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môn thực phẩm
nctp5a
Kha :
STT
MSSV
11162751
L Quang Duy
11202811
11159051
L Th Duyn
11206581
L Th Dung
11139291
11079961
Phm c Duy
Nhim v
im
K tn
Ghi ch
Tm ti liu
v
hon thnh
bi tiu lun
7 Duy
11168591 L Anh
7
TP.HCM, ngy . thng . nm 2012
Gio vin
Mc Lc
M u ................................................................................................................................. 4
I. Tm hiu quy trnh sn xut nc mm: ......................................................................... 4
1) Bn cht ca qu trnh sn xut nc mm: ................................................................ 5
2) cc nhn t nh hng n qu trnh sn xut nc mm .............................................. 6
2.1) Cc h enzym trong sn xut nc mm : ........................................................... 6
2.2 ) Nhit ................................................................................................................... 7
2.3) pH ............................................................................................................................. 7
2.4 )Lng mui .............................................................................................................. 7
II)Vi sinh vt trong sn xut nc mm: ............................................................................. 8
III. M t qui trnh cng ngh: .......................................................................................... 10
1) Phng php ch bin nc mm bng ha hc: ................................................ 10
a. S quy trnh sn xut ..................................................................................... 11
b. Gii thch quy trnh : ......................................................................................... 11
2) Phng php ch bin nc mm bng vi sinh vt: .......................................... 12
a. S quy trnh sn xut ................................................................................... 12
b. Giai thch quy trnh ........................................................................................... 13
c.
Kt Lun ............................................................................................................................ 19
TI LIU THAM KHO ................................................................................................. 20
M u
ngun nguyn liu di do, phong ph. Tn dng u th , ngnhcng ngh thc phm
nc ta ang u t m rng sn xut vi dy chuyn cng ngh hin i. Trong c
ngnh cng nghip sn xut nc mm
Nc mm l dung dch m m ch yu l cc acid amin, c to thnh do qu trnh
thy phn protein c nh h enzym protease c trong c. Ngoi ra nc mm cn dng
cha mt s bnh nh au d dy, phng, c th suy nhc, cung cp nng lng.
Nc mm c sn xut hu ht cc nc Chu . Mi nc c kiu sn xut khc
nhau to ra sn phm c gi tr dinh dng v gi tr cm quan khc nhau
mun hiu r hn v cng ngh ln men nc mm mt loi nc chm khngth thiu
ca ngi Vit Nam nhm chng em la chn ti : ng dng vi sinh vt trong qu
trnh sn xut nc mm
Bc 1:
Bc 2:
b. H enzym serin-protease
in hnh l enzym tripsin chui acid amin trong cu trc ca enzym. tho g chui
ny phi nh n hot ng ca men cathepsin B nhng men cathepsin B d b c ch
bi nng mui cao. V vy men cathepsin B hot ng c ngi ta thc hin
phng php cho mui nhiu ln. Enzym serin-protease hot ng mnh pH t 5-10,
mnh nht pH=9., tn ti nhiu trong ni tng ca c. giai on u ca qu trnh sn
xut nc mm hot ng ca n yu n thng th 2 v pht trin dn t gi tr cc i
c. H enzym acid-protease
C trong tht v ni tng c, in hnh l enzym cathepsin D. H enzym ny d b c ch
bi nng mui khong 15% nn thng n ch tn ti mt thi gian ngn u thi
k ca qu trnh thy phn. Loi men ny ng vai tr th yu trong qu trnh sn xut
nc mm.
2.2 ) Nhit
Nhit tng vn tc phn ng tng, n mt nhit no s khng tng na v c
th gim xung do nhit cao lm cho h enzym serin-protease mt hot tnh. Qu trnh
thy phn km.
- Nhit 30 - 47C thch hp cho qu trnh ch bin chp.
- Nhit 70C tr ln hu ht cc h enzym trong c mt hot tnh.
Nng nhit ca chp ln bng cch phi nng, nu hoc s dng tn nng che
phn xng.
2.3) pH
Mi h enzym c pH ti thch khc nhau, v vy phi xem loi enzym no nhiu nht v
ng vai tr ch yu nht trong qu trnh sn xut nc mm to pH thch hp cho
enzym hot ng. Qua thc nghim cho thy:
pH mi trng t nhin t 5,5-6,5 enzym tripsin v pepsin hot ng c, ng thi
pH ny c tc dng c ch mt phn vi khun gy thi. V vy mi trng t nhin c
pH thch hp cho qu trnh sn xut nc mm hn.
2.4 )Lng mui
Mui l nguyn liu quan trng cho qu trnh sn xut nc mm, thiu mui nc mm
khng hnh thnh c.
Yu cu ca mui trong sn xut nc mm phi l loi mui n, cng tinh khit cng
tt, kt tinh ht nh c rn cao, mu trng ng nh (khng vn cc, m t, v ng
cht).
- Nng mui thp c tc dng thc y qu trnh thy phn protein nhanh hn, chp
mau chn.
7
Nhng vi sinh vt gy hng ym kh, bn thn khng a mui nhng trongmi trng
ch bin chp chng thch nghi dn vi mn v c th pht huyc tc dng.T lp
vng ni c bit trong mt s thng nc mm cc nh nghin cu phn lp c 2
chng vi khun to hng sau:
Staphylococcus intermediu Thuc ging Staphylococcu ; h Micrococcaceae
.- Chng 2: Vibrio costicola; Thuc ging Vibrio, h Vibrionaceae
T mt s loi mn n phn lp c:
X l
Ngm
Thy phn
Trung ha
Thnh phm
Thc n gia sc
11
X l
Lc
Sn phm
12
13
Mc
ti
acho
php
100000
stt
Tn ch tiu
1
2
3
10
15
10
0
16
17
18
Kt Lun
Nc mm l loi nc chm cha y cc cht dinh dng, acid amin khng thay th
, cc vitamin v mui khong nhng phng php ch bin nc mm v cng phc tp,
v thi gian kh lu. Cht lng c v phng php ch bin nm ng vai tr ch o
quyt nh cht lng nc mm. Cht lng c ph thuc vo thi tit v ma v, c
cm v c Nc ch bin nc mm l ngon nht v chng c hm lng protein cao.
Ma xun l thi im lm nc mm cho cht lng tt nht v ma xun tht c sn
chc hn, c bo khng thch hp khi sn xut nc mm cht lng cao.
Mi vng v mi c s c mt phng php ch bin khc nhau nn c hng v
c trng ring, tu theo khu v ca tng ngi m cc sn phm nc mm ngy cng
tr nn a dng, phong ph. Phng php ch bin truyn thng tn rt nhiu thi gian
v khng hiu qu kinh t. Phng php ci tin hn ch c mt s nhc im ca
phng php truyn thng ng thi nng cao cht lng nc mm v tn dng ngun
nguyn nhng phng php ny lm cho nc mm tr ngi trong vic to hng do vi
sinh vt trong qu trnh ln men thy phn cc c cht to ra hng nn cn thi gian di.
Tm li, nc mm l sn phm qua qu trnh pht trin lu i v khng nhng
ci tin n ngy nay. Tuy nhin vn tp trung nghin cu vn cn ln nh:
Thi gian ln men, cht lng n nh, hiu sut thu hi.
C gii ha v t ng ha trong qu trnh sn xut nc mm truyn thng.
Hong v nc mm trong phng php ci tin
Khc phc hin tng h hng ca chp
y l sn phm c trng v truyn thng ca dn tc Vit Nam cn phi c
duy tr v n lc pht huy hn na.
19
20