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  • French Toast Casserole

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    Josuenqv
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    French Toast Casserole Ingredients: 1 loaf of farmhouse white, cinnamon chip, cinnamon raisins or honey whole wheat, cut into one inch cubes 8 eggs 3 cups milk 1 cup raisins 4 tablespoons brown sugar 2 teaspoons vanilla 2 teaspoons cinnamon 3 / 4 teaspoon salt (optional) topping: 3 tablespoons butter (cubed) 3 tablespoons brown. Sugar 1 tablespoon ground cinnamon maple syrup Directions on back. Directions on back.

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    French Toast Casserole Ingredients: 1 loaf of farmhouse white, cinnamon chip, cinnamon raisins or honey whole wheat, cut into one inch cubes 8 eggs 3 cups milk 1 cup raisins 4 tablespoons brown sugar 2 teaspoons vanilla 2 teaspoons cinnamon 3 / 4 teaspoon salt (optional) topping: 3 tablespoons butter (cubed) 3 tablespoons brown. Sugar 1 tablespoon ground cinnamon maple syrup Directions on back. Directions on back.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    100 views2 pages

    French Toast Casserole

    Uploaded by

    Josuenqv
    French Toast Casserole Ingredients: 1 loaf of farmhouse white, cinnamon chip, cinnamon raisins or honey whole wheat, cut into one inch cubes 8 eggs 3 cups milk 1 cup raisins 4 tablespoons brown sugar 2 teaspoons vanilla 2 teaspoons cinnamon 3 / 4 teaspoon salt (optional) topping: 3 tablespoons butter (cubed) 3 tablespoons brown. Sugar 1 tablespoon ground cinnamon maple syrup Directions on back. Directions on back.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    French Toast Casserole

    Ingredients: Ingredients:

    French Toast Casserole


    1 loaf of Farmhouse White, Cinnamon Chip, Cinnamon Raisin or Honey Whole Wheat, cut into one inch cubes 8 eggs 3 cups milk 1 cup raisins 4 tablespoons brown sugar 2 teaspoons vanilla 2 teaspoons cinnamon 3/4 teaspoon salt (optional) Topping: 3 tablespoons butter (cubed) 3 tablespoons brown sugar 1 tablespoon ground cinnamon maple syrup

    1 loaf of Farmhouse White, Cinnamon Chip, Cinnamon Raisin or Honey Whole Wheat, cut into one inch cubes 8 eggs 3 cups milk 1 cup raisins 4 tablespoons brown sugar 2 teaspoons vanilla 2 teaspoons cinnamon 3/4 teaspoon salt (optional) Topping: 3 tablespoons butter (cubed) 3 tablespoons brown sugar 1 tablespoon ground cinnamon maple syrup
    Directions on back...

    Directions on back...

    French Toast Casserole


    Ingredients: Ingredients:

    French Toast Casserole


    1 loaf of Farmhouse White, Cinnamon Chip, Cinnamon Raisin or Honey Whole Wheat, cut into one inch cubes 8 eggs 3 cups milk 1 cup raisins 4 tablespoons brown sugar 2 teaspoons vanilla 2 teaspoons cinnamon 3/4 teaspoon salt (optional) Topping: 3 tablespoons butter (cubed) 3 tablespoons brown sugar 1 tablespoon ground cinnamon maple syrup

    1 loaf of Farmhouse White, Cinnamon Chip, Cinnamon Raisin or Honey Whole Wheat, cut into one inch cubes 8 eggs 3 cups milk 1 cup raisins 4 tablespoons brown sugar 2 teaspoons vanilla 2 teaspoons cinnamon 3/4 teaspoon salt (optional) Topping: 3 tablespoons butter (cubed) 3 tablespoons brown sugar 1 tablespoon ground cinnamon maple syrup
    Directions on back...

    Directions on back...

    French Toast Casserole


    DirectiOns DirectiOns

    French Toast Casserole


    Grease a 13x9x2 inch baking dish. In a large mixing bowl, beat eggs, milk, brown sugar, raisins, vanilla, 2 teaspoon cinnamon and salt. Mix in bread until all bread is wet. Put bread mixture into prepared baking dish. Cover and refrigerate for 8 hours or overnight. Remove from the refrigerator 30 min. before baking. Dot with butter. Combine sugar and remaining cinnamon and sprinkle over the top. Bake at 350 for 45-50 min., or until a knife inserted near the middle comes out clean. Serve with maple syrup.

    Grease a 13x9x2 inch baking dish. In a large mixing bowl, beat eggs, milk, brown sugar, raisins, vanilla, 2 teaspoon cinnamon and salt. Mix in bread until all bread is wet. Put bread mixture into prepared baking dish. Cover and refrigerate for 8 hours or overnight. Remove from the refrigerator 30 min. before baking. Dot with butter. Combine sugar and remaining cinnamon and sprinkle over the top. Bake at 350 for 45-50 min., or until a knife inserted near the middle comes out clean. Serve with maple syrup.

    A Great Harvest Bread Co. Recipe

    A Great Harvest Bread Co. Recipe

    French Toast Casserole


    DirectiOns DirectiOns

    French Toast Casserole


    Grease a 13x9x2 inch baking dish. In a large mixing bowl, beat eggs, milk, brown sugar, raisins, vanilla, 2 teaspoon cinnamon and salt. Mix in bread until all bread is wet. Put bread mixture into prepared baking dish. Cover and refrigerate for 8 hours or overnight. Remove from the refrigerator 30 min. before baking. Dot with butter. Combine sugar and remaining cinnamon and sprinkle over the top. Bake at 350 for 45-50 min., or until a knife inserted near the middle comes out clean. Serve with maple syrup.

    Grease a 13x9x2 inch baking dish. In a large mixing bowl, beat eggs, milk, brown sugar, raisins, vanilla, 2 teaspoon cinnamon and salt. Mix in bread until all bread is wet. Put bread mixture into prepared baking dish. Cover and refrigerate for 8 hours or overnight. Remove from the refrigerator 30 min. before baking. Dot with butter. Combine sugar and remaining cinnamon and sprinkle over the top. Bake at 350 for 45-50 min., or until a knife inserted near the middle comes out clean. Serve with maple syrup.

    A Great Harvest Bread Co. Recipe

    A Great Harvest Bread Co. Recipe

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