Professional Documents
Culture Documents
Meal Times
7:00 AM
Portion Size
Number of Exchanges
AM Snack
10:00 AM
Lunch
1:00 PM Potato, with skin Chicken fillet Carrots, cooked
Portion Size
Granola, low fat 1/2 cup Peaches, canned Yogurt, plain, fat free Cream cheese spread Bagel 1/2 cup 2/3 cup 2 oz 1/2 bagel
1 1 1 1
4 3 1 2
1 2 Number of Exchanges
PM Snack
Meal Times
4:00 PM
Portion Size
Number of Exchanges
Dinner
6:00 PM
HS Snack
9:00 PM
2 Muffin Apple sauce, unsweetened 1/2 muffin 1/2 cup 1 1 1, 5 oz Bean and burrito with beef burrito 2 oz beef Ricotta cheese 2 oz Milk, 1% 1 cup
Tomato, Onion, bell pepper, cilantro, cooked fajita style 1 1/2 cup Sour cream 4 Tbsp
3 2