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THE INDISPENSABLE CTO: STRATEGIC LEADERSHIP OF TECHNOLOGY AND INNOVATION STANFORD GRADUATE SCHOOL OF BUSINESS MAY 1-4, 2013

Wednesday, May 1
FOUNDATIONAL IDEAS

Thursday, May 2
REINVENTING CORPORATE NEW BUSINESS DEVELOPMENT
Bus leaves hotel for Stanford University

Friday, May 3
SHAPING THE CONTEXT AND CULTURE OF CORPORATE INNOVATION
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Saturday, May 4
SCALING INNOVATION AND CHANGE
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7:30 am 8:009:20 am

9:30-10:30 am Breakfast at the Four Seasons Hotel 10:30 am Bus leaves hotel for Stanford University
9:209:40 am 9:4011:00 am

A Process Model of Internal Corporate Venturing (ICV)

Organizing for Product-Market Fit

Communication and the Art of Persuasion

Robert Burgelman/Guest Speaker Break SAP Cloud Computing: Reinventing New Business Development

William Barnett Break Organizing for Continuous Innovation

Frank Flynn Break Motivating Others to Perform

Robert Burgelman 11:0011:20 am 11:20 am12:40 pm Capitalizing on Our Collective Knowledge and Experience of Innovation Challenges Break Financial Management of Innovation: Portfolio and Real Option Perspectives

William Barnett Break Apple

Frank Flynn Break The Road Ahead: How CTOs Can Re-energize the Drive for Corporate Innovation

Robert Burgelman 12:401:40 pm 1:403:00 pm Lunch and Keynote Let Chaos Reign, then Rein in Chaos: Innovation Challenges in Established Companies

Paul Pfleiderer Lunch and Keynote The Power of Story to Fuel Innovation

Haim Mendelson Lunch Brain Based Innovation

Robert Burgelman Lunch and Certificate Ceremony Bus leaves for Four Seasons Hotel

Robert Burgelman 3:003:20 pm 3:205:00 pm Break Group Photo Deep Dive Workshop I: Charles OReilly/Andy Binn

Jennifer Aaker Break Deep Dive Workshop II: Robert Burgelman/Web McKinney

Baba Shiv Break Deep Dive Workshop III: Huggy Rao

5:00 pm 5:45-6:30 pm 6:45-8:00 pm

Bus leaves for Four Seasons Hotel Executive Keynote Reception & Dinner

Bus leaves for Four Seasons Hotel Executive Keynote: Charles Giancarlo, Chairman, Avaya Reception & Dinner

Bus leaves for Four Seasons Hotel Executive Keynote Reception & Dinner

Classes are held in classroom P106 in the William J. Patterson Building at the Knight Management Center

ALL INFORMATION SUBJECT TO CHANGE 4/4/13

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