5 ens al ada mi x t a 6 gaz p acho

tuna, egg, asparagus, tomato, onion, greens chilled tomato soup

16 jamn ib r ico de b e llot a

iberico ham pata negra

9 s alpicn de mar is co

tapas de la casa
3

7 que s o de tet ill a f r i to y comp ot a de toma te

marinated shrimp, mussels, calamari, octopus, sherry vinaigrette white anchovies in vinegar mushrooms stuffed with ham, bacon & oxtail ham, bacon, chicken & oxtail croquettes breaded pork loin, serrano ham, manchego cheese bacon wrapped dates, stuffed with goat cheese pork marinated skewers, piquillo pepper aoili fried eggs, thick cut fries, chorizo Spanish potato omelette breaded chicken, serrano ham, manchego cheese

fried artisanal cheese from Galicia, tomato compote pickled mussels, potato pure spicy potatoes

6 b o quer one s en v inagr e 6 champione s r e lleno s

5 mejillone s en e s cab e che 6 p at at as br a vas

acei t unas aliadas marinated olives and pickled vegetables ratatouille topped with quail eggs

5 cr o quet as de co cido

8 que s o de cabr a gr at inado con toma te

8 pis to y huevo de co dor niz mont adi tos 7 pimien to s de p adr n

warm goat chesse, tomato sauce grilled garlic prawns mussel croquettes

9 f lamenquine s de cer do

10 gamb as al ajillo

shishito peppers, saffron aoili en p an t umaca ham, cheese, tomato bread

6 cr o quet as de mejilln 7 pulp o a l a galle ga

8 d t ile s con to cino

10 jamn s er r ano y que s o manche go

8 pinchi to s de cer do mar inado s

7 mon t adi tos de ens aladilla r us a

grilled octopus, sea salt, paprika, olive oil, potatoes salt cod stuffed piquillo peppers, tomato sauce beef skewers, piquillo pepper aoili

8 huevo s r oto s con p a t a t as y chor izo 8 tor t ill a de p a t a t as

potato, tuna, peas, aioli, crostini

8 pimientos del piquillo r e lleno s de b acalao 9 pinchi tos de ter ner a

8 pinchi to s de p ollo

chicken skewers, piquillo pepper aoili lamb meatballs, roasted red pepper, tomato sauce bean stew, chorizo, blood sausage, bacon

9 alb ndig as de cor der o en s als a

8 f lamenquine s de p ollo

7 almejas en v ino bl anco y hier b as f r e s cas

7 f ab ada as t ur iana

clams in white wine, fresh herbs

10 v ieir as a l a pl ancha con c t r ico s y nue ce s

grilled scallops, oranges, walnuts, shaved fennel, mint

Executive Chef Bob Zrenner | Chef de Cuisine Matt Wilde

1 7 2 1 W . D I V I S I O N | T E L 7 7 3 . 2 2 7. 8 6 0 0 | W W W . B L A C K B U L L C H I C A G O . C O M

postres de la casa
dess er t
p an con chocolate - 5
nocilla on toasted baguette, olive oil, sea salt

ar r oz con le che de la abue la - 5

grandmas rice pudding

f lan de huevo y nat a - 5

caramel custard, crme fraiche

sherr y & brandy

f ino - 8 manzanilla - 8 amont illado - 8 car denal mendoza - 12 car los I - 12 duque de alb a - 12

re d wine
10 | 38 b ar ahonda 2 0 0 9 mons t r ell t into | yecla, spain 9 | 34 dacu b o de g as emer i t a 2 010 tempr anillo | jumilla, spain 9 | 34 don s ancho londono 2 010 cor t ijo | rioja, spain 10 | 38 f inca os cob a tos 2 010 mencia | galicia, spain 8 | 30 jer onimo 2 010 ze s tos | madrid, spain 11 | 42 l a car t uja 2 010 | priorat, spain 40 b o dini 2 010 malb e c | mendoza, argentina 42 r ick sha w cab er net s au v ignon | california, usa 42 r ick sha w pinot noir | california, usa 44 b o de g as cal b lanca 2 0 0 9 tempr anillo | toro, spain 60 alvaro palacios 2009 camins del priorat | priorat, spain 60 de s cendien te s de jos e p alacios 2 0 0 9 mencia p et alos | bierzo, spain 66 an t idoto 2 0 0 9 tempr anillo | ribera del duero, spain

dr af t beer cor tos (half pint) | caas (f ull pint)

Cortos are wonderful because you can try more beers with different dishes without being committed to the larger serving of a pint.

s angria & spark ling

de la co s t a s angr ia r e d
cortos 6 / caas 8 / pitcher 32

sherry & brandy

8 f ino 8 manzanilla 8 amon t illado 12 car denal mendoza 12 car lo s I 12 duque de alb a

5 | 7 al agash w hi te | portland, me belgian style wheat, spiced with coriander and orange peel 4 | 6 e s t r ell a damm | barcelona, spain golden lager with amber tones, clean & bright 4 | 6 goos e isl and gr e en line | chicago pale ale, citrus flavor, spicy mango aroma, crisp finish 5 | 7 goos e isl and mar is ol | chicago colaboration between goose ilsand and chef Rick Bayless, latin style white ale 5 | 7 l aguni t as ip a | petaluma, ca india pale ale, hoppy ale mixed with 65 imperial malts 4 | 6 ne gr a mo delo | columbia valley, wa sweet, delicate dark beer, great beer to have with a meal 4 | 6 s tell a ar tois | belgium premium lager, slightly bitter, refreshing light malt flavor 6 | 8 t wo br ot her s cane & eb el | warrenville, il red rye ale, toffee, malt and dried fruit with a crisp hop 4 | 6 v ic tor ia | mexico vienna-style lager, copper color, balanced taste, crisp finish

de la co s t a s angr ia w hi te
cortos 6 / caas 8 / pitcher 32 9 | 42 celler vilafranca nv casteller penedes, spain 65 raventos i blanc 2008 cava penedes, spain

cock tails
9 e l clasico chivas 12 and coca cola 9 manhat t an bourbon, sweet vermouth, angostura bitters, maraschino cherry 9 ne gr oni gin, campari, sweet vermouth, orange peel 9 s ou t hside vodka, lemon juice, simple syrup, soda, mint 7 kalimot xo jeronimo 2010 zestos and coca cola 9 picon punch amaro nonino, grenadine, soda brandy float, lemon twist 9 old f ashione d bourbon simple syrup, angostura bitters, maraschino cherry, orange wedge 9 br o ok l y n rye or bourbon, dry vermouth, amaro nonino, luxardo, maraschino cherry 9 heming wa y 10 cane rum, lime juice, grapefruit juice, luxardo, simple 9 mo s cow mule vodka, lime juice, ginger beer, mint 9 t wo br ot her s nolets gin, domaine de canton, st. germain, lime juice 9 p aloma reposado tequila, squirt 9 ex p a t r ia te 10 cane rum, raspberry liqueur, green chartreuse, lemon juice

w hite w ine
11 | 42 columna 2 010 alb ar ino | rias baixas, spain 9 | 34 eve 2 010 char donna y | monterey, ca 10 | 38 ot tos cons t an t dr e am

bot tles
5 5 5 4 4 5 6 5 4 5

cans
dais y cu t ter (16oz) olds t y le pbr te ca te

2 010 s au v ignon blanc | marlborough, new zealand

10 | 38 c. smith 2010 reisling kung fu girl | columbia valley, wa 8 | 30 cale o 2 010 pinot gr igio | venezie, italy 44 quin t a de mur adella

2 0 0 9 alanda blanco | monterrei, spain

56 p azo de g ale gos 2 010 ab ar ino | rias baixas, spain

19 0 6 r e s er va 6 alhambr a e sp e cial 4 alhambr a ne gr a 3 bud light 4 coor s cor ona do gf ish 60 min ip a e s t r ell a galicia miller light t wo br ot her s domaine dup age