Recipe Development

Label the parts of the recipe using the terms below

Method, ingredients & recipe title
Recipe title
Choc chip banana muffins

Ingredients (serves 12)
60g butter
2 cups self-raising flour
1/2 cup caster sugar
1/2 cup milk
2 eggs
2 ripe bananas, mashed
1 cup (200g) Nestle Dark Choc Bits
Method
1. Preheat oven to 200C. Line a medium muffin tray (12 sections) with paper cases. Melt
butter in a small saucepan or heat-proof bowl in the microwave. Set aside to cool slightly.
2. Sift flour into a mixing bowl. Stir in sugar. Make a well in the centre of dry ingredients.
3. Using a whisk lightly beat milk, eggs and butter in a jug. Add to dry ingredients, along
with mashed banana. Using a wooden spoon, gently mix ingredients until just combined.
Stir in choc bits. Don't beat the mixture or the muffins will be tough.
4. Spoon the mixture evenly into the muffin cases. Bake for 20 minutes or until firm on top
when lightly touched Leave in the tray for 3 minutes. Transfer the muffins to a rack to
cool.



Questions
1. What is the preparation time for the recipe?
It takes 20 min to prepare for this recipe.
2. What is the cooking time for the recipe?
It takes around 1hr for his recipe to cook.
3. What temperature does the oven need preheated to?
It should be pre heated to 200 degrees.
4. Why is preheating an oven important when baking?
It is good to preheat the oven when preparing to bake as it will
give the oven time to heat up.
5. What is the serving size of the recipe?
The serving size is 12 per batch.

6. What equipment and utensils would you need to make this
recipe?
Small pan
Heat proof bowl
Microwave
Mixing bowl
Sifter
A whisk
Wooden spoon
Jug
Spoon
Baking tray