Professional Documents
Culture Documents
ValllantGeyser'
All our appliances should be installed by qualified fitters only, who will be responsible for the observance of all exisling nationat and/or fitting instruclions and regulations.
CONTENTS Page 2 Pages T 4 Page 5 6 Page Pages * 7 Pages10-11 Pages 12-13 Page
lnstallation Dimensions Technical data Removal and replacement of fronl cowling Adiustment of appliance
Maintenance- Trouble shooling Appliances tor low water pressures (tank suPPlY) 14 Boiling water heater
.-
--.-
U{4#
lJ=O \l
b) bottledgas
t h e s ea p p l i a n c ea r e p r o v i d e d i t h a t h r e a dc o u p l i n g s w R 3/s".
lI
l tare"
The above mentioned water heaters are provided either r j with water connections for concealed installationr ;(No.95-0054) exposed installation(No.95-0038). 1 or ft is also possible to connect remote warm water taos. U s e 1 0x 1 2 m m c o p p e rt u b e . Flrre gases Standard equipment:flue cap picture No. 13 (see page S) l f t h e s l n k h e a t e r i s i n s t a l l e d i n a r e l a t i v e l vs m a l l - r o o m andlor connected to a shower, a draught diverter should be fitted and connected to a flue pipe (accessoryNo. 29).
[A o
flli0 -la= G 4t2L
*.'i irolL%ffi
a2 3t--)
t:a
i
I a
:-*--.16
325/6 B -
Gas a) town gas and natural gas the appliances are provided with 31" (MAG 250/6) and 1" (MAG 3zsl6 connectionfor exposed installation(see page 4) b) bottled gas: t h e a p p l i a n c e s r e p r o v i d e d i t h t h r e a dc o n n e c t i o n t / 2 " . a w R (see page 4) rWater
40016)gas
.L.-----,,
W a t e rc o n n e c t i o n s
accessory No. 304/1 for direct delivery through switch cock, with hand shower and swing spout and remote tapping
'i
-;
i_: '
MAG 250/8 R -32516 R - 400/6 R MAG 250/6 M - 32sl6 M - 400/6 M MAG 2s{r/6B - 325/6 B -400/6 a
Technlcal Town
Type R a t e do u t p o u l R a t e di n p u t
dala
MAG i2s/s 500 125
600 150
Gas
I i 2so/6 1000 2so '1200 300 2.8 80.0
1'l 4 'I
s25/6 |
1300 1550 390
400/6
'|600 400 1900 475 4.7 128.0
32s
3.7 104.0 3.25 148
t.J
Gas consumDtion (at c.v. ot 450BTU/cu. ft. and 60'oF, 30" HG-4000 kcal/m! and 1 5 , 5o C 7 6 2 m m H G ) Output of water 40 oF (22 oC) rise MAG 400 50 oF (27 oC) rise
40.0
1.25
3.2 14s
1.6 7.3
0.5 2.3
. 114
.0
4.6
5.9
i lt! r --,
| ,____
I
f->k
:E
I
;
M i n i m u m m i n .t e m p . ) water p r e s s u r e J m a x .t e m p
08 5.0 0.35
21.3 1.5
so
0 85
!r'rE
I [l\
Pro;rane/Bulane
Type Ratedoutpout R a t e di n p u t Gasconsumption
dutput of waier 40 cF (22 cC) rise MAG 400 50 oF (27 "C) rise MAG 125/1 B 500 12s buu 150 0.85 1.89 1.25 5.7 0.5 11.4 0.8
325/6 B
400/6B l
160C 400 I BTU per min kcal per min BTU per min kcal oer min kg/hr. p o und / hr lmp. gal. per min litresper min 14.5 r m p .g a r .p e r m r n 1.6
1300 325
1550 390
2.5 1l . 4
1.0 4.6 15.6
21.3
5.0 0.3 1.8 6.4 0.45
l i t r e sp e r m i n P . Sr. . kg/cm,
P.S.t. kg/cmr
5.0 0.35
4.3 0.3
1 pilot burner 2 draught divert8r 3 cowling 4 fastenertor cowling 5 temperatur selector knob 6 spout 7 hot water tap I cold water tap I mounting hole 10 bac* panel
11 gas connection 12 cold water connection '13 f lue cap 14 warm waler connection 15 gas valve 16 swing spouts No.2l-150 mm = about 6" No. 22:250 mm : about 10' No. 23=350 mm = about 14" No. 24:500 mm : about 20'
Natural
Type
Gas
MAG 125/3M 500 125 250/6M L 325/6M 1000 400/6M
R a t e do u t p o u l R a t e di n p u t
Gas consumplion Output of water 40 oF (22oC) rise MAG 400 50 oF (27 "C) rise
2s0
1300 325
1550 390 47.0 1.76
1600 400
1900 475 58.0
600 150
18.0 0.64 1. 2 5
Type
n "m
n a t u r .g s S
town + R s/r R1
R1
Lp Gas
O u t p u to t w a t e r1 0 0 ' F ( 5 5o C )r i s e
R!/z'
2.3
11.4 0.8
B T Up e r m i n k c a lp e r m i n B T Up e r m i n k c a lp e r m i n l i t r e sp e r m i n c u . f t . p e rm i n
lmp. gal. per mln litres oer min lmp. gal. per min litresDer min P.S. . t kq/cm, P.S.t. kg/cmt
3.2 14.5
1.6
zc. c '1.8
MAG 250/6 352 730 227 450 1 3 5 112 MAG 325/6 422 850 MAG 400/6 422 925 540 '155 1 0 6
troI ru 265
reo''s szs I
R t/2"
Rt/2"
R t/2"
Rrlz" Rrlz"
Rl/2"
540 1 5 5 1 0 6 1 3 0 1 s 325 I
R t/2"
Rtlz"
5.0 4.3 5.0 6.4 0.35 0.3 0.35 0.45 o d T h e a b o v e m e n l i o n e d a t a a p p l y t o a C . V . ( 1 5 , 5 C .7 6 2m m H g = 6 0 o F , 3 0 "H g ) o f BTU/pound:22700 kcal/mr : 12000 kcal/kg for Propane BTU/cu.ft.= 21600 2550 : 29800 BTU/pound kcal/m! : 12000 BTU/cu.ft.= 21600 kcal/kg for Butane 3450 8850 kcal/mr for Methane 995BTU/cu.fl Appllancesfor ertremely low waler pressuresee pages 12 and 13
'l M i n i m u m m i n .t e m p . water p r e s s u r e J m a x .t e m p
l. Removal
ot Fronl
|cowting
Town gas ( 6 0o F a n d 3 0 " H o C . V . 1 5 . 5o C a n d 762Hs) 390 3500 1.66 3.35 95 4.31 122 5.37 152
Natural 9as
420 3750
| .cJ
570 5000 1. 1 7
335 8850
0.67 19 1.31 37 L73 49
t1t
BTU/cu.tt. kcal/m'
c u . f t .p e r m r n I permrn
I I
a) Pull off temperature seleclor knob and tap knobswherefitted. Loosen locking nut with a left turn, but do not remove from cowlrn9 b) Remove cowling as illustrated c) Lilt oft cowling from hook on draft divertor.
44 3.11 88
2.93 83
381 108 4.73 134
J.O
Z. DJ
75 102
4.45 126
66
p c u . t t . e rm i n I p e rm t n p c u . t t . e r mi n I p e rm i n p c u . t t . e rm i n l p e rm i n
4.03 114
5.01 142
3.25 92
3.96 112
3.04 86
3.78 107
60
2. Relrlacetrre!,rt of cowling R e v e r s t h e p r o c e d u r e .l e a s e n s u r eh a t c o w l i n g i t s i n t ot h e l i p so f t h e b a c k p l a t e .o o k e P e t f H o n d r a f td i v e r t oh a sa n a d j u s t a b ls c r e w o r c o w l i n g d j u s t m e n t . r e f a
Adiustment of appliance GAS (town gas and nalural gas appliancesonly) Pilol burner. Turn knob of gas valve to position ): or | (in case of bimetalp r e t e c t e d h e a t e r s : l - m a r k e d , i n c a s e o f t h e r m o c o u p l ep r o t e c t e d h e a t e r s * - m a r k e d ) l i g h t o n , a d j r i s tp i l o t f l a m e b y a d j u s t i n gs c r e w 4 ( s e e p a g e 7 ) . T h e p i l o t f l a m e i s d e v i d e di n t o i g n i t i o n - ' n dc o n t r o l - f l a m e s . h i l s t b o t h t h e W a r i g h t a n d l e f t f l a m e sh a v e t o i g n i t et h e b u r n e r r a m p s t h e c e n t r a lf l a m e ,t h e c o n t r o l f l a m e , h a s t o h e a t u p t h e b i m e t a l o r t h e r m o - c o u p l eW h e n t h e . outer flames reach the burner bars as shown on the attached picture the c o n t r o l f l a m e a s r e a c h e di t s r e q u i r e dl e n g t h . h Burner. Burner flames ignite automatically hen the warm water tap w is opened and sltinguish henthe tap is closed. w Adjustmentof lhe burner: a) according to rated output: o n l y p o s s i b l ew h e n t h e w a t e r p r e s s u r ec o r r e s p o n d s o o r e x c e e d st h e m i n . w a t e r p r e s t s u r e . T u r n k n o b o f t e m p e r a t u r es e l e c t o r 6 t o t h e r i g h t a l l t h e w a y a n d o p e n w a r m water tap completely.Adjust the flow of gas by screw 5 (on appliances without volu: m e t r i c g a s g o v e r n o r )u n t i l a r i s e o f t e m p e r a t u r e r i s e o f t e m p e r a t u r e o u t l e t t e m p e r a ( ture minus inlet temperature)of about 93-95 oF=52-55 "C is obtained.Before checking the water temperaturelet the water run for at least a minute, A p p l i a n c e sw h i c h h a v e b e e n i n u s e f o r s o m e t i m e s h o u l d b e a d j u s t e d o n l y a c c o r d i n g m t o r a t e d i n p u t , s i n c e d u e t o c a l i f i c a t i o n ,o o t o r o t h e r r e s i d u e st h e i r p e r f o r m a n c e a y s have been imoaired. b) according to rated input: this shouldbe done onlv if the C.V. is known r a t e d i n p u t i n k c a l l m i n = g a s c o n s u m p t i o nn l / m i n x C . V . i n k c a l / m 3 i or r a t e d i n p u t i n B T U / m i n= g a s c o n s u m p t i o nn c u . f t . / m i n C . V . i n B T U / c u . t . f i x R e a d g a s c o n s u m p t i o n n g a s i n d e x a n d , t a k i n g i n t o c o n s i d e r a t i o nh e a v a i l a b l e e a t i n g h o t value, test whether the correct consumption (see following chart) is set. For greater a c c u r a c yi t i s a d v i s a b l e o c h e c kt h e a m o u n to f g a s u s e d i n 3 m i n u t e s : t g91en'9!nt regq : QaScohsunlptionin cu.ftlmin (l/min) 3Gas regulation on appliances withoul volumetric gas governor (MAG 125/3, MAG 250/6 or MAG 325/6). After removing the cap on the right side of the gas valve turn the gas a d j u s t i n gs c r e w ( t u r n t o r i g h t = l e s s g a s , t u r n t o l e f t : m o r e g a s ) . T h e n r e p l a c e t h e cap and seal it.
o
22--
g R A p p l i a n c ew i t h b u i l t -i n v o l u m e t r i c a s g o v e r n o r( M A G 1 2 5 r ' 3 , 2 5 0 / 6R , 3 2 5 / 6 R 4 0 0 / 6R ) d o w a n o t r e q u i r er e g u l a t i o n s t h e y a r e r e g u l a t e d h e n l e a v i n gt h e w o r k s .
,l
WATER T h e h e a t e r c a n b e u s e d u p t o a w a t e r p r e s s u r eo f 2 1 0 P . S . l .( 1 5k g / c m , ) . l t i s e q u i p p e d w i t h a n a u t o m a t i cw a t e r g o v e r n o rw h i c h m a k e s w a t e r a d j u s t m e n tu n n e c e s s a r yM a x i m u m . ( o u t l e t t e m p e r a t u r e t h e a p p l i a n c e s a n b e d e l i v e r e de i t h e r c 1 f o r a r i s e o f t e m p e r a t u r e 0 8 - 1 0 7c F = 6 0 - 6 5 ' C , o r 9 f o r a r i s e o f t e m o e r a t u r e 0 ' - 1 0 0o F = 5 0 - 5 5 c C ) i s c b t a i n e d b y t u r n i n g k n o b o f t e m p e r a t u r es e l e c t o r " 4 " t o t h e r i g h t a l l t h e w a y . W h e n t u r n i n gk n o b a l l t h e w a y t o t h e '^ ( r left the minimumoutlet temperature temperatureise 36 - 45oF = 20 - 25oC) is obtained.For intermediate temoeratures turn knob anvwhere between above limits
tl s e rs
Taking heatr$
i n s t r r r c tl o n s
anlo operation only) (for lhe"mo-couple
lr"olecled
(for
lrlrnetal
prolecled
heaters
onlyl
When starting the heating unit, the following sequence at the rotation handle of the gas switch has to be taken into consideration:
"Off" position
After 30 secs. turn gas switch to tho left one notch further, then oPen warm water tao
lgnlllon posltlon T u r n r o t a t i o n h a n d l e u p t o t h e t i x i n g p o i n t ( p a s s e dt h e i g n i t i o n p o s i t i o n{ ) t o t h e l e f t a n d k e e p i n t h i s p o s i t i o n about ten seconds after having ignited the pilot flame. In t h i s t i m e t h e t h e r m o - c u r r e n ti s g e n e r a t e d .T h i s t h e r m o c u r r e n t h o l d s t h e r o t a t i o nh a n d l e a n d k e e p s t h e p i l o t v a l v e o p e n . l n c a s e t h e r o t a t i o nh a n d l e r e t u r n st o t h e s h u t - o f f p o s i t i o n ( a ) t h e i g n i t i o n p r o c e d u r em u s t b e r e p e a t e d .l , t h e h e a t i n g u n i t h a s b e e n o u t o f o p e r a t i o nf o r a l o n g e t time, it may be that air has diffused into the pilot pipe. In g t h i s c a s e i t l a s t ss o m e s e c o n d m o r e u n t i l c o m b u s t i b l e a s ieachesthe pilot bui'irerhc:d.
Operalionposilion T u r n r o t a t i o nh a n d l ef r o m t h e i g n i t i o np o s i t i o nt o t h e r i g h l to operation positiolr ( | ). Now the main gas valve is opened and the heatingunit is ready for operation.
@ @
@
off
li It
\
Shut off warm water taD. the hater is still rsady tor use
Taking
out
ol
opetalion
The unit is taken out of operation as far as the gas is concerned - by turning the rotation handle to the right and to shutt-off position. Naturally, to take the unit out of operation only temporarily,tho rotation handle s h o u l d b e o n l y t u r n e d t o t h e l e f t t o i g n i t i o np o s i t i o n .F r o m the shut-off position the unit can only be taken into o p e r a t i o na g a i n a f t e r t h e m e c a n i s mo f t h e t h e r m o e l e c t r i c pilot safety device has returned into the original position (lockingdevice).
of the healer It is easy to clean the exterior of the heater, because the smooth enamelled sheet metal body completely encloses all vital components, and there are no corners where dust or dirt could collect. During the operation of the heater dust and combustion particles deposit on the heat exchanger, burner, etc. These deposits should be removed by a qualified fitter during periodical servicing, prior to checking and adjusting appliance for correct and efficient operation. A hinl how to reduce calciflcailon of the heater After every hot water tapping first turn gas switch one notch to the right, in order to show off the gas supply, and only when cold water begins to run, close the tap. By doing this, y o u w i l l a l s o e c o n o m i s eo n g a s .
|f,aintenance
How
lo
preverrl
itosl
darnage
Trorrble
Slrooting
When it becomes necessaryto lubricate moving parts, we strongly recommend the use of special VaillantGrease. Loss of elticiency can be caused by: (Town gas - Natural gas) a) Gas pipe too small. b) Gas meter too small. Replace. c) Gas pipe or gas strainer clogged. Remove heater assemby, disassemble gas strainer and clean. Before reassembly blow out gas pipe. Water in gas pipe. Drain gas pipe or preferablychangethe routing of same. (Bottled gas) a) Gas pipe is too long or too small a bore - larger sized pipe required. b) Gas pipe is obstructed- clogged, pinched etc. c) Gas feed pressure too low. Check pressure at regulator outlet - gas filter may be clogged-gasfeed pressureto burner is below requiredvalue.
Yellow llames (Boltled gas) A s s u p p l i e d ,b u r n e r s o n V a i l l a n tW a t e r H e a t e r sa r e c o r r e c t l ys e t f o r B u t a n e , P r o p a n eo r any mixtures. lf yellow tips appear, check that burners are undamaged and gas feed p r c s s u r ei s c o r r e c t .L a m i n a sc l o g g e d . Unsatisfactory ignition ca be caused by a) insufficientopening of the pilot safetyvalve. b) too low water pressure. c ) c l o g g e dw a t e r f i l t e r ( c l e a n l ) . lu|ainlenance , E v e r y H e a t e rs h o u l d b e c l e a n e d p e r i o d i c a l l yd e p e n d i n gu p o n t h e f r e q u e n c ya n d d u r a t i o n o f i t s o p e r a t i o n , u t n e v e r l e s s t h a n o n c e a y e a r . T h i s i n s p e c t i o n n d s e r v i c i n gs h o u l d b e b a p c a r r i e do u t b y a q u a l i f i e d l u m b e r .P r o c e da s f o l l o w s : R e m o v e h e a t e x c h a n g e ra n d r i n s e l a m l n a si n h o t w a t e r a n d d e t e r g e n t ,b r u s h , e t c . T a k e , s w c a r e n o t t o b e n d l a m i n a so t h e r w i s e t r a i g h t e n i t h p l i e r s . C h e c k i g n i t i o no f b u r n e r .W h e n o p e n i n g w a r m w a t e r t a p , t h e b u r n e r s h o u l d b e i g n i t e d b y t h e p i l o t f l a m ew i t h o u tu n d u ed e l a y . In case of calcareous (hard) water decalcifacation is required once or twice a year ( d e p e n d i n gu p o n f r e q u e n c yo f u s a g e ) o t h e r w i s et h e h e a t e r m a y g e t d a m a g e d .A f t e r t h e i g n i t i o nf l a m e h a s b e e n s w i t c h e do f f , a p e r i o d o f u p t o 1 . 5 m i n u t e sm a y e l a p s eb e f o r e t h e b i m e t a ls p r i n g s t r a i g h t e n s u t e n o u g h s o t h a t i t i s n o t o n g e r i n c o n t a c t w i t h t h e t o p o f t h e o i g n i t i o nv a l v e p i n o r t h e t h e r m o - c o u p l en c o o l e d d o w n t o c l o s e d o w n t h e m a i n g a s v a l v e i o f t h e g a s s e c t i o n .D i s t a n c e e t w e e nt o p o f i g n i t i o nv a l v e p i n a n d b i m e t a ls p r i n g ,w h e n c o l d b ( a b o u t 5 m i n u t e s ) , h o u l d b e 1 m m ( 0 . 0 4i n . ) . A d j u s t b i m e t a ls p r i n g b y b e n d i n g o r r e p l a c e s i t . T h e t o p o l t h e i g n i t i o nv a l v e p i n m u s t p r o t r u d ea t l e a s t0 . 5 m m ( 0 . 3 3i n . ) o v e r t h e b u r n e r , T h e p i n o f t h e v a l v es h o u l db e f r e e ( t e s tb y p r e s s i n gl i g h t l y ) . he T h e s ef i g u r e sa r e o n l y v a l i d f o r b i m e t a l - p r o t e c t e d a t e r s : lown gas (multigas-burner) natural gas bottled gas (bath heaters)
E
-T\
. ,a
I
S- -"..............._
rq#"
r o4/
Water temperalurevariationfrom correct setting may be due to: ( I n { l u e n c e f i n l e t w a t e rt e m p e r a t u r es u m m e r w i n t e r ) . o B lgnitionvalve does not open sufficiently; imetalspring bent or worn. Soot on bimetal spring. Calcification: Decalcify heat exchanger, dismantle water outlet and remove lime. Water valve should be rinsed thoroughlywith water. l f n e c e s s a r yr i n s e i n h y d r o c h l o r i d c i d , s o l u t i o n 1 : 5 ( p o u r a c i d i n t o w a t e r ! ) H a n d l e w i t h a utmost care to avoid contact betweenacid and chrome surface. t B u r n e r d o e s n o t i g n i t e o r e x t i n g u i s h e w h e n h o t w a t e r t a p o p e n .W a t e r p r e s s u r e o o l o w o r s d r o p p i n g d u r i n g t a p p i n g : P l e a s e n o t e " T e c h n i c a lD a t a " ( s e e p a g e 5 ) . T o c h e c k t u r n t e m peratur-selectorknob to right all the way. Heater will also function properly on low pressure, if temperature selector id adjusted to higher outlet temperature.Clogged \r,/ater rvater strainer. Remove heater assembly, disassemble water strainer of water valve c l e a na n d a s s e m b l e . Pipes or valvesin the hot water systemare too narrow.Replacepipes or valves. F l a m e sc o n t i n u eb u r n i n gw h e n h o t t a p c l o s e d : A i r i n t h e h o t w a t e r s y s t e m .T y p i c a l s i g n i s b u r n e r i g n i t i o n ,w h e n m a i n g a s v a l v e i s o p e n and cold water is tapped at other taps. Releaseair because it may be dangerousto heater in case of repeated opening of taps. (Air pocket may develop due to incorrectly installed or unused warm water pipes). S l o w i g n i t i o n d e v i c e i n c o r r e c t l y i n s t a l l e d .S t r a i g h t s l o t m u s t b e v i s i b l e . B u r n e r f l a m e s extinguishcompletely1-'1 ,5 secs. after the warm water faucet has been turned off. ( F o r f u r t h e rs e r v i c i n g n s t r u c t i o n e q u i r eV a i l l a n tS e r v i c eM a n u a l . ) r i
ffi
l
MAG 125/1B 11
Fop
25015- 325/5
Adlustmerr Waler
of alrlrlaance
A d j u s tt h e a p p l i a n c e n l y i n t h e f o l l o w i n gs e q u e n c e : o Before adjusting open warm water tap 24 tully. Adjust by _regulatingthe screw 6 (12s/1-a or the cock z (2so/6 - 325//6N) comN pletely- lf after adjustmentof gas, the hot water outlet temperatuie is too low, the water quantity can be throttled by turning the regulating cock until the outlet temperature required is obtained. Please take care that ihe temperature is not increased by more than 90oF (50oC)in order to avoid a shut off of the burnergui by-tn" water deficiency valve in case of temporarypressurefluctuations_ 12sl1-3N
l--
lf there is too much water flowing out ad.iust the regulating ockno.6 to obtain: c a n o u t f l o w i n gw a t e r q u a n t i t yo f 2 . 3 l / m i n = 0 , 5l m p G a l . / m i n . ( T u r n t e m p e r a t u r es e l e c t o r k n o b t o t h e right until stop).
2s0/5 -
325/5-6N
--
from the MAG 250/6 N an outflowing water quantity ot 5 l/min = 1,1 lmp. Gal./min minimum , from the MAG 32V6 N an outflowing water quantity of 5,5 l/min = 1,45 lmp. Gal/min minimum
lf the waler pressure should c*rangeadjust again. The slow ignition valve is screwed in to eadr appliance, lf the ignition of the burner llames takes place too slowly thls slow ignition valve should be taken out.
MAG 250/5-6 N MAG 325/5-6N lmp. Gal./min litres/min lmp. Gal./min litres/min
N o m i n a lw a l e r p r e s s u r s
Mininum water Dressure
i-rsr
'
,r-l
|U!AG-I( lz5t... for lapping ot bollln!, wate" T h i s a p p l i a n c e c o r r e s p o n d st e c h n i c a l l yt o t h e M A G 1 2 5 / . . .a p p l i a n c e f o r n o r m a l w a t e r p r e s s u r e T h e o n l y d i f f e r e n c ei s t h e w a t e r s e c t i o n .T h u s a n o r m a i w a t e r h e a t e r M A G 1 2 5 l . . . . c a n b e t r a n s f o r m e d y e x c h a n g i n g h e c o m p l e t ew a t e r s e c t i o n t o a M A G - K 1 2 5 / . . . o i l i n o b t b type. T h e t a p p i n go f b o i l i n gw a t e r i s d u e t o t h e s p e c i a lc o n s t r u c t i o n f o the temperature elector s the warm water tap unit During te tapping of boiling water the temperature elector must be turned to the red s m a r k a n d t h e w a r m w a t e r t a p m u s t b e o p e n e dc o m p l e t e l y . A s p e c i a l v a l v e u n i t p r o h i b i t st h e o u t f l o w o f b o i l i n g w a t e r t o r e m o t e t a p s . W h e n t h e w a r m w a t e r t a p . i s c o m p l e t e l yc l o s e d , a b y - p a s s i s o p e n e db y t h e l a s t r u n n i n gr e g u l a t i o n o r a n f additionally_ water quantity. Thus the maximum temperature rise at remote taps cannot oC = 100oF. exeed 50 F,or^ the ii,rect tapping of boiling water a svivel spout is generally included to the t v r A \ r - | \ z 5 l . . .a p p i l a n c e sa c c e s s o r y o . 2 1 : 1 5 0 m m = a b o u t6 , , . t : n
Valllant
Teehnical
Rated output
dala
'i
5 0 0B T U p e r m i n
O u t p u t o f w a t e r 5 5 o C = 1 0 0o F r i s e Outpul of water (boiling) about t, 2.3 ljtres per mjn 0.5 lmp. gal. per min 1.3 litres per min 0.3 lmp. gal. per min 0.5 kgicmr 7.1P. S. t.
125 f<iaflmin
M i n i m u mw a t e r p r e s s u r e( b o i l i n g t e m p . )
14
0672 G