every Master Gardener has the ability to develop their skills and confidence through the scheme.
Master Gardeners at No Dig Workshop with Charles Dowding
Master Gardener Liz Shields taking notes for her households at the workshop
National Statistics
After one year volunteering, Garden Organic Master Gardeners: 69% feel greater sense of community 84% more satisfied with life 82% volunteer retention 95% increased growing knowledge with 75% growing wider range of food With 12 months support, mentored households: 80% growing more food 25% spending less on food 95% enjoy involvement 33% now spend 3-5 hours/week growing food (50%: 1-2 hours/week)
Research from Coventry University; 215 round 1 & 2 respondents, Sept. 12.
What next?
More and more people want to grow their own for a healthy diet and lifestyle, to learn skills, save money, connect with nature, build community, practise environment-friendly organic gardening, and contribute to national food security. As evidenced above, the Master Gardener model is an incredibly effective way of supporting people to get growing, with numerous other social and community benefits. In order to reach more people, the network needs to grow. Current Master Gardeners need to be supported to develop their practice, learn new skills and be even more effective food champions. New volunteers can be recruited to continue the work and reach more people in more areas. Somerset is a huge county, in order to negotiate its geography, a larger number of Master Gardeners is desirable. To establish, coordinate and support this network, funding is obviously necessary for co-ordination time and running costs. Therefore we are seeking independent and public funders that can recognise this work as important and help contribute towards keeping it going in Somerset, so that more families can achieve greater well being and more food can be grown.
Somerset Community Food 33a High Street Glastonbury, Somerset BA6 9HT Tel : 0300 365 0360
In a wider context it is clear there is a missing generation of skilled growers. Today only 3% of farmers are under 35. Some estimates suggest that more than one third of people will need to be engaged in food production in a world not dependent on industrial agriculture and the petroleum-based inputs essential to it. Therefore supporting people in our communities to learn how to grow may be the key to creating the resilient, food-secure villages and towns necessary in Somersets future.
Master Gardener Charles Birch uses his own garden as a teaching space