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Excise Taxes on Fermented Liquor Bill / Act Phase 1 Structure Tier Net Retail Price (per liter) Tax

HB 5727 (Abaya) ORIGINAL January 2012 Unitary P25.00 HB 5727 (Abaya) Passed on third reading January 2013 Commercial Brewery 1 P50.60 or less P13.75 2 More than P50.60 P18.80 Small-scale Brewery* P28.00** SB 2764 (Lacson) Year 1 (not specified) Unitary P21.52 SB 3249 (Santiago) January 2013 Unitary P25.00 January 2013 ~ Annual reclassificatio n based on the present value using per capita nominal GDP growth rate RA 9334 (Status Quo) Multiple 1 Less than P14.50 P8.27 2 P14.50 x P22.00 P12.30 3 More than P22.00 P16.33

Phase 2 Structure

January 2013 ~

January 2015 ~

Year 2 ~

Tax

Annual reclassification based on CPI

Reclassification based on CPI + 8% increase every two years (2015-2025)

Annual reclassification based on CPI

Increased by 8% every two years (20072011)

NOTES

*Fermented liquor sold by micro-breweries or small establishments such as pubs and restaurants **Tax per liter

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