MENU 3 VERONA

STARTERS TO CHOOSE
- Caesar salad: romaine lettuce, chicken, parmesan and
Caesar sauce
- Marinated salmon with citrus and ricotta chese

MAIN COURSE TO CHOOSE

- Sword fsh with tomato and anchovy vinaigrette
- Ricotta cheese raviolini with spinach and mushroom
sauce
DESSERT TO CHOOSE
- Chocolate brownie with vanilla ice-cream
- White chocolate panacottawith fruits of the forest
DRINKS
Envite CrianzaD.O. La Rioja
(half bottle per person)
Water or soft drink or beer
VAT included
29
Price per
person
MENU 1 VENECIA
STARTERS TO CHOOSE
- Seasonal mixed salad

- Caesar salad with chicken and parmesan

MAIN COURSE TO CHOOSE
- Beef hamburger Genovian style with red pesto, provolo-
ne cheese and fried potatoes
- Pasta to choose: carbonara, bolognese or 4 cheese
DESSERT TO CHOOSE
- Lemon sorbet

- Profteroles with chocolate sauce
DRINKS
Envite joven D.O. La Rioja
(one glass per person)
Water
VAT included
24
Price per
person
MENU 2 FLORENCIA
STARTERS TO CHOOSE
- Caprese salad: tomato and mozzarella cheese
- Chicken wings with lemon sauce

MAIN COURSE TO CHOOSE
- Chicken supreme with polenta cake and roasting jus
- Grilled octopus Galician style

DESSERT TO CHOOSE
- Chocolate brownie with vanilla ice-cream
- Fresh fruits macedonia

DRINKS
Envite Joven D.O. La Rioja
(two glasses per person)
Water
VAT included
26
Price per
person
MENS PARTICULARES PARA GRUPOS
INFORMATION AND BOOKING: 666.534.459 / 934.813.975 / reservas@grupodegusplus.com
Minimum booking 10 people/ Availability under the capacity of the room. Reservations in advance required.
MENU 4 TORINO
STARTERS
-Fried calamari Andalusian style
- Clams a la marinera casserole
- Mushroom gratin with mozzarella
- Plate of Iberico ham from Jabugo with tomato bread

MAIN COURSE TO CHOOSE
- Beef tagliata with rocket and parmesan
- Salmon with crab and mashed potato

DESSERT TO CHOOSE
- Fresh burrata cheese with honey and caramelized straw-
berries
- Homemade tiramisu
DRINKS
Envite Crianza D.O. La Rioja
(half bottle per person)
Water or soft drink or beer
VAT included
34
Price per
person