FACULTY PROFILE Name : Age : Pradeep Kumar 35

Educational Qualifications : Graduation from Old Moti lal Nehru College, New Delhi Senior Secondary from GBSSS (C.B.S.E) ( 1997-1998) Professional Qualifications : Diploma in Food Production from Ministry of Tourism National Coucil. Training and Certification attended : 2 Yrs. Industrial Training from The Ashok Hotel ,New Delhi Teaching/ Training Experience : Working with UEI Global as Trainer- Kitchen from July 2011. Worked with UEI Global School of Management , Preet Vihar, Delhi as a Asstt. Trainer Kitchen for -6 Month in 2009 . Worked with Institute of Hotel Management, Catering and Nutrition, Pusa, New Delhi as a Demonstrator ( 2003 2005). Professional Experience : Worked with Ashoka Airport Restaurent IGI AirPort,Terminal-II,New Delhi as a Commi-I. Duration-Ist june2009 to 31st December2010. Worked with Ashoka Airport Resturant IGI AirPort, Terminal-II, New-Delhi as a Commi-II. Duration- 2006-2008 Worked with Lebua Confectioner, Maan Complex, Pathankot, Punjab as a Supervisor. Duration- 2005 to 2006.

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 Worked with Hotel Samrat 5 Star Hotel, Kautilya Marg ChanakyaPuri as a Commi-III. Duration- 2000 to 2003 Worked with Basil & Thyme Santushti Shopping Complex, ChanakyaPuri. Duration- 1998 to 2000 Contact No. & Email id : Contact No : Email id : 9810828597 pradeepconf76@gmail.com

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