Chili

1-pound ground beef 1 large white onion chopped 4 teaspoons minced garlic 1 tablespoons chili powder teaspoon salt 1-teaspoon ground cumin 1 teaspoon dried oregano leaves 1-teaspoon cocoa teaspoon Tabasco 1 can whole tomatoes 1 can red kidney beans 1. Brown beef, onion and garlic. Drain 2. Stir in remaining ingredients except beans, breaking up tomatoes. Heat to boil, simmer 1 hours stirring occasionally. 3. Stir in beans. Heat to boil, simmer 20 minutes.