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  • Duffine Pre-Test

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    Just4u(tm) labels used in the Bryn Mawr Hospital Cafe. What factors influence your food purchasing decisions in the Byrn Mawr Hospital Cafe? a. Price b. Convenience c. Nutritional value d. Taste e. Other (Please Specify ______________________________)? b. At least once a week (2) c. 2-3 times a week (3) d. Daily (4).

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    duffine pre-test

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    Just4u(tm) labels used in the Bryn Mawr Hospital Cafe. What factors influence your food purchasing decisions in the Byrn Mawr Hospital Cafe? a. Price b. Convenience c. Nutritional value d. Taste e. Other (Please Specify ______________________________)? b. At least once a week (2) c. 2-3 times a week (3) d. Daily (4).

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    42 views1 page

    Duffine Pre-Test

    Uploaded by

    api-196182256
    Just4u(tm) labels used in the Bryn Mawr Hospital Cafe. What factors influence your food purchasing decisions in the Byrn Mawr Hospital Cafe? a. Price b. Convenience c. Nutritional value d. Taste e. Other (Please Specify ______________________________)? b. At least once a week (2) c. 2-3 times a week (3) d. Daily (4).

    Copyright:

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    of 1

    1) Are you aware of the Just4U labels used in the Bryn Mawr Hospital Caf? a.

    No, I have never seen the labels (1) b. No, but I have seen the labels (2) c. I am unsure if I have seen the labels (3)

    d. Yes, I have seen the labels, but I am unaware of their meaning (4) e. Yes, I have seen the labels and I am aware of their meaning (5) 2) What factors influence your food purchasing decisions in the Byrn Mawr Hospital Caf? a. Price b. Convenience c. Nutritional value

    d. Taste e. Other (Please Specify _________________________) 3) How often do you make purchases in the Byrn Mawr Hospital Caf based on nutrition information? a. Never (1) b. At least once a week (2) c. 2-3 times a week (3)

    d. Daily (4) 4) Are you interested in more nutrition information about the Just4U food items in the Bryn Mawr Hospital Caf? a. No interest b. No preference c. Somewhat interested

    d. Very interested 5) Which nutrition-related topics are you most interested? a. Calorie counting b. Low fat c. Carbohydrate counting

    d. Low sodium e. Other (Please Specify ___________)

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