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he traditional Margherita pizza is a simple pizza that relies on great basic ingredients to make a great pizza -- Italian Tipo

00 Pizza Flour, the best San Marzano Tomatoes, fresh Mozzarella, olive oil, and fresh Basil.

Read our instruction on how to make authentic Italian Pizza Dough and Italian Pizza Sauce.

Then, read our instructions on how to make Brick Oven Pizza, or Pizza Stone Pizza. Have fun!

The traditional Marinara uses tomatoes, garlic and oregano make a simple red pizza.

The traditional Napoli includes fresh peeled tomatoes, fresh Mozzarella, olive oil, capers and anchovies.

But this is just the start. Take a look at our recipe list on the right, and let your imagination go.

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Tomato and Mozzarella (Red)

Porcini mushroom Grilled zucchini Grilled eggplant, tomato and basil Grilled eggplant, tomato, arugula, capers and anchovies Arugula Grilled onion Al Mare -- clams, mussels and prawns (my favorite) Four seasons: artichoke, mushroom, olive and ham

Tuna (Quattro Stagione) Green olive, mussels and fresh basil

Olive Oil and Mozzarella (White)

Roast potato, rosemary and Percorino Mushroom, leek, tomato and slivered Parmesan Pesto, oil and tomato Smoked salmon and Brie Mushroom and Brie Artichoke and Brie Four cheese: mozzarella, Percorino, Parmesan and Gorgonzola Olive, grilled onion and anchovy

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