Date Jam

ingredients
makes approx. 2.25 kg (4 1/2 lb) 1 kg (2 lb) stoned dates 725 ml (1 1/4 pt) water 1 kg (2 lb) preserving sugar 5 g (1 tsp) ground cinnamon 5 g (1 tsp) ground nutmeg grated peel and juice of 1 lemon 30 g (2 tbsp) unsalted butter

method
1. Bring the dates and water to the boil. Simmer gently for 10 minutes. 2. Add the remaining ingredients and continue to cook, stirring all the time. 3. When the mixture is thick and smooth, take it off the heat. 4. Pack into sterilized, warmed jars and cover.

Jordanian Date Jam Recipe

Date jam, also known as Maraba Tamer is one of the finest Arabic recipes youll find. You can make up a large batch and put it in your pantry or give it as a gift. Its really good. Rating: Read Reviews (0)

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Type Vegetarian Level Easy Prep Time 30 Minutes Total Time 30 Minutes Yield 15 Servings

Tools You Will Need: 1 thick bottomed pot 1 tbsp measuring spoon 1 cup Ingredients: 1 cups water 2 cups white sugar 2 cups chopped dates 10 whole cloves cup finely chopped walnuts cup finely blanched almonds 3 tbsp fresh lemon juice Link To This Recipe 1. Click inside the codebox 2. Right-Click then Copy 3. Paste the HTML code into your webpage
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Directions: 1. Boil water in pan.

2. Add the sugar and the cloves. Stir continuously until the water comes to a boil a second time. 3. Add the dates and turn the heat to low. 4. Stir continuously until the dates form a paste (usually takes 10 minutes). 5. Add the nuts and lemon juice and cook for 4 minutes on low heat. 6. Remove from heat and let cool. 7. Store in glass jars and refrigerate. (Note: if you plan to preserve the jam, follow proper canning procedures.)

Selai Kurma

Bahan : - Kurma 500 gram, buang biji-bijinya, iris-iris - Gula pasir 50 gram - Air 200 ml - Cengkeh 5 butir - Kayu manis 4 cm Cara membuat : 1. Haluskan kurma, hingga halus. Sisihkan. 2. Campur semua bahan jadi satu. Aduk-aduk hingga tercampur rata. 3. Biarkan hingga air menyusut dan mendidih, angkat dan dinginkan. Tips : Saat menghaluskan kurma, usahakan kurma dipotong-potong dengan ukuran kecil. Karena mempermudah proses dan cepat halus.

Untuk 500 gram