Chocolate Brownies

Preparation Time : 11-15 minutes

Cooking time : 41-50 minutes
Servings : 4


Ingredients
Dark chocolate chips
2 cups
Butter
3/4 cup
Sugarfree Natura
1/4 cup
Refined flour (maida)
3/4 cup
Salt
a pinch
Soda bicarbonate
1/4 teaspoon
Vanilla essence
1 teaspoon
Grated fresh orange peel
1/4 teaspoon
Eggs
2

Method
Step 1

Preheat the oven to 180 C.
Step 2

Heat a deep non-stick pan, add the butter and let it melt. Add the Sugarfree Natura and two tablespoons water and
mix till the sugar dissolves.
Step 3

Take the pan off the heat, add the chocolate chips and stir till they melt. Transfer into a bowl.
Step 4

Sift the refined flour, salt and soda bicarbonate into another bowl.
Step 5

Add the vanilla essence to the chocolate mixture and mix well. Add the orange peel and mix.
Step 6

Add one egg at a time and mix well. Add the flour mixture and mix till well incorporated.
Step 7

Grease an oven proof glass dish, pour the batter into it and bake in the preheated oven for fifty to fifty five minutes.
Step 8

Remove from the oven and let the brownie cool before cutting into squares. Serve.