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Whoopie Pies

Ingredients
1 2 4 3 1 2 1 1 2 cup oil cups brown sugar eggs cups flour (1/2 Occident flour if you wish) teaspoon salt teaspoons baking soda cup cocoa cup milk teaspoons vanilla

Filling
3 3 6 3 2 5 egg whites (may be omitted as they aren't cooked. We personally use the dried egg whites which can be purchased) teaspoons vanilla tablespoons flour tablespoons milk 1/4 cups shortening cups 10x confectioners' sugar

Directions
Cream shortening, sugar & eggs. Add vanilla. Add milk alternately with dry ingredients& mix well. Drop onto cookie sheets. Bake@ 350 for 8 minutes. Cool completely, then place one cookie upside down and coat with filling. Top with another cookie. Wrap in plastic wrap. These freeze really well!

Filling
Beat egg whites until stiff (if you're using whites). Add vanilla, flour& milk. Beat well. Add shortening& sugar. Whip on high speed for 3-5 minutes and Assemble.

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