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3 eggs per loaf of bread (1 egg for every 2 slices of bread) Non-stick spray, olive oil, or butter/margarine Cinnamon

(season to taste) 1/2 teaspoon (3 ml) vanilla extract (vanilla essence, optional) Bread (as many slices as you want), type of bread is up to your preference Powdered sugar, syrup, jam, etc. Milk (depending on number of eggs, 2 tablespoons per egg)

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