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  • Chocolate Chip Cookies

    Uploaded by

    Sharon Esther
    5 views1 page
    This recipe calls for 2 1/4 cups of flour, 1 teaspoon of baking soda, 1 teaspoon of salt, 1 cup of butter, 3/4 cup of granulated sugar, 3/4 cup of brown sugar, 1 teaspoon of vanilla, 2 eggs, and 2 cups of chocolate chips to make melt-in-your-mouth chocolate chip cookies. The instructions are to preheat the oven to 325 degrees F, mix the dry ingredients in one bowl and cream the wet ingredients in another, then combine and add the chocolate chips before dropping spoonfuls onto ungreased baking sheets and baking for 8-10 minutes.

    Original Description:

    An easy step-by-step recipe for kids.

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    © Attribution Non-Commercial (BY-NC)

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    This recipe calls for 2 1/4 cups of flour, 1 teaspoon of baking soda, 1 teaspoon of salt, 1 cup of butter, 3/4 cup of granulated sugar, 3/4 cup of brown sugar, 1 teaspoon of vanilla, 2 eggs, and 2 cups of chocolate chips to make melt-in-your-mouth chocolate chip cookies. The instructions are to preheat the oven to 325 degrees F, mix the dry ingredients in one bowl and cream the wet ingredients in another, then combine and add the chocolate chips before dropping spoonfuls onto ungreased baking sheets and baking for 8-10 minutes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    5 views1 page

    Chocolate Chip Cookies

    Uploaded by

    Sharon Esther
    This recipe calls for 2 1/4 cups of flour, 1 teaspoon of baking soda, 1 teaspoon of salt, 1 cup of butter, 3/4 cup of granulated sugar, 3/4 cup of brown sugar, 1 teaspoon of vanilla, 2 eggs, and 2 cups of chocolate chips to make melt-in-your-mouth chocolate chip cookies. The instructions are to preheat the oven to 325 degrees F, mix the dry ingredients in one bowl and cream the wet ingredients in another, then combine and add the chocolate chips before dropping spoonfuls onto ungreased baking sheets and baking for 8-10 minutes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Chocolate Chip Cookies

    Ingredients: -2 + 1/4 cups of all-purpose flour -1 teaspoon of baking soda -1 teaspoon of salt -1 cup of butter (softened) -3/4 cup of granulated sugar -3/4 cup light brown sugar (firmly packed) -1 teaspoon of vanilla -2 eggs -2 cups of semi-sweet chocolate chips

    Melt-In-Your-Mouth

    Steps:
    1.

    2. 3. 4. 5. 6. 7. 8. 9. 10. 11.

    Pre-heat oven to 3250F. Stir together flour, baking soda and salt in a small bowl. In a separate bowl, using an electric mixer, combine butter, brown sugar and granulate sugar until light and fluffy. Add vanilla to the sugar mixture. Beat in eggs one at a time to the sugar mixture. Blend in the flour mixture. Stir in chocolate chips. Drop by rounded teaspoonfuls onto ungreased baking sheets, about 5 cms apart. Bake 8-10 minutes, until golden. Cool on cookie sheet for about 1 minute, than transfer to racks. Let cool and ENJOY!

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