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Banana Bread
I n g r e d i e n t s
D i r e c t i o n s
1. Sift together the flour, baking soda, baking powder and salt.
2. In a large mixing bowl cream together the sugar and butter (or margarine).
3. Beat the egg slightly and mix into the creamed mixture along with the bananas.
4. Mix in the sifted ingredients until combined, them Stir in the milk and nuts.
6. Bake at 350 degrees F / 175 degrees C until the top is brown and cracks on the top.
F o r M o r e R e c i p e s V i s i t : B a n a n a - B r e a d . b i z