You are on page 1of 21

Getting Started

Part 2 Starting From Scratch or Joining an Existing Business


PowerPoint Presentation by Charlie Cook The University of West Alabama
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

Is an Idea a Good Investment Opportunity?


Market Factors
Is there a clearly defined market need for the product or service, and is the timing right?

Competitive Advantage
Can the proposed business achieve a durable or sustainable competitive advantage?

Economics
Is the venture financially rewarding, and does it have significant profit and growth potential?

Management Capability
Is there a good fit between entrepreneur and opportunity?

Fatal Flaws
Is there a fatal flaw that will make the venture unsuccessful?
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved. 34

Two Paths to Entrepreneurship

Startup
Creating a new business from scratch

Buyout
Purchasing an existing business

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

35

Reasons for Starting a New Business


Developing a commercial market for a recently invented or newly developed product or service

Taking advantage of available resources, ideal location, advances in equipment, employees, suppliers, and bankers

Avoiding precedents, policies, procedures, and legal commitments of existing firms

Wanting the challenge of succeeding or failing on your own

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

36

Basic Questions about Startups


What other startup types might be considered? What are some sources for more new ideas? How to identify a genuine opportunity that creates value for both the company and the companys owners? How should the idea be refined? What can be done to increase the chances that the business will be successful? What competitive advantage does the business have over its rivals?

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

37

Evaluation Criteria for a Startup


Marketing Factors
Need for product
Identified or unfocused

Customers
Reachable or not, brand loyal

Value created for customer


Significant or insignificant

Life of product
Recovery of cost by customer

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

38

Evaluation Criteria for a Startup


Marketing Factors (contd.)
Market structure
Emerging or mature Market size (known or unknown?) Market growth (how fast?)

Competitive Advantage
Cost structure
Degree of control over: price, costs, channels of supply Barriers to entry: regulatory protection, response/lead-time advantage, legal, contacts, and networks

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

39

Evaluation Criteria for a Startup


Economics
Return on investment?
Investment requirements Break-even point

Management Capability
Diverse skills or solo entrepreneur with no related experience

Fatal Flaws

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

310

Kinds of Startup Ideas


Type A
Startup ideas centered around providing customers with an existing product not available in their market

Type B
Startup ideas involving new ideas, involving new technology, centered around providing customers with a new product

Type C
Startup ideas centered around providing customers with an improved product

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

311

Types of Ideas that Develop into Startups


Type A Ideas
New Market

Type B Ideas
New Technology

Type C Ideas
New Benefit

Example: Targeting the "New Age" beverage market by selling soft drinks with nutritional value

Example: Using high-tech computers to develop a simulated helicopter ride

Example: Developing a personal misting device to keep workers cool

Exhibit 3.2
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved. 312

Sources of Startup Ideas

Family Business Friends/Relatives 6% 5%


Personal Interest/Hobby 16% Prior Work Experience Suggestion 7% 45%

Education/Courses 6% Chance Happening 11%

Other 4%

Source: Data developed and provided by the National Federation of Independent Business Foundation and sponsored by American Express Travel Related Services Company, Inc.

Exhibit. 3.3
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved. 313

Evaluating Entrepreneurial Opportunities


Outside-In Analysis
Studying the context of the venture to identify business ideas and determine which ideas qualify as opportunities
General Environment A broad environment encompassing factors that influence most businesses in a society Industry Environment The combined forces that directly impact a given firm and its competitors

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

316

Major Factors Offsetting Market Attractiveness

Threat of New Competitors Threat of Substitute Products or Services Intensity of Rivalry Among Existing Products Bargaining Power of Suppliers Bargaining Power of Buyers Attractiveness and Profitability of a Target Market

Exhibit 3.6
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved. 318

Competitor Analysis
Who are the new ventures current competitors? What resources do they control? What are their strengths and weaknesses? How will they respond to the new ventures decision to enter the industry?

How can the new venture respond?


Who else might be able to observe and exploit the same opportunity?

Are there ways to co-opt potential or actual competitors by forming alliances?

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

319

Evaluating Opportunities (contd.)


Inside-Out Analysis
Assessing the firms internal competitive potential

Resources
Basic inputs that a firm uses to conduct its business
Tangible resources: visible and easy to measure Intangible resources: invisible and difficult to quantify

Capabilities
Integration of various organizational resources that are deployed together to the firms advantage

Core Competencies
Resources and capabilities that provide a firm with a competitive advantage over its rivals
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved. 320

Integrating Internal and External Analyses


Strengths, Weaknesses, Opportunities, and Threats (SWOT) Analysis
A type of assessment that provides a concise overview of a firms strategic situation. Helps identify opportunities that match the venture.

Seeking Competitive Insight


Will the opportunity lead to others in the future? Will the opportunity build skills that open the door to new opportunities in the future? Will pursuit of the opportunity be likely to lead to competitive response by potential rivals?
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved. 321

Examples of SWOT Factors

Exhibit 3.7
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved. 322

Strategies that Capture Opportunities


Broad-Based Strategy
Seeking an advantage in cost or competition

Cost-Based Strategy
Requiring the firm to be the lowest-cost producer

Differentiation-Based Strategy
Emphasizing the uniqueness of the firms product or service

Focus Strategies
Targeting a specific market segment (niche) using either a cost- or a differentiation-based strategy

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

323

Setting a Direction for the Startup

Exhibit 3.8
Copyright 2006 Thomson Business & Professional Publishing. All rights reserved. 324

Implementation of Focus Strategies


Restricting focus to a single subset of customers Emphasizing a single product or service Limiting the market to a single geographical region Concentrating on superiority of product or service

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

325

Important Strategic Terms


Strategic Decision
A decision regarding the direction a firm will take in relating to its customers and competitors

Sustainable Competitive Advantage


A value-creating industry position that is likely to endure over time

Copyright 2006 Thomson Business & Professional Publishing. All rights reserved.

327

You might also like