No-Bake Watermelon Cake

Ingredients:

Prepared whipped cream 1 large watermelon Blueberries, raspberries, or other fruit toppings of your choosing Almonds (optional)

Instructions:

1. 2. 3. 4.

5.

Cut off the bottom of the watermelon to make it easier to cut and create a base. With the watermelon on its base, cut off the rinds and round the watermelon to create a cake-like appearance. Pat down the watermelon with clean towels or paper towel. Frost with whipped cream. Decorate your cake with your fruit toppings and almonds.

Now enjoy your fabulous no-bake watermelon cake!