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PAMUK timijan

* 1 alica toplog mlijeka * 1 alica tople vode * 1 alica biljnog ulja * 5 lica eera * 1 lica soli * 1 paket kvasca (ja se trenutno kvasac.) * Primljeno brana

U:

* 200 g bijelog sira

* Pola sveanj perina

PRIPREMA:

- Prvo, dobiti veliki lonac, 3 alice brana sve. Ako koristite trenutak kvasac brano i mijeati u ovoj fazi. Kao sredite bazen otvoren i mlijeko, sok, ulje, eer i sol sa svojim rukama i poeti mijeati. Nabavite rubovima i mekano tijesto mijesiti i tijesto. Vjerojatno ete biti manje od brana. Nastavite mijesiti dodajui malo po malo brana. Ostavite tijesto da svjetlo u ruci yapyorken dodatne brana. - Pokriti ga s tijestom i ostavite da se dize na toplom mjestu pola sata. Ja sam ovdje metodom piva u lonac. - Podigao ruku iskopali hamurunuzdan oraha veliine komada u pripremljeni otvor u sredini ovaca i okupiti rubove zajedno, a zatim natrag ga stavi na votani papir ladicu. Ako se tijesto lijepi za vae ruke ruke cvksa yalayp Daj tijesto oblika. Vonja umanjak mak, sezam, crni kumin sjemena i tako dalje. Pospite u zagrijanu penicu na 180 C do dati.

* 1 cup warm milk * 1 cup warm water * 1 cup vegetable oil * 5 tablespoons sugar * 1 tablespoon salt * 1 package yeast (I used instant yeast.) * Received flour

INTO:

* 200 g white cheese * Half a bunch of parsley

PREPARATION:

- First, Get a large pot, 3 cups flour until. If you use instant yeast to flour and mix at this stage. As the center of the pool open and milk, juice, oil, sugar and salt with your hands and begin to stir. Get the edges and a soft dough and knead the dough. You probably will be less of flour. Continue to knead by adding little by little flour. Leave the dough to a light in your hand yapyorken additional flour. - Cover it with the dough and let rise in a warm place for half an hour. I am here using the method of brewing in the pot. - The raised hand plucked hamurunuzdan walnut-sized pieces into the prepared opening in the middle of sheep and gather the edges together and then reverse it lay on wax paper tray. If the dough sticks to your hand hands cvksa yalayp Give dough shape. - Ride on the egg yolk poppy, sesame seeds, black cumin seeds and so on. Sprinkle in the preheated oven at 180 C to give.

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