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Lemonade Cookies 1 1 2 3 1 1 1/4 cups sugar 1/4 cups butter, softened large eggs cups flour can (6 ounces)

frozen lemonade concentrate, t a!ed (sa"e 2 tablespoons for frosting) tablespoon baking soda

###lemonade frosting### 3 cups confectionar$ sugar 1/2 cup butter, softened 2 tablespoons reser"ed frozen lemonade concentrate 1 tablespoon "anilla 1 tablespoon milk (or a little more) Combine sugar, butter and eggs in a large bo!l% &eat !it an electric mi'er at medium speed, scraping t e sides of t e bo!l often, until cream$, about 3 to ( minutes% )educe speed to lo!% Continue beating for 1 to 2 minutes, graduall$ adding flour, lemonade concentrate and baking soda, and scraping sides of bo!l often, until !ell#blended% *rop batter b$ rounded teaspoonfuls onto cookie s eets% &ake in a pre eated 4++# degree o"en until edges of cookies are lig tl$ bro!ned, about , to 14 minutes% )emo"e cookies from baking s eet% Let cool completel$ on a !ire rack% -ake t e .rosting/ Combine all frosting ingredients e'cept t e milk in a small mi'ing bo!l% &eat at lo! speed, scraping t e sides of t e bo!l often and adding milk until desired spreading consistenc$ is reac ed% .rost cooled cookies%

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