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November 29th, 1 p.m. 2:30 p.m., Somersfield Academy Agenda 1:00 p.m. 1:05 p.m. 1:15 p.m.

. Opening Remarks Keynote #1: Daniel and JP A Food Waste Travesty A Special Presentation featuring Mr. Bradley Clease, Executive Chef of Harrys Restaurant, and Somersfield students. Open Projects and Presentations Keynote #2: Nahje and Samuel Food Waste at Somersfield Keynote #3: Mr. Mark Brown, Lead Teacher, Somersfield Innovations Programme: Transforming Education

1:30 p.m. 2:05 p.m. 2:15 p.m.

Somersfield Innovations Conference #1: Open Project List

Nadia A 100% local meal

Nathaniel and Nicholas Building a pollinating robot Bobby and Kairo The Christina and Shelby challenges of local A Stinky Mess: Which agriculture Fertilizer Should You Choose? Sebastien and Keagan Jack and Kotai: Rethinking the Farm Investigating Photosynthesis Emily A Exploration Yusef and Jordan of Colony Collapse Feeding the World: Disorder What If We Stopped Wasting Food Carissa and Isabella Neena and Jahzara Which Flowers Dont The Increasing Attract Bees Prevalance of Food Allergies Makayla Organic Hailey Organic Fruit and Vegetables Farming

Dillon and Everett Colony Collapse Disorder Charlotte Aquaculture in Bermuda? Caden How to Become a Bee Keeper Xander Eating Locally without Pollinators Toby and James The Honey Bee

Caoimhe Organic food: Whats the difference? Rhiannon and Lily How Far Does our Food Travel? Daniel and JP Food Waste Samuel and Nahje Somersfield Students Food Waste Cali Colony Collapse Disorder

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