18. Pressure Cooker Method; Indians of often cook rice in a pressure cooker.

You need to add less water, 1 1/4 cup water to 1 cup of washed and drained rice. Place rice and boiling water in the pressure cooker. Close the lid and cook for 3-4 minutes under full pressure. Cool down the pressure cooker quickly by placing it under running water, ensuring that water is falling away from the steam vent. If you dont cool it quickly, rice will continue cooking and will get mushy. stir Another 2 minutes 1/4cup