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dalda tamato ulli pachi mirchi allam velluli paste garam masala-miriyalo, lavangalu

1. mukkalani, allam velluli paste, chicken powder, uppu karam perugu kalipi mukk ulaki- 1 hr soak them for minimum of 1 hour. 2. dalda- pachi, ulli, light allam velluli paste vesi veyinchali. 3. add 1 in 2. 4. add cleaned rice to 3.... with pasupu, uppu, karam and add water.

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