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Daily Sales - Inventory Report 03aug 2555
Daily Sales - Inventory Report 03aug 2555
Update31/07/55
ShopRBCB..
POS // 03/082012
POS
Menu Item
( )
17
0
7
Bunwich
140.00
20
Bunwich
160.00
20
Bun Vanilla
684.00
12
57
Bun Coconut
612.00
12
51
Bun Coffee
696.00
12
58
Bun-Almond-Coffee
342.00
19
18
Bun-Almond-Choc Ko
152.00
19
Candy Ball /
1,280.00
10
128
2,839.00
17
167
1,406.00
19
74
816.00
12
68
Pineapple Pie
Spicy BBQ Stick
204.00
17
12
( 5/17 )
204.00
17
12
Fancy Stick
( 5/22 )
748.00
22
34
13
5/17 )
Coconut Stick
Raisin Stick
1,040.00
13
80
Chocolate Stick
1,560.00
13
120
Chocolate Stick-Almond
1,224.00
17
7
8
72
Butter Croissant
Butter Bun
10
Crossiantwich /
20
Crossiantwich /
20
Crispy Heart
Spicy Chicken Roll
French Stick
Waste
=Stock
7.00
8.00
1
58.00
52.00
59.00
18.00
8.00
130.00
167.00
74.00
2
5
60
60
60.00
60.00
170
170.00
11
83
133
72
45
Jelato ring
608.00
19
32
19
627.00
19
33
660.00
12
55
456.00
12
38
348.00
12
29
408.00
12
34
504.00
12
42
Water /
()
170.00
10
17
Lemon Tea / ()
285.00
19
15
Ice Coffee / ()
300.00
25
12
Oishi / ()
460.00
20
Pepsi / (500 .) ()
100.00
20
35
-
35
55
40
30
35
45
17
15
12
23
Pepsi - ( )
19
25
*Orange Juice()*
25
*Grape Juice()*
25
*Strawberry Juice()*
25
Fruity Glass *
*
10
*Refill ( 5 1 )*
-5
225.00
25
White MALT ()
)
Set -Promotion (
150.00
25
-5
(8.00)
TopHit 3( 1, 1, 1, 2) 91 80
**Value Set 1( 1, 1, 2) 77 69
9
6
-
-8
-11
-8
-9
Value Set 3( 6 ) 72 65
(35.00)
-7
***Drink Set1( 1, 1, 1) 43 39
(16.00)
-4
-5
****
(8.00)
( 50> 19 15)
( 50> 25 20)
1
-
(9.00)
Value Set 2( 2, 2, 2) 78 69
288.00
45
23
Choc MALT ()
1
5
4
-4
-4
-5
2
-
(48.00)
-12
Discount -1 (casio)
(12.00)
-1
12
12
Profree 6 1,Pro 3 1
Grand Total-
TC-
290.00
17
15.00
70.00
765.00
(5)
Waste()
61
( 5 )
(
)
31
20,037.00
11
24
15
290
302.00
........................................
(
Sharp)
Gift voucher........................
(promotion )
/ .
Update18/07/2555
Daily Inventory ()
Date 03/08/2012..
No
Unit
Shop
Beginning
Received
Usage
Food Cost ()
Transfer
In ( ) Out ()
Remark
Bun ( )
1
Bun ( )
./
50
-353
5000
210
4437
4437
Candy Ball ( )
./
100
102
1000
130
972
972
./
50
1160
1000
241
1919
1919
Pineapple Pie
./
20
164
900
70
994
994
French Stick ()
./
100
4490
290
4200
4200
Coconut Stick
./
30
1200
1200
1200
Raisin Stick
./
50
25
1000
83
942
942
Chocolate Stick
./
50
1130
1200
205
2125
2125
Crispy Heart
./
40
12
1000
1012
1012
11
Chicken Roll
./
50
12
Croissant Mini ()
./
50
2500
2500
2500
13
Croissant Almond
./
30/
14
/
30
18
600
45
573
573
15
./
3o
229
300
70
459
459
16
./
30
245
600
55
790
790
17
./
30
127
600
40
687
687
18
./
30
34
300
30
304
304
19
./
30
268
600
35
833
833
20
./
30
304
600
45
859
859
21
Butter Bun
./
30
Mini bun 10 g (
)
100/
1,699.00
Beverage (
)
21
Water (
)
22
13
12
25
23
17
12
29
24
Malt white 1 18
11
25
Chocolate Malt 1 18
12
15
26
Oishi /
154
23
131
27
Pepsi / ( 500.)
28
/Tank
/Tank
29
Fruit Punch 1 () = 5
30
Orange Juice 1 () = 5
31
Grape Juice 1 () = 5
32
Strawberry Juice 1 () = 5
233
17
216
Raw Material ( )
150
33
34
35
150
Condiment (
)
36
Cream- Coffee ()
500 /
112
100
212
37
Cream - Coconut ()
500 /
72
40
112
38
Cream- Vanilla ()
500 /
151
60
211
39
Dark Choc. Coating ( 1=5.)
20
30
50
.. ..
40
.. ..
41
Strawberry ( 1 = 5 .)
35
10
45
.. ..
42
20
10
30
43
Filling Strawberry ( )
44
Filling Vanilla ( )
45
Filling Chocolate ( )
46
Filling Orange ( )
14
47
Orchid
48
50
13
23
55
55
76
76
......................
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