Sesame Soba Noodles

8 ounces soba
1/4 cup rice wine vinegar
2 tablespoons soy sauce
1 tablespoon sesame oil
1 tablespoon sugar
1 clove garlic, pressed
1 teaspoon grated ginger
2 green onions, thinly sliced
2 tablespoons chopped fresh cilantro leaves
1 teaspoon sesame seeds
2 hard boiled eggs, sliced lengthwise, for serving
INSTRUCTIONS
In a large pot of boiling water, cook noodles
according to package instructions. inse under cold water
and drain! set aside.
In a small bowl, whisk together rice wine
vinegar, soy sauce, sesame oil, sugar, garlic and ginger.
In a large bowl, combine noodles, rice wine
vinegar mi"ture, green onions, cilantro and sesame seeds.
#erve immediately, garnished with eggs, if desired.