Professional Documents
Culture Documents
INGREDIENTS
1.MOLDY PASTRY 2.1/2 CUPS OF WEE 3.OVER COOKED MINCE 4.1/2 CUPS OF BLOODY SAUSAGE
METHOD
1. GRAB SOME PASTRY MAKE A SPHERE WHICH IS 3 TIMES THE SIZE OF A PIE 2. FILL WITH MINCE AND THEN PISS IN IT 3. GRAB THE OLD HAMMER AND SMACK THE ROLLER TO MAKE THE ROLLER LUMPY 4. SMACK THE PIE 5. SERVE WITH SAUSAGE
EQUIPMENT
1.A RUSTY OVEN 2.A LUMPY ROLLER 3.A OLD HAMMER 4.A GLASS CUP