Quydinhphugia1 1 3742

B Y T
S: 3742 /2001/Q-
BYT
CNG HO X HI CH NGHA VIT NAM
c lp - T do - H!" p"#c
H Ni, ngy 31 thng 8 nm 2001
$%YT &NH CA B T'()NG B Y T
V* +,-c ./! "0!" $12 34!" d/!" 56c c7c c"89 p"6 :,/ 3;<c p"=p >? d6!:
9@o!: 9"c p"A5
B T'()NG B Y T
- Cn c Lut Bo v sc khe nhn dn ngay 30/6/1989 va Diu l V sinh ban hanh
kem theo Quyt dinh s 23-HDBT ngay 24/01/1991 cua Hi dng B truong (nay la
Chinh phu);
- Cn c Nghi dinh s 68/ CP ngay 11/10/1993 cua Chinh phu quy dinh chc nng,
nhim vu, quyn han va t chc b may cua B Y t;
- Cn c Nghi dinh s 86/CP ngay 08/12/1995 cua Chinh phu v vic phn cng trach
nhim qun ly nha nuoc di voi cht luong hang hoa;
- Theo d nghi cua Cuc truong Cuc Qun ly cht luong v sinh an toan thuc phm va
Vu truong Vu Khoa hoc va Dao tao - B Y t,
$%YT &NH
,*1 BC Ban hanh kem theo Quyt dinh nay D$12 34!" E/!" 56c c7c c"89 p"6 :,/
3;<c p"=p >? d6!: 9@o!: 9"c p"A5F.
,*1 GC Quyt dinh nay co hiu luc sau 15 ngay k tu ngay ky ban hanh va thay th
Muc I phn phu gia thuc phm cua Danh muc tiu chun v sinh di voi luong thuc,
thuc phm ban hanh kem theo Quyt dinh s 867/1998/QD-BYT ngay 04/4/1998 cua
B truong B Y t.
,*1 HC Cuc truong Cuc Qun ly cht luong v sinh an toan thuc phm co trach nhim
t chc, chi dao, huong dn trin khai va kim tra vic thuc hin Quyt dinh nay.
,*1 IC Cac ng, Ba: Chanh Vn phong, Chanh Thanh tra, Vu truong cac Vu: Phap
ch, Khoa hoc va Dao tao; Cuc truong Cuc Qun ly cht luong v sinh an toan thuc
phm - B Y t, Giam dc So Y t tinh, thanh ph truc thuc Trung uong, Thu truong
cac don vi truc thuc B Y t, Thu truong y t nganh chiu trach nhim thi hanh Quyt
dinh nay.
JTC B T'()NG B Y T
THK T'()NG
LM VN! T@12*!
$%Y &NH EANH MOC CPC CHQT RHO GIA (SC RHTR
UV EONG T'ONG THWC RHXM
(Ban hnh km theo Quyt nh !" 3#$2 %2001%Q&'B() ngy 31 thng 8 nm 2001
*+a B t,-.ng B ( t/
R"Y! IC $%Y &NH CH%NG
BC R"5 +, 3,*1 c"Z!":
Quy dinh nay quy dinh danh muc cac cht phu gia duoc phep su dung trong thuc
phm trn lnh th Vit Nam bao gm c thuc phm nhp khu va phu gia nhp
khu.
GC [, 9;<!: 7p d6!::
Quy dinh nay bt buc ap dung di voi cac t chc ca nhn sn xut, ch bin,
bo qun, bao goi va vn chuyn thuc phm, kinh doanh thuc phm va phu gia
thuc phm trn lnh th Vit Nam.
HC Trong Quy dinh nay, mt s tu ngu duoc hiu nhu sau:
a. Phu gia thuc phm (Iood additive) la nhung cht khng duoc coi la thuc phm
hoc mt thanh phn cua thuc phm. Phu gia thuc phm co it hoc khng co
gia tri dinh dung, duoc chu dng cho vao voi muc dich dap ng yu cu cng
ngh trong qua trinh sn xut, ch bin, xu ly, bao goi, vn chuyn, bo qun
thuc phm. Phu gia thuc phm khng bao gm cac cht nhim hoc cac cht
b sung vao thuc phm voi muc dich tng thm gia tri dinh dung cua thuc
phm.
b. H thng danh s quc t (International Numbering System - INS) la ky hiu
duoc Uy ban Codex v thuc phm xac dinh cho mi cht phu gia khi xp
chung vao danh muc cac cht phu gia thuc phm.
c. Luong n vao hang ngay chp nhn duoc (Acceptable Daily Intake - ADI) la
luong xac dinh cua mi cht phu gia thuc phm duoc co th n vao hang ngay
thng qua thuc phm hoc nuoc ung ma khng gy nh huong co hai toi sc
khoe. ADI duoc tinh theo mg/kg trong luong co th/ngay.
ADI co th duoc biu din duoi dang: - Gia tri xac dinh
- Chua qui dinh (CQD)
- Chua xac dinh (CXD)
d. Luong ti da n vao hang ngay (Maximum Tolerable Daily Intake - MTDI) la
luong ti da cac cht ma co th nhn duoc thng qua thuc phm hoc nuoc
ung hang ngay. MTDI duoc tinh theo mg/nguoi/ ngay.
d. Gioi han ti da trong thuc phm (Maximum level - ML ) la mc gioi han ti
da cua mi cht phu gia su dung trong qua trinh sn xut, ch bin, xu ly, bo
qun, bao goi va vn chuyn thuc phm.
e. Thuc hanh sn xut tt (Good ManuIacturing Practices - GMP) la vic dap
ng cac yu cu su dung phu gia trong qua trinh sn xut, xu ly, ch bin, bo
qun, bao goi, vn chuyn thuc phm, bao gm:
- Han ch toi mc thp nht luong phu gia thuc phm cn thit phi su dung;
- Luong cht phu gia duoc su dung trong trong qua trinh sn xut, ch bin,
bo qun, bao goi va vn chuyn co th tro thanh mt thanh phn cua thuc
phm nhung khng nh huong toi tinh cht ly hoa hay gia tri khac cua thuc
phm;
- Luong phu gia thuc phm su dung phi phu hop voi cng b cua nha sn
xut d duoc chng nhn cua co quan co thm quyn.
I. Cac cht trong Danh muc cac cht phu gia duoc phep su dung trong thuc phm
ban hanh kem theo Quyt dinh nay duoc goi tt la phu gia thuc phm trong
danh muc
IC Danh muc cac cht phu gia duoc phep su dung trong thuc phm bao gm:
a. Gioi han ti da cac cht phu gia trong thuc phm;
b. Gioi han ti da cac cht tao huong trong thuc phm.
\C Su dung cac cht phu gia thuc phm trong Danh muc trong sn xut, ch bin,
xu ly, bo qun, bao goi va vn chuyn thuc phm phi thuc hin theo Quy
dinh v cht luong v sinh an toan thuc phm ban hanh kem theo Quyt dinh
s 4196/1999/QD-BYT ngay 29/12/1999 cua B truong B Y t.
]C Chi duoc phep nhp khu, sn xut, kinh doanh tai thi truong Vit nam cac
phu gia thuc phm trong trong Danh muc va phi duoc chng nhn phu hop
tiu chun cht luong v sinh an toan cua co quan co thm quyn.
^C Vic su dung phu gia thuc phm trong Danh muc phi dm bo:
a. Dung di tuong thuc phm va liu luong khng vuot qua mc gioi han an
toan cho phep,
b. Dap ng cac yu cu k thut, v sinh an toan quy dinh cho mi cht phu
gia theo quy dinh hin hanh,
c. Khng lam bin di bn cht, thuc tinh tu nhin vn co cua thuc phm.
_C Cac cht phu gia thuc phm trong Danh muc luu thng trn thi truong phi co
nhn hiu hang hoa theo cac Quy dinh hin hanh. Phi co huong dn su dung
cho cac cht phu gia ring bit.
`C Hang nm, B Y t t chc xem xet vic su dung phu gia thuc phm trn co
so dm bo sc khe cho nguoi tiu dung.
BaC Cac t chc, ca nhn vi pham Quy dinh nay, tuy theo mc d vi pham ma bi
xu ly vi pham hanh chinh hoc truy cu trach nhim hinh su, nu gy thit hai
thi phi bi thuong theo quy dinh cua phap lut.
R"Y! II
CPC CHQT RHO GIA (SC RHTR UV EONG
T'ONG THWC RHXM
R"Y! IIC M6c B
EANH MOC CPC CHQT RHO GIA THWC RHXM
XR THbO NHcM CHKC NdNG
INU TeN RHO GIA CHKC NdNG JHPC T@/!:
Ting Vit Ting Anh
B G H I \
C7c c"89 3,*1 c"Z!" 3 /f,9
261 Kali axetat (cac mui) Potassium Acetates 117
262i Natri axetat Sodium Acetate Bo qun, tao phc kim loai 141
262ii Natri diaxetat Sodium Diacetate Bo qun, tao phc kim loai 143
263 Canxi axetat Calcium Acetate Bo qun, n dinh, lam day 68
270 Axit lactic (L-, D- va
DL-)
Lactic Acid (L-, D- and
DL-)
59
296 Axit malic Malic Acid (DL-) Tao phc kim loai 59
297 Axit Iumaric Fumaric Acid n dinh 58
325 Natri lactat Sodium Lactate Chng oxy hoa, cht dn, nhu hoa, lam
m, n dinh, lam day
146
326 Kali lactat Potassium Lactate Chng oxy hoa 121
330 Axit xitric Citric Acid Chng oxy hoa, tao phc kim loai 63
331i Natri dihydro xitrat Sodium Dihydrogen
Citrate
Cht n dinh, chng oxy hoa, nhu hoa,
tao phc kim loai
143
331iii Trinatri xitrat Trisodium Citrate Tao phc kim loai, n dinh, chng oxy
hoa
186
332ii Trikali xitrat Tripotassium Citrate n dinh, chng oxy hoa, nhu hoa, tao
phc kim loai
183
334 Axit tartric Tartaric Acid (L ()-) Bo qun, chng dng von, chng oxy
hoa, cht dn, n dinh, lam day, nhu
hoa, xu ly bt, lam m, tao xp, tao
phc kim loai
62
335ii Dinatri tactrat Disodium Tartrate Bo qun, chng dng von, chng oxy
hoa, cht dn, nhu hoa, xu ly bt, lam
m, lam day, tao xp, tao phc kim loai
98
336ii Dikali tactrat Dipotassium Tartrate Bo qun, tao xp, chng dng von, n
dinh mau, chng oxy hoa, tao phc kim
loai, nhu hoa, diu vi, lam rn chc, xu
ly bt, lam m, n dinh, lam day
94
337 Kali natri tartrat Potassium Sodium
Tartrate
Bo qun, chng dng von, chng oxy
m, tao xp, tao phc kim loai, n dinh,
lam day
122
338 Axit orthophosphoric Orthophosphoric Acid Bo qun, chng oxy hoa, tao phc kim
loai, chng dng von, n dinh mau, nhu
hoa, diu vi, lam rn chc, xu ly bt,
lam m, n dinh, lam day
59
339i Mononatri
orthophosphat
Monosodium
Orthophosphate
Bo qun, tao xp, chng dng von, n
137
339iii Trinatri orthophosphat Trisodium
Orthophosphate
185
341ii Dicanxi orthophosphat Dicalcium
Orthophosphate
91
343i Monomagie
orthophosphat
Monomagnesium
orthophosphate
136
352ii Canxi malat Calcium Malate 73
356 Natri adipat (cac mui) Sodium Adipates Tao xp, lam rn chc 140
357 Kali adipat (cac mui) Potassium Adipates 116
365 Natri Iumarat Sodium Fumarates 144
450ii Trinatri diphosphat Trisodium Diphosphate Bo qun, tao xp, chng dng von, n
184
450vi Dicanxi diphosphat Dicalcium Diphosphate Bo qun, tao xp, chng dng von, n
90
504i Magie cacbonat Magnesium Carbonate Chng dng von, n dinh mau 128
522 Nhm kali sulphat Aluminium Potassium
Sulphate
n dinh 154
524 Natri hydroxit Sodium Hydroxide 146
525 Kali hydroxit Potassium Hydroxide n dinh, lam day 121
526 Canxi hydroxit Calcium Hydroxide Lam rn chc 73
529 Canxi oxit Calcium Oxide Xu ly bt 74
541i Natri nhm phosphat-
axit
Sodium Aluminium
Phosphate-acidic
Tao xp, n dinh, lam day, nhu hoa 147
541ii Natri nhm phosphat-
bao
Sodium Aluminium
Phosphate-Basic
Tao xp, n dinh, lam day, nhu hoa 148
575 Glucono Delta-Lacton Glucono Delta-Lactone Tao xp 109
260 Axit axetic bng Acetic Acid, Glacial Bo qun 56
335i Mononatri tartrat Monosodium Tartrate Bo qun, chng dng von, chng oxy
lam day
138
336i Monokali tartrat Monopotassium Tartrate Bo qun, chng dng von, chng oxy
lam day
135
355 Axit adipic Adipic Acid Tao xp, lam rn chc 55
C7c c"89 3,*1 +4
620 Axit glutamic (L()-) Glutamic Acid (L()-) 58
621 Mononatri glutamat Monosodium Glutamate 136
622 Monokali glutamat Monopotassium
Glutamate
134
623 Canxi glutamat Calcium Glutamate 71
626 Axit guanylic Guanylic Acid 58
630 Axit inosinic Inosinic Acid 58
636 Maltol Maltol n dinh 130
637 tyl maltol thyl Maltol n dinh 108
C7c c"89 n nh
1201 Polyvinylpyrolidon Polyvinylpyrrolidone Lam bong, nhu hoa, lam day 161
170i Canxi cacbonat Calcium Carbonate Diu chinh d axit, nhu hoa, chng
dng von
69
327 Canxi lactat Calcium Lactate Diu chinh d axit, lam rn chc, chng
oxy hoa, nhu hoa, lam day
73
332i Kali dihydro xitrat Potassium Dihydrogen
Citrate
Nhu hoa, diu chinh d axit, tao phc
kim loai, chng oxi hoa
120
339ii Dinatri orthophosphat Disodium
Orthophosphate
Diu chinh d axit, bo qun, tao xp,
chng dng von, n dinh mau, chng
oxy hoa, tao phc kim loai, nhu hoa,
diu vi, lam rn chc, xu ly bt, lam m,
n dinh, lam day
97
340ii Dikali orthophosphat Dipotassium
Orthophosphate
lam day
93
341iii Tricanxi orthophosphat Tricalcium
Orthophosphate
lam day
180
452v Amoni polyphosphat Ammonium
Polyphosphates
lam day
53
500ii Natri hydro cacbonat Sodium Hydrogen
Carbonate
Diu chinh d axit, chng dng von, tao
xp
144
501i Kali cacbonat Potassium Carbonate Diu chinh d axit, n dinh 119
503ii Amoni hydro cacbonat Ammonium Hydrogen
Carbonate
Diu chinh d axit, tao xp 52
508 Kali clorua Potassium Chloride Lam day 119
340i Monokali
orthophosphat
Monopotassium
Orthophosphate
lam day
134
C7c c"89 .go h1g!
1105 Lysoym Lysoyme 128
200 Axit sorbic Sorbic Acid Chng oxy hoa, n dinh 61
201 Natri sorbat Sodium Sorbate Chng oxy hoa, n dinh 150
202 Kali sorbat Potassium Sorbate Chng oxy hoa, n dinh 125
203 Canxi sorbat Calcium Sorbate 76
210 Axit benoic Benoic Acid 56
211 Natri benoat Sodium Benoate 141
212 Kali benoat Potassium Benoate 117
213 Canxi benoat Calcium Benoate 68
214 tyl p-
Hydroxybenoat
thyl p-
Hydroxybenoate
108
216 Propyl p-
Hydroxybenoat
Propyl p-
Hydroxybenoate
161
218 Metyl p-
Hydroxybenoat
Methyl p-
Hydroxybenoate
130
220 Sulphua dioxit Sulphur Dioxide Diu chinh d axit, lam rn chc, n
dinh, chng oxy hoa, xu ly bt, tao phc
kim loai
174
221 Natri sulIit Sodium Sulphite Diu chinh d axit, lam rn chc, n
kim loai
151
222 Natri hydro sulIit Sodium Hydrogen
Sulphite
Diu chinh d axit, lam rn chc, n
kim loai
145
223 Natri metabisulIit Sodium Metabisulphite Diu chinh d axit, chng oxy hoa, lam
rn chc, n dinh, xu ly bt, tao phc
kim loai
146
224 Kali meta bisulIit Potassium
Metabisulphite
kim loai
121
225 Kali sulIit Potassium Sulphite Diu chinh d axit, lam rn chc, n
kim loai
126
227 Canxi hydro sulIit Calcium Hydrogen
Sulphite
72
kim loai
228 Kali bisulIit Potassium Bisulphite Chng oxy hoa, n dinh, diu chinh d
axit, lam rn chc, xu ly bt, tao phc
kim loai
118
234 Nisin Nisin 155
238 Canxi Iormat Calcium Formate 71
239 Hexametylen Tetramin Hexamethylene
Tetramine
115
242 Dimetyl dicacbonat Dimethyl Dicarbonate 95
251 Natri nitrat Sodium Nitrate n dinh mau 148
252 Kali nitrat Potassium Nitrate n dinh mau 123
280 Axit propionic Propionic Acid 60
281 Natri propionat Sodium Propionate 150
539 Natri thiosulphat Sodium Thiosulphate Diu chinh d axit, lam rn chc, n
kim loai
152
C7c c"89 c"[!: 3i!: +j!
343iii Trimagie
orthophosphat
Trimagnesium
Orthophosphates
n dinh mau, chng oxy hoa, tao phc
kim loai, nhu hoa, diu vi, lam rn chc,
xu ly bt, lam m, n dinh, lam day
183
381 St amoni xitrat Ferric Ammonium
Citrate
165
470 Mui cua axit oleic
(Ca, K, Na)
Salts oI Oleic Acid (Ca,
Na, K)
Nhu hoa, n dinh 139
530 Magie oxit Magnesium Oxide 129
535 Natri Ierocyanua Sodium Ferrocyanide 143
536 Kali Ierocyanua Potassium Ferrocyanide 120
538 Canxi Ieroxyanua Calcium Ferrocyanide 71
551 Silicon dioxit v dinh
hinh
Silicon Dioxide,
Amorphous
169
552 Canxi silicat Calcium Silicate 75
553i Magie silicat Magnesium Silicate 129
553iii Bt talc Talc 64
554 Natri nhm silicat Sodium Aluminosilicate 148
556 Canxi nhm silicat Calcium Aluminium
Silicate
74
559 Nhm silicat Aluminium Silicate 154
C7c c"89 c"[!: of2 "j/
389 Dilauryl
Thiodipropionat
Dilauryl
Thiodipropionate
95
300 Axit ascorbic (L-) Ascorbic Acid (L-) n dinh mau 56
301 Natri ascorbat Sodium Ascorbate n dinh mau 140
302 Canxi ascorbat Calcium Ascorbate 68
303 Kali ascorbat Potassium Ascorbate 117
304 Ascorbyl palmitat Ascorbyl Palmitate 53
305 Ascorbyl stearat Ascorbyl Stearate 54
307 Alpha-Tocopherol Alpha-Tocopherol 49
310 Propyl galat Gallate, Propyl 161
314 Nhua cy Gaiac Guaiac esin 155
315 Axit erythorbic (Axit
Isoascorbic)
rythorbic Acid (Isoascorbic Acid) 57
319 Tert-Butylhydroquinon
(TBHQ)
Tertiary
Butylhydroquinone
175
320 Butylat hydroxy anisol
(BHA)
Butylated
Hydroxyanisole
65
321 Butylat hydroxy toluen
(BHT)
Butylated
Hydroxytoluene
66
322 Lexitin Lecithins Nhu hoa, n dinh 127
C7c c"89 c"[!: 9o .k9
1520 Propylen glycol Propylene Glycol Chng dng von, nhu hoa, xu ly bt,
lam m, lam day, n dinh
162
1521 Polyetylen glycol Polyethylene Glycol Diu vi, lam bong 160
433 Polyoxyetylen (20)
Sorbitan monooleat
Polyoxyethylene (20)
Sorbitan Monooleate
Nhu hoa, n dinh, xu ly bt 160
900a Polydimetyl siloxan Polydimethylsiloxane Chng dng von 159
C7c c"89 3!
460i Xenluloa vi tinh th Microcrystalline
Cellulose
Chng dng von, nhu hoa, tao bot, n
dinh, lam day
193
903 Sap Carnauba Carnauba ax Lam bong, chng dng von 164
401 Natri alginat Sodium Alginate Nhu hoa, n dinh, lam day 140
C7c c"89 !:k9 9l!: "<p
421 Manitol Mannitol Lam day, nhu hoa, n dinh, chng dng
von, cht dn
129
950 AcesulIam kali AcesulIame Potassium Diu vi 49
951 Aspartam Aspartame Diu vi 55
953 Isomalt Isomalt Cht dn, chng dng von, nhu hoa, lam
bong
116
954 Sacarin (va mui Na,
K, Ca cua no)
Saccharin (And Na, K,
Ca Salts)
Diu vi 163
420 Sorbitol va siro
sorbitol
Sorbitol and Sorbitol
Syrup
Cht dn, nhu hoa, lam m, tao phc
kim loai, n dinh, lam day
169
955 Sucraloa Sucralose 173
C"m p"A5 9,!" .9
1400 Dextrin, tinh bt rang
trng, vang
Dextrins, oasted
Starch hite And
Yello
Cht dn, nhu hoa, n dinh, lam day 86
1401 Tinh bt d duoc xu ly
bng axit
Acid-Treated Starch Cht dn, nhu hoa, n dinh, lam day 179
1402 Tinh bt d duoc xu ly
bng kim
Alkaline Treated Starch Cht dn, nhu hoa, n dinh, lam day 179
1403 Tinh bt d khu mau Bleached Starch Cht dn, nhu hoa, n dinh, lam day 178
1404 Tinh bt xu ly oxi hoa Oxidied Starch Cht dn, nhu hoa, n dinh, lam day 179
1405 Tinh bt, xu ly bng
enim
nyme-Treated
Starches
1410 Monoamidon phosphat Monostarch Phosphate Cht dn, nhu hoa, n dinh, lam day 133
1411 Diamidon glyxerol Distarch Glycerol Cht dn, nhu hoa, n dinh, lam day 88
1412 Diamidon phosphat
(este hoa voi Natri
trimetaphosphat hoc
voi Phospho
Oxyclorua)
Distarch Phosphate
steriIied ith Sodium
Trimetaphosphate;
steriIied ith
Phosphorus
Oxychloride
1413 Diamidon phosphat Phosphated Distarch
Phosphate
1414 Diamidon phosphat d
axetyl hoa
Acetylated Distarch
Phosphate
1420 Amidon axetat (este
hoa voi Anhydrit
axetic)
Starch acetate,
steriIied ith Axetic
anhydride
1421 Amidon axetat este
hoa voi Vinyl axetat
Starch acetate,
steriIied ith Vinyl
Axetate
1422 Diamidon adipat d
axetyl hoa
Acetylated Distarch
Adipat
1423 Diamidon glyxerol d
axetyl
Acetylated Distarch
Glycerol
1440 Amidon
hydroxypropyl
Hydroxypropyl Starch Cht dn, nhu hoa, n dinh, lam day 50
1442 Diamidon
hydroxypropyl
phosphat
Hydroxypropyl
Distarch Phosphate
1443 Diamidon
hydroxypropyl
glyxerol
Hydroxypropyl
Distarch Glycerol
1450 Amidon natri octenyl
suxinat
Starch Sodium Octenyl
Succinate
Nhu hoa, n dinh, lam day 51
b!n25
1100 Amylaa (cac loai) Amylases Xu ly bt 53
1101i Proteaa Protease ( A. oryae
var.)
Lam bong, xu ly bt, diu vi 163
1101ii Papain Papain Diu vi, xu ly bt, n dinh 156
1101iii Bromelain Bromelain Diu vi, n dinh, lam day 65
1102 Glucoa Oxidaa
(0!1e,gi22u! nige,
3a,4/
Glucose Oxidase
(0!1e,gi22u! nige, 3a,4/
Chng oxy hoa, bo qun, n dinh 109
CQD Malt carbohydraa Malt carbohydrase 129
C7c c"89 o"p 3A2
941 Khi nito Nitrogen 127
942 Khi nito oxit Nitrous oxide 127
C7c c"89 l05 .j!:
901 Sap ong (trng va
vang)
Beesax, hite And
Yello
Cht dn, n dinh 165
902 Sap Candelila Candelilla ax Cht dn 164
904 Senlac Shellac Cht dn 168
905a Du khoang (dung cho
thuc phm)
Mineral Oil, Food
Grade
Chng oxy hoa, lam m 86
905ci Sap vi tinh th Microcrystalline ax 165
905cii Sap du ParaIIin ax Cht dn, chng tao bot 164
C7c c"89 l05 d02
400 Axit alginic Alginic Acid Nhu hoa, cht dn, n dinh 55
402 Kali alginat Potassium Alginate Nhu hoa, n dinh 117
403 Amoni alginat Ammonium Alginate Nhu hoa, n dinh 51
404 Canxi alginat Calcium Alginate n dinh, nhu hoa, chng tao bot 67
405 Propylen glycol alginat Propylene Glycol
Alginate
Cht dn, nhu hoa, n dinh 163
406 Thach trng (Aga) Agar n dinh, nhu hoa, cht dn 178
407 Carrageenan va mui
Na, K, NH4 cua no
(bao gm Furcellaran)
Carrageenan and its Na,
K, NH4 salts (includes
Furcellaran)
Nhu hoa, n dinh 82
410 Gm du Carob Carob Bean Gum n dinh, nhu hoa 111
412 Gm Gua Guar Gum n nh, nh ho, cht n 112
413 Gm T!"!c!nth T!"!c!nth G#m $n nh, nh ho, cht n 113
414 Gm Arabic Gum Arabic (Acacia
Gum)
n dinh, cht dn, nhu hoa 110
415 Gm Xanthan Xanthan Gum n dinh 114
416 Gm Karaya Karaya Gum n nh, nh ho, cht n 112
41% Gm T!! T!! G#m $n nh 113
418 Gm Gellan Gellan Gum n dinh 111
440 Pectin Pectins Nhu hoa, n dinh 156
461 Metyl xenluloa Methyl Cellulose Nhu hoa, cht dn, n dinh 131
465 Metyl etyl xenluloa Methyl thyl Cellulose Nhu hoa, n dinh, tao bot, cht dn 130
466 Natri cacboxy metyl
xenluloa
Sodium Carboxymethyl
Cellulose
Cht dn, nhu hoa, n dinh 142
CQD Gelatin thuc phm Gelatin dible n dinh, nhu hoa 109
C7c c"89 l05 A5
422 Glycerol Glycerol Nhu hoa, n dinh, lam day 110
450vii Canxi dihydro
diphosphat
Calcium Dihydrogen
Diphosphate
Diu chinh d axit 70
C7c c"89 l05 @q! c"qc
333 Canxi xitrat Calcium Citrates Chng oxy hoa, diu chinh d axit, nhu
hoa, tao phc kim loai
77
341i Monocanxi
orthophosphat
Monocalcium
Orthophosphate
diu vi, xu ly bt, lam m, n dinh, lam
day
132
509 Canxi clorua Calcium Chloride Lam day, n dinh 69
516 Canxi sulIat Calcium Sulphate Cht dn, diu chinh d axit, xu ly bt,
tao phc kim loai, n dinh, lam day
77
520 Nhm sulIat Aluminium Sulphate 155
521 Nhm natri sulphat Aluminium Sodium
Sulphate
154
523 Nhm amoni sulphat Aluminium Ammonium
Sulphate
n dinh, tao xp 154
578 Canxi gluconat Calcium Gluconate Diu chinh d axit, n dinh, lam day 71
C7c c"89 !"r "j/
471 Mono va diglycerit cua
cac axit beo
Mono- And Di-
Glycerides OI Fatty
Acids
Lam day, cht dn, n dinh, chng tao
bot
132
472b ste cua glycerol voi
Axit lactic va cac axit
beo
Lactic And Fatty Acid
sters OI Glycerol
Tao phc kim loai, n dinh 105
472c ste cua glycerol voi
Axit xitric va Axit beo
Citric And Fatty Acid
sters OI Glycerol
Chng oxy hoa, tao phc kim loai, n
dinh, lam day
105
472e ste cua glycerol voi
Axit diaxetyl tactaric
va Axit beo
Diacetyl tartaric And
Fatty Acid sters OI
Glycerol
Tao phc kim loai, n dinh 104
472I Hn hop giua este cua
glyxerol voi Axit
axetic va Axit beo va
este cua glyxerol voi
Axit tactric va Axit
beo
Mixed Tartaric, Axetic
And Fatty Acid sters
OI Glycerol
Tao phc kim loai, n dinh, lam day 114
474 Sucroglyxerit Sucroglycerides n dinh, lam day 173
475 ste cua polyglycerol
voi Axit beo
Polyglycerol sters OI
Fatty Acids
n dinh, lam day 106
484 Stearyl xitrat Stearyl Citrate 172
340 iii Trikali orthophosphat Tripotassium
Orthophosphate
oxy hoa, tao phc kim loai, diu vi, lam
rn chc, xu ly bt, lam m, n dinh,
lam day
182
442 Mui Amoni cua axit
phosphatidic
Ammonium Salts OI Phosphatidic Acid 139
444 Sucroa axetat
isobutyrat
Sucrose Acetate
Isobutyrate
174
445 Glycerol sters cua
nhua cy
Glycerol sters OI
ood esin
Cht dn 110
450i Dinatri diphosphat Disodium Diphosphate Diu chinh d axit, bo qun, tao xp,
lam day
96
450iv Dikali diphosphat Dipotassium
Diphosphate
lam day
92
452iv Canxi polyphosphat Calcium
Polyphosphates
lam day
74
470 Mui cua axit myristic,
palmitic va stearic
(NH4, Ca, K, Na)
Salts OI Myristic,
Palmitic and Stearic
Acids (Ca, Na, K, NH4)
Chng dng von, n dinh 139
473 ste cua Sucroa voi
cac axit beo
Sucrose sters oI Fatty
acids
n dinh, lam day 106
480 Dioctyl natri
sulIosuxinat
Dioctyl Sodium
Sulphosuccinate
Lam m, n dinh, lam day 99
483 Stearyl tartrat Stearyl Tartrate Xu ly bt 172
491 Sorbitan Monostearat Sorbitan Monostearate n dinh 171
492 Sorbitan Tristearat Sorbitan Tristearate n dinh 172
493 Sorbitan Monolaurat Sorbitan Monolaurate n dinh 169
494 Sorbitan Monooleat Sorbitan Monooleate n dinh 170
495 Sorbitan Monopalmitat Sorbitan Monopalmitate n dinh 170
R"A5 501
100i Vang Curcumin (Vang
ngh)
Curcumin 186
101i Vang iboIlavin
(iboIlavin)
iboIlavin 188
102 Vang Tartrain
(Tartrain)
Tartraine 190
104 Vang Quinolin Quinoline Yello 188
110 Vang Sunset FCF
(Sunset Yello FCF)
Sunset Yello FCF 189
120 Carmin Carmines 80
122 Carmoisine Aorubine (Carmoisine) 80
123 D Amaranth
(Amaranth)
Amaranth 102
124 D Ponceau 4
(Ponceau 4)
Ponceau 4 103
127 Vang rythrosin
(rythrosin)
rythrosine 187
128 D 2G ed 2G 100
129 D Allura AC Allura ed AC 101
132 Indigotin
(Indigocarmine)
Indigotine 115
133 Xanh Brilliant FCF Brilliant Blue FCF 191
140 Clorophyl Chlorophyll 84
141i Clorophyl phc dng Chlorophyll Copper
Complex
85
141ii Clorophyl phc dng
(mui Natri, kali cua
no)
Chlorophyll Copper Complex, Sodium And Potassium Salts 85
142 Xanh S Green S 192
150a Caramen nhom I
(khng xu ly)
Caramel I- Plain 77
150c Caramen nhom III (xu
ly amoni)
Caramel III Ammonia
Process
78
150d Caramen nhom IV (xu
ly amoni sulIit)
Caramel IV Ammonia Sulphite Process 79
151 Den Brilliant PN Brilliant Black PN 100
155 Nu HT Bron HT 153
160ai Beta-caroten tng hop Beta-Carotene
(Synthetic)
64
160aii Caroten tu nhin (chit
xut tu thuc vt)
Natural xtracts
(carotenes)
81
160b Cht chit xut tu
Annatto
Annatto xtracts 82
160e Beta-Apo-Carotenal Beta-Apo-Carotenal 63
160I ste Metyl (hoc tyl)
cua axit Beta-Apo-8-
Carotenic
Beta-Apo-8-Carotenic Acid, Methyl Or thyl ster 107
161g Canthaxanthin Canthaxanthine 66
163ii Cht chit xut tu V
nho
Grape Skin xtract 83
171 Titan dioxit Titanium Dioxide 180
172i St oxit, den Iron Oxide, Black 167
172ii St oxit, d Iron Oxide, ed 166
172iii St oxit, vang Iron Oxide, Yello 167
143 Xanh luc bn (FCF) Fast Green FCF 191
C7c c"89 9o .k9
999 Cht chit xut tu
Quillaia
Quillaia xtracts 83
C7c c"89 9o p"sc o,5 lo,
384 Isopropyl xitrat Isopropyl Citrates Chng oxy hoa, bo qun 116
385 Canxi dinatri etylen-
diamin-tetra-axetat
Calcium Disodium
thylene-Diamine-
Tetra-Acetate
Chng oxy hoa, bo qun 70
386 Dinatri tylen-
Diamin-Tetra-axetat
(DTA)
Disodium thylene-
Diamine-Tetra-Acetate
Chng oxy hoa, bo qun 97
387 Oxystearin Oxystearin Chng tao bot 155
450iii Tetranatri diphosphat Tetrasodium
Diphosphate
oxy hoa, nhu hoa, diu vi, lam rn chc,
177
450v Tetrakali diphosphat Tetrapotassium
Diphosphate
176
450viii Dimagie diphosphat Dimagnesium
Diphosphate
Diu chinh d axit, bo qun, chng
dng von, n dinh mau, chng oxy hoa,
nhu hoa, diu vi, lam rn chc, xu ly
bt, lam m, n dinh, lam day
95
451i Pentanatri triphosphat Pentasodium
Triphosphate
158
451ii Pentakali triphosphat Pentapotassium
Triphosphate
157
452i Natri polyphosphat Sodium Polyphosphate Diu chinh d axit, bo qun, tao xp,
149
452ii Kali polyphosphat Potassium
Polyphosphate
124
452iii Natri canxi
polyphosphat
Sodium Calcium
Polyphosphate
Nhu hoa, n dinh, diu chinh d axit,
tao xp
142
576 Natri gluconat Sodium Gluconate 144
577 Kali gluconat Potassium Gluconate Diu chinh d axit, diu vi 120
C7c c"89 9o f[p
503i Amoni cacbonat Ammonium Carbonate Diu chinh d axit, tao xp 51
500i Natri cacbonat Sodium Carbonate Chng dng von, diu chinh d axit, tao
xp
142
C"89 f? lt .9
927a Aodicacbonamit Aodicarbonamide 63
R"Y! IIC M6c G
XR THbO INU
INU TeN RHO GIA T@/!:
Ting Vit Ting Anh
100i Vang Curcumin (Vang ngh) Curcumin 186
101i Vang iboIlavin (iboIlavin) iboIlavin 188
102 Vang Tartrain (Tartrain) Tartraine 190
104 Vang Quinolin Quinoline Yello 188
110 Vang Sunset FCF (Sunset Yello FCF) Sunset Yello FCF 189
120 Carmin Carmines 80
122 Carmoisine Aorubine (Carmoisine) 80
123 D Amaranth (Amaranth) Amaranth 102
124 D Ponceau 4 (Ponceau 4) Ponceau 4 103
127 Vang rythrosin (rythrosin) rythrosine 187
128 D 2G ed 2G 100
129 D Allura AC Allura ed AC 101
132 Indigotin (Indigocarmine) Indigotine 115
133 Xanh Brilliant FCF Brilliant Blue FCF 191
140 Clorophyl Chlorophyll 84
141i Clorophyl phc dng Chlorophyll Copper Complex 85
141ii Clorophyl phc dng (mui Natri, kali cua
no)
Chlorophyll Copper Complex, Sodium
And Potassium Salts
135
142 Xanh S Green S 192
143 Xanh luc bn (FCF) Fast Green FCF 191
150a Caramen nhom I (khng xu ly) Caramel I- Plain 77
150c Caramen nhom III (xu ly amoni) Caramel III - Ammonia Process 78
150d Caramen nhom IV (xu ly amoni sulIit) Caramel IV - Ammonia Sulphite Process 79
151 Den Brilliant PN Brilliant Black PN 100
155 Nu HT Bron HT 153
160ai Beta-caroten tng hop Beta-Carotene (Synthetic) 64
160aii Caroten tu nhin (chit xut tu thuc vt) Natural xtracts (carotenes) 81
160b Cht chit xut tu Annatto Annatto xtracts 82
160e Beta-Apo-Carotenal Beta-Apo-Carotenal 63
160I ste Metyl (hoc tyl) cua axit Beta-Apo-8-
Carotenic
Beta-Apo-8-Carotenic Acid, Methyl Or
thyl ster
107
161g Canthaxanthin Canthaxanthine 66
163ii Cht chit xut tu v nho Grape Skin xtract 83
170i Canxi cacbonat Calcium Carbonate 69
171 Titan dioxit Titanium Dioxide 180
172i St oxit, den Iron Oxide, Black 167
172ii St oxit, d Iron Oxide, ed 166
172iii St oxit, vang Iron Oxide, Yello 167
200 Axit sorbic Sorbic Acid 61
201 Natri sorbat Sodium Sorbate 150
202 Kali sorbat Potassium Sorbate 125
203 Canxi sorbat Calcium Sorbate 76
210 Axit benoic Benoic Acid 56
211 Natri benoat Sodium Benoate 141
212 Kali benoat Potassium Benoate 117
213 Canxi benoat Calcium Benoate 68
214 tyl p-Hydroxybenoat thyl p-Hydroxybenoate 108
216 Propyl p-Hydroxybenoat Propyl p-Hydroxybenoate 161
218 Metyl p-Hydroxybenoat Methyl p-Hydroxybenoate 130
220 Sulphua dioxit Sulphur Dioxide 174
221 Natri sulIit Sodium Sulphite 151
222 Natri hydro sulIit Sodium Hydrogen Sulphite 145
223 Natri metabisulIit Sodium Metabisulphite 146
224 Kali meta bisulIit Potassium Metabisulphite 121
225 Kali sulIit Potassium Sulphite 126
227 Canxi hydro sulIit Calcium Hydrogen Sulphite 72
228 Kali bisulIit Potassium Bisulphite 118
234 Nisin Nisin 155
238 Canxi Iormat Calcium Formate 71
239 Hexametylen Tetramin Hexamethylene Tetramine 115
242 Dimetyl dicacbonat Dimethyl Dicarbonate 95
251 Natri nitrat Sodium Nitrate 148
252 Kali nitrat Potassium Nitrate 123
260 Axit axetic bng Acetic Acid, Glacial 56
261 Kali axetat (cac mui) Potassium Acetates 117
262i Natri axetat Sodium Acetate 141
262ii Natri diaxetat Sodium Diacetate 143
263 Canxi axetat Calcium Acetate 68
270 Axit lactic (L-, D- va DL-) Lactic Acid (L-, D- and DL-) 59
280 Axit propionic Propionic Acid 60
281 Natri propionat Sodium Propionate 150
296 Axit malic Malic Acid (DL-) 59
297 Axit Iumaric Fumaric Acid 58
300 Axit ascorbic (L-) Ascorbic Acid (L-) 56
301 Natri ascorbat Sodium Ascorbate 140
302 Canxi ascorbat Calcium Ascorbate 68
303 Kali ascorbat Potassium Ascorbate 117
304 Ascorbyl palmitat Ascorbyl Palmitate 53
305 Ascorbyl stearat Ascorbyl Stearate 54
307 Alpha-Tocopherol Alpha-Tocopherol 49
310 Propyl galat Gallate, Propyl 161
314 Nhua cy Gaiac Guaiac esin 155
315 Axit erythorbic (Axit Isoascorbic) rythorbic Acid (Isoascorbic Acid) 57
319 Tert-Butylhydroquinon (TBHQ) Tertiary Butylhydroquinone 175
320 Butylat hydroxy anisol (BHA) Butylated Hydroxyanisole 65
321 Butylat hydroxy toluen (BHT) Butylated Hydroxytoluene 66
322 Lexitin Lecithins 127
325 Natri lactat Sodium Lactate 146
326 Kali lactat Potassium Lactate 121
327 Canxi lactat Calcium Lactate 73
330 Axit xitric Citric Acid 63
331i Natri dihydro xitrat Sodium Dihydrogen Citrate 143
331iii Trinatri xitrat Trisodium Citrate 186
332i Kali dihydro xitrat Potassium Dihydrogen Citrate 120
332ii Trikali xitrat Tripotassium Citrate 183
333 Canxi xitrat Calcium Citrates 77
334 Axit tartric Tartaric Acid (L ()-) 62
335i Mononatri tartrat Monosodium Tartrate 138
335ii Dinatri tactrat Disodium Tartrate 98
336i Monokali tartrat Monopotassium Tartrate 135
336ii Dikali tactrat Dipotassium Tartrate 94
337 Kali natri tartrat Potassium Sodium Tartrate 122
338 Axit orthophosphoric Orthophosphoric Acid 59
339i Mononatri orthophosphat Monosodium Orthophosphate 137
339ii Dinatri orthophosphat Disodium Orthophosphate 97
339iii Trinatri orthophosphat Trisodium Orthophosphate 185
340 iii Trikali orthophosphat Tripotassium Orthophosphate 182
340i Monokali orthophosphat Monopotassium Orthophosphate 134
340ii Dikali orthophosphat Dipotassium Orthophosphate 93
341i Monocanxi orthophosphat Monocalcium Orthophosphate 132
341ii Dicanxi orthophosphat Dicalcium Orthophosphate 91
341iii Tricanxi orthophosphat Tricalcium Orthophosphate 180
343i Monomagie orthophosphat Monomagnesium orthophosphate 136
343iii Trimagie orthophosphat Trimagnesium Orthophosphates 183
352ii Canxi malat Calcium Malate 73
355 Axit adipic Adipic Acid 55
356 Natri adipat (cac mui) Sodium Adipates 140
357 Kali adipat (cac mui) Potassium Adipates 116
365 Natri Iumarat Sodium Fumarates 144
381 St amoni xitrat Ferric Ammonium Citrate 165
384 Isopropyl xitrat Isopropyl Citrates 116
385 Canxi dinatri etylen-diamin-tetra-axetat Calcium Disodium thylene-Diamine-
Tetra-Acetate
70
386 Dinatri tylen-Diamin-Tetra-axetat (DTA) Disodium thylene-Diamine-Tetra-
Acetate
97
387 Oxystearin Oxystearin 155
389 Dilauryl Thiodipropionat Dilauryl Thiodipropionate 95
400 Axit alginic Alginic Acid 55
401 Natri alginat Sodium Alginate 140
402 Kali alginat Potassium Alginate 117
403 Amoni alginat Ammonium Alginate 51
404 Canxi alginat Calcium Alginate 67
405 Propylen glycol alginat Propylene Glycol Alginate 163
406 Thach trng (Aga) Agar 178
407 Carrageenan va mui Na, K, NH4 cua no
(bao gm Furcellaran)
Carrageenan and its Na, K, NH4 salts
(includes Furcellaran)
82
410 Gm du Carob Carob Bean Gum 111
412 Gm Gua Guar Gum 112
413 Gm Tragacanth Tragacanth Gum 113
414 Gm Arabic Gum Arabic (Acacia Gum) 110
415 Gm Xanthan Xanthan Gum 114
416 Gm Karaya Karaya Gum 112
417 Gm Tara Tara Gum 113
418 Gm Gellan Gellan Gum 111
420 Sorbitol va siro sorbitol Sorbitol and Sorbitol Syrup 169
421 Manitol Mannitol 129
422 Glycerol Glycerol 110
433 Polyoxyetylen (20) Sorbitan monooleat Polyoxyethylene (20) Sorbitan
Monooleate
160
440 Pectin Pectins 156
442 Mui Amoni cua axit phosphatidic Ammonium Salts OI Phosphatidic Acid 139
444 Sucroa axetat isobutyrat Sucrose Acetate Isobutyrate 174
445 Glycerol sters cua nhua cy Glycerol sters OI ood esin 110
450i Dinatri diphosphat Disodium Diphosphate 96
450ii Trinatri diphosphat Trisodium Diphosphate 184
450iii Tetranatri diphosphat Tetrasodium Diphosphate 177
450iv Dikali diphosphat Dipotassium Diphosphate 92
450v Tetrakali diphosphat Tetrapotassium Diphosphate 176
450vi Dicanxi diphosphat Dicalcium Diphosphate 90
450vii Canxi dihydro diphosphat Calcium Dihydrogen Diphosphate 70
450viii Dimagie diphosphat Dimagnesium Diphosphate 95
451i Pentanatri triphosphat Pentasodium Triphosphate 158
451ii Pentakali triphosphat Pentapotassium Triphosphate 157
452i Natri polyphosphat Sodium Polyphosphate 149
452ii Kali polyphosphat Potassium Polyphosphate 124
452iii Natri canxi polyphosphat Sodium Calcium Polyphosphate 142
452iv Canxi polyphosphat Calcium Polyphosphates 74
452v Amoni polyphosphat Ammonium Polyphosphates 53
460i Xenluloa vi tinh th Microcrystalline Cellulose 193
461 Metyl xenluloa Methyl Cellulose 131
465 Metyl etyl xenluloa Methyl thyl Cellulose 130
466 Natri cacboxy metyl xenluloa Sodium Carboxymethyl Cellulose 142
470 Mui cua axit myristic, palmitic va stearic
( NH4, Ca, K, Na)
Salts OI Myristic, Palmitic and Stearic
139
470 Mui cua axit oleic ( Ca, K, Na) Salts oI Oleic Acid (Ca, Na, K) 139
471 Mono va diglycerit cua cac axit beo Mono- And Di-Glycerides OI Fatty
Acids
132
472b ste cua glycerol voi Axit lactic va cac axit
beo
Lactic And Fatty Acid sters OI
Glycerol
105
472c ste cua glycerol voi Axit xitric va Axit beo Citric And Fatty Acid sters OI
Glycerol
105
472e ste cua glycerol voi Axit diaxetyl tactaric
va Axit beo
Diacetyl tartaric And Fatty Acid sters
OI Glycerol
104
472I Hn hop giua este cua glyxerol voi Axit
axetic va Axit beo va este cua glyxerol voi
Axit tactric va Axit beo
Mixed Tartaric, Axetic And Fatty Acid
sters OI Glycerol
114
473 ste cua Sucroa voi cac axit beo Sucrose sters oI Fatty acids 106
474 Sucroglyxerit Sucroglycerides 173
475 ste cua polyglycerol voi Axit beo Polyglycerol sters OI Fatty Acids 106
480 Dioctyl natri sulIosuxinat Dioctyl Sodium Sulphosuccinate 99
483 Stearyl tartrat Stearyl Tartrate 172
484 Stearyl xitrat Stearyl Citrate 172
491 Sorbitan Monostearat Sorbitan Monostearate 171
492 Sorbitan Tristearat Sorbitan Tristearate 172
493 Sorbitan Monolaurat Sorbitan Monolaurate 169
494 Sorbitan Monooleat Sorbitan Monooleate 170
495 Sorbitan Monopalmitat Sorbitan Monopalmitate 170
500i Natri cacbonat Sodium Carbonate 142
500ii Natri hydro cacbonat Sodium Hydrogen Carbonate 144
501i Kali cacbonat Potassium Carbonate 119
503i Amoni cacbonat Ammonium Carbonate 51
503ii Amoni hydro cacbonat Ammonium Hydrogen Carbonate 52
504i Magie cacbonat Magnesium Carbonate 128
508 Kali clorua Potassium Chloride 119
509 Canxi clorua Calcium Chloride 69
516 Canxi sulIat Calcium Sulphate 77
520 Nhm sulIat Aluminium Sulphate 155
521 Nhm natri sulphat Aluminium Sodium Sulphate 154
522 Nhm kali sulphat Aluminium Potassium Sulphate 154
523 Nhm amoni sulphat Aluminium Ammonium Sulphate 154
524 Natri hydroxit Sodium Hydroxide 146
525 Kali hydroxit Potassium Hydroxide 121
526 Canxi hydroxit Calcium Hydroxide 73
529 Canxi oxit Calcium Oxide 74
530 Magie oxit Magnesium Oxide 129
535 Natri Ierocyanua Sodium Ferrocyanide 143
536 Kali Ierocyanua Potassium Ferrocyanide 120
538 Canxi Ieroxyanua Calcium Ferrocyanide 71
539 Natri thiosulphat Sodium Thiosulphate 152
541i Natri nhm phosphat-axit Sodium Aluminium Phosphate-acidic 147
541ii Natri nhm phosphat-bao Sodium Aluminium Phosphate-Basic 148
551 Silicon dioxit v dinh hinh Silicon Dioxide, Amorphous 169
552 Canxi silicat Calcium Silicate 75
553i Magie silicat Magnesium Silicate 129
553iii Bt talc Talc 64
554 Natri nhm silicat Sodium Aluminosilicate 148
556 Canxi nhm silicat Calcium Aluminium Silicate 74
559 Nhm silicat Aluminium Silicate 154
575 Glucono Delta-Lacton Glucono Delta-Lactone 109
576 Natri gluconat Sodium Gluconate 144
577 Kali gluconat Potassium Gluconate 120
578 Canxi gluconat Calcium Gluconate 71
620 Axit glutamic (L()-) Glutamic Acid (L ()-) 58
621 Mononatri glutamat Monosodium Glutamate 136
622 Monokali glutamat Monopotassium Glutamate 134
623 Canxi glutamat Calcium Glutamate 71
626 Axit guanylic Guanylic Acid 58
630 Axit inosinic Inosinic Acid 58
636 Maltol Maltol 130
637 tyl maltol thyl Maltol 108
900a Polydimetyl siloxan Polydimethylsiloxane 159
901 Sap ong (trng va vang) Beesax, hite And Yello 165
902 Sap Candelila Candelilla ax 164
903 Sap Carnauba Carnauba ax 164
904 Senlac Shellac 168
905a Du khoang (dung cho thuc phm) Mineral Oil, Food Grade 86
905ci Sap vi tinh th Microcrystalline ax 165
905cii Sap du ParaIIin ax 164
927a Aodicacbonamit Aodicarbonamide 63
941 Khi nito Nitrogen 127
942 Khi nito oxit Nitrous oxide 127
950 AcesulIam kali AcesulIame Potassium 49
951 Aspartam Aspartame 55
953 Isomalt Isomalt 116
954 Sacarin (va mui Na, K, Ca cua no) Saccharin (And Na, K, Ca Salts) 163
955 Sucraloa Sucralose 173
999 Cht chit xut tu Quillaia Quillaia xtracts 83
1100 Amylaa (cac loai) Amylases 53
1101i Proteaa Protease ( A. oryae var.) 163
1101ii Papain Papain 156
1101iii Bromelain Bromelain 65
1102 Glucoa Oxidaa (0!1e,gi22u! nige, 3a,4/ Glucose Oxidase (0!1e,gi22u! nige,
3a,4/
109
1105 Lysoym Lysoyme 128
1201 Polyvinylpyrolidon Polyvinylpyrrolidone 161
1400 Dextrin, tinh bt rang trng, vang Dextrins, oasted Starch hite And
Yello
86
1401 Tinh bt d duoc xu ly bng axit Acid-Treated Starch 179
1402 Tinh bt d duoc xu ly bng kim Alkaline Treated Starch 179
1403 Tinh bt d khu mau Bleached Starch 178
1404 Tinh bt xu ly oxi hoa Oxidied Starch 179
1405 Tinh bt, xu ly bng enim nyme-Treated Starches 180
1410 Monoamidon phosphat Monostarch Phosphate 133
1411 Diamidon glyxerol Distarch Glycerol 88
1412 Diamidon phosphat (este hoa voi Natri
trimetaphosphat hoc voi Phospho
Oxyclorua)
Distarch Phosphate steriIied ith
Sodium Trimetaphosphate; steriIied
ith Phosphorus Oxychloride
89
1413 Diamidon phosphat Phosphated Distarch Phosphate 89
1414 Diamidon phosphat d axetyl hoa Acetylated Distarch Phosphate 87
1420 Amidon axetat (este hoa voi Anhydrit axetic) Starch acetate, steriIied ith Axetic
anhydride
50
1421 Amidon axetat este hoa voi Vinyl axetat Starch acetate, steriIied ith Vinyl
Axetate
50
1422 Diamidon adipat d axetyl hoa Acetylated Distarch Adipat 87
1423 Diamidon glyxerol d axetyl Acetylated Distarch Glycerol 87
1440 Amidon hydroxypropyl Hydroxypropyl Starch 50
1442 Diamidon hydroxypropyl phosphat Hydroxypropyl Distarch Phosphate 88
1443 Diamidon hydroxypropyl glyxerol Hydroxypropyl Distarch Glycerol 89
1450 Amidon natri octenyl suxinat Starch Sodium Octenyl Succinate 51
1520 Propylen glycol Propylene Glycol 162
1521 Polyetylen glycol Polyethylene Glycol 160
CQD Gelatin thuc phm Gelatin dible 109
CQD Malt carbohydraa Malt carbohydrase 129
R"Y! IIC M6c H
XR THbO Ju TW ABC
TT INU TeN RHO GIA CHKC NdNG T'ANG
Ting Vit Ting Anh
1 950 AcesulIam kali AcesulIame Potassium Cht ngot tng hop, diu vi 49
2 307 Alpha-Tocopherol Alpha-Tocopherol Chng oxy hoa 49
3 1420 Amidon axetat (este hoa
voi Anhydrit axetic)
Starch acetate,
steriIied ith Axetic
anhydride
Ch phm tinh bt, cht
dn, nhu hoa, n dinh, lam
day
50
4 1421 Amidon axetat este hoa
voi Vinyl axetat
Starch acetate,
steriIied ith Vinyl
Axetate
Ch phm tinh bt, cht
day
50
5 1440 Amidon hydroxypropyl Hydroxypropyl Starch Ch phm tinh bt, cht
day
50
6 1450 Amidon natri octenyl
suxinat
Starch Sodium Octenyl
Succinate
Ch phm tinh bt, nhu
hoa, n dinh, lam day
51
7 403 Amoni alginat Ammonium Alginate Lam day, nhu hoa, n dinh 51
8 503i Amoni cacbonat Ammonium Carbonate Diu chinh d axit, n
dinh, tao xp
51
9 503ii Amoni hydro cacbonat Ammonium Hydrogen
Carbonate
Diu chinh d axit, n
dinh, tao xp
52
10 452v Amoni polyphosphat Ammonium
Polyphosphates
Diu chinh d axit, bo
qun, tao xp, chng dng
von, n dinh mau, chng
oxy hoa, tao phc kim loai,
nhu hoa, diu vi, lam rn
chc, xu ly bt, lam m, n
dinh, lam day
52
11 1100 Amylaa (cac loai) Amylases nym, xu ly bt 53
12 304 Ascorbyl palmitat Ascorbyl Palmitate Chng oxy hoa 53
13 305 Ascorbyl stearat Ascorbyl Stearate Chng oxy hoa 54
14 951 Aspartam Aspartame Cht ngot tng hop, diu vi 55
15 355 Axit adipic Adipic Acid Diu chinh d axit, tao
xp, lam rn chc
55
16 400 Axit alginic Alginic Acid Lam day, nhu hoa, cht
dn, n dinh
55
17 300 Axit ascorbic (L-) Ascorbic Acid (L-) Chng oxy hoa, n dinh
mau
56
18 260 Axit axetic bng Acetic Acid, Glacial Bo qun, diu chinh d
axit
56
19 210 Axit benoic Benoic Acid Bo qun 56
20 315 Axit erythorbic (Axit
Isoascorbic)
rythorbic Acid
(Isoascorbic Acid)
Chng oxy hoa 57
21 297 Axit Iumaric Fumaric Acid Diu chinh d axit, n dinh 58
22 620 Axit glutamic (L()-) Glutamic Acid (L ()-) Diu vi 58
23 626 Axit guanylic Guanylic Acid Diu vi 58
24 630 Axit inosinic Inosinic Acid Diu vi 58
25 270 Axit lactic (L-, D- va
DL-)
Lactic Acid (L-, D- and
DL-)
Diu chinh d axit 59
26 296 Axit malic Malic Acid (DL-) Diu chinh d axit, tao
phc kim loai
59
27 338 Axit orthophosphoric Orthophosphoric Acid Diu chinh d axit, bo
qun, chng oxy hoa, tao
phc kim loai, chng dng
von, n dinh mau, nhu hoa,
diu vi, lam rn chc, xu ly
bt, lam m, n dinh, lam
day
59
28 280 Axit propionic Propionic Acid Bo qun 60
29 200 Axit sorbic Sorbic Acid Bo qun, chng oxy hoa,
n dinh
61
30 334 Axit tartric Tartaric Acid (L ()-) Bo qun, diu chinh d
axit, chng dng von,
chng oxy hoa, cht dn,
n dinh, lam day, nhu hoa,
xu ly bt, lam m, tao xp,
tao phc kim loai
62
31 330 Axit xitric Citric Acid Diu chinh d axit, chng
oxy hoa, tao phc kim loai
63
32 927a Aodicacbonamit Aodicarbonamide Xu ly bt 63
33 160e Beta-Apo-Carotenal Beta-Apo-Carotenal Phm mau 63
34 160ai Beta-caroten tng hop Beta-Carotene
(Synthetic)
Phm mau 64
35 553iii Bt talc Talc Chng dng von 64
36 1101iii Bromelain Bromelain nym, diu vi, n dinh,
lam day
65
37 320 Butylat hydroxy anisol
(BHA)
Butylated
Hydroxyanisole
Chng oxy hoa 65
38 321 Butylat hydroxy toluen
(BHT)
Butylated
Hydroxytoluene
Chng oxy hoa 66
39 161g Canthaxanthin Canthaxanthine Phm mau 66
40 404 Canxi alginat Calcium Alginate Lam day, n dinh, nhu hoa,
chng tao bot
67
41 302 Canxi ascorbat Calcium Ascorbate Chng oxy hoa 68
42 263 Canxi axetat Calcium Acetate Bo qun, diu chinh d
axit, n dinh, lam day
68
43 213 Canxi benoat Calcium Benoate Bo qun 68
44 170i Canxi cacbonat Calcium Carbonate Diu chinh d axit, nhu
hoa, chng dng von, n
dinh
69
45 509 Canxi clorua Calcium Chloride Lam day, lam rn chc, n
dinh
69
46 450vii Canxi dihydro
diphosphat
Calcium Dihydrogen
Diphosphate
Lam m, diu chinh d
axit
70
47 385 Canxi dinatri etylen-
diamin-tetra-axetat
Calcium Disodium
thylene-Diamine-
Tetra-Acetate
Chng oxy hoa, bo qun,
tao phc kim loai
70
48 538 Canxi Ieroxyanua Calcium Ferrocyanide Chng dng von 71
49 238 Canxi Iormat Calcium Formate Bo qun 71
50 578 Canxi gluconat Calcium Gluconate Diu chinh d axit, n
dinh, lam rn chc, lam
day
71
51 623 Canxi glutamat Calcium Glutamate Diu vi 71
52 227 Canxi hydro sulIit Calcium Hydrogen
Sulphite
Bo qun, diu chinh d
axit, lam rn chc, n dinh,
chng oxy hoa, xu ly bt,
tao phc kim loai
72
53 526 Canxi hydroxit Calcium Hydroxide Diu chinh d axit, lam rn
chc
73
54 327 Canxi lactat Calcium Lactate Diu chinh d axit, lam rn
chc, n dinh, chng oxy
hoa, nhu hoa, lam day
73
55 352ii Canxi malat Calcium Malate Diu chinh d axit 73
56 556 Canxi nhm silicat Calcium Aluminium
Silicate
Chng dng von 74
57 529 Canxi oxit Calcium Oxide Diu chinh d axit, xu ly
bt
74
58 452iv Canxi polyphosphat Calcium
Polyphosphates
dinh, lam day
74
59 552 Canxi silicat Calcium Silicate Chng dng von 75
60 203 Canxi sorbat Calcium Sorbate Bo qun 76
61 516 Canxi sulIat Calcium Sulphate Cht dn, diu chinh d
axit, lam rn chc, xu ly
bt, tao phc kim loai, n
dinh, lam day
77
62 333 Canxi xitrat Calcium Citrates Chng oxy hoa, diu chinh
d axit, nhu hoa, tao phc
kim loai, lam rn chc
77
63 150a Caramen nhom I
(khng xu ly)
Caramel I- Plain Phm mau 77
64 150c Caramen nhom III (xu
ly amoni)
Caramel III - Ammonia
Process
Phm mau 78
65 150d Caramen nhom IV (xu
ly amoni sulIit)
Caramel IV - Ammonia
Sulphite Process
Phm mau 79
66 120 Carmin Carmines Phm mau 80
67 122 Carmoisine Aorubine
(Carmoisine)
Phm mau 80
68 160aii Caroten tu nhin (chit
xut tu thuc vt)
Natural xtracts
(carotenes)
Phm mau 81
69 407 Carrageenan va mui
Na, K, NH4 cua no (bao
gm Furcellaran)
Carrageenan and its Na,
K, NH4 salts (includes
Furcellaran)
Lam day, nhu hoa, n dinh 82
70 160b Cht chit xut tu
Annatto
Annatto xtracts Phm mau 82
71 999 Cht chit xut tu
Quillaia
Quillaia xtracts Tao bot 83
72 163ii Cht chit xut tu V
nho
Grape Skin xtract Phm mau 83
73 140 Clorophyl Chlorophyll Phm mau 84
74 141i Clorophyl phc dng Chlorophyll Copper
Complex
Phm mau 85
75 141ii Clorophyl phc dng
(mui Natri, kali cua
no)
Chlorophyll Copper
Complex, Sodium And
Potassium Salts
Phm mau 85
76 905a Du khoang (dung cho
thuc phm)
Mineral Oil, Food
Grade
Lam bong, chng oxy hoa,
lam m
86
77 1400 Dextrin, tinh bt rang
trng, vang
Dextrins, oasted
Starch hite And
Yello
Ch phm tinh bt, cht
day
86
78 1422 Diamidon adipat d
axetyl hoa
Acetylated Distarch
Adipat
Ch phm tinh bt, cht
day
87
79 1423 Diamidon glyxerol d
axetyl
Acetylated Distarch
Glycerol
Ch phm tinh bt, cht
day
87
80 1414 Diamidon phosphat d
axetyl hoa
Acetylated Distarch
Phosphate
Ch phm tinh bt, cht
day
87
81 1411 Diamidon glyxerol Distarch Glycerol Ch phm tinh bt, cht
day
88
82 1442 Diamidon
hydroxypropyl
phosphat
Hydroxypropyl
Distarch Phosphate
Ch phm tinh bt, cht
day
88
83 1443 Diamidon
hydroxypropyl glyxerol
Hydroxypropyl
Distarch Glycerol
Ch phm tinh bt, cht
day
89
84 1413 Diamidon phosphat Phosphated Distarch
Phosphate
Ch phm tinh bt, cht
day
89
85 1412 Diamidon phosphat
(este hoa voi Natri
trimetaphosphat hoc
voi Phospho
Oxyclorua)
Distarch Phosphate
steriIied ith Sodium
Trimetaphosphate;
steriIied ith
Phosphorus
Oxychloride
Ch phm tinh bt, cht
day
89
86 450vi Dicanxi diphosphat Dicalcium Diphosphate Diu chinh d axit, bo
dinh, lam day
90
87 341ii Dicanxi orthophosphat Dicalcium
Orthophosphate
dinh, lam day
91
88 450iv Dikali diphosphat Dipotassium
Diphosphate
dinh, lam day
92
89 340ii Dikali orthophosphat Dipotassium
Orthophosphate
dinh, lam day
93
90 336ii Dikali tactrat Dipotassium Tartrate Diu chinh d axit, bo
dinh, lam day
94
91 389 Dilauryl
Thiodipropionat
Dilauryl
Thiodipropionate
Chng oxy hoa 95
92 450viii Dimagie diphosphat Dimagnesium
Diphosphate
qun, chng dng von, n
dinh mau, chng oxy hoa,
tao phc kim loai, nhu hoa,
diu vi, lam rn chc, xu ly
bt, lam m, n dinh, lam
day
95
93 242 Dimetyl dicacbonat Dimethyl Dicarbonate Bo qun 95
94 450i Dinatri diphosphat Disodium Diphosphate Diu chinh d axit, bo
dinh, lam day
96
95 386 Dinatri tylen-Diamin-
Tetra-axetat (DTA)
Disodium thylene-
Diamine-Tetra-Acetate
Chng oxy hoa, bo qun,
tao phc kim loai
97
96 339ii Dinatri orthophosphat Disodium
Orthophosphate
dinh, lam day
97
97 335ii Dinatri tactrat Disodium Tartrate Bo qun, diu chinh d
axit, chng dng von,
nhu hoa, xu ly bt, lam
m, n dinh, lam day, tao
xp, tao phc kim loai
98
98 480 Dioctyl natri
sulIosuxinat
Dioctyl Sodium
Sulphosuccinate
Nhu hoa, lam m, n dinh,
lam day
99
99 151 Den Brilliant PN Brilliant Black PN Phm mau 100
100 128 D 2G ed 2G Phm mau 100
101 129 D Allura AC Allura ed AC Phm mau 101
102 123 D Amaranth
(Amaranth)
Amaranth Phm mau 102
103 124 D Ponceau 4
(Ponceau 4)
Ponceau 4 Phm mau 103
104 472e ste cua glycerol voi
Axit diaxetyl tactaric va
Axit beo
Diacetyl tartaric And
Fatty Acid sters OI
Glycerol
Nhu hoa, tao phc kim
loai, n dinh
104
105 472b ste cua glycerol voi
Axit lactic va cac axit
beo
Lactic And Fatty Acid
sters OI Glycerol
loai, n dinh
105
106 472c ste cua glycerol voi
Axit xitric va Axit beo
Citric And Fatty Acid
sters OI Glycerol
Nhu hoa, chng oxy hoa,
tao phc kim loai, n dinh,
lam day
105
107 475 ste cua polyglycerol
voi Axit beo
Polyglycerol sters OI
Fatty Acids
108 473 ste cua Sucroa voi
cac axit beo
Sucrose sters oI Fatty
acids
109 160I ste Metyl (hoc tyl)
cua axit Beta-Apo-8-
Carotenic
Beta-Apo-8-Carotenic
Acid, Methyl Or thyl
ster
Phm mau 107
110 637 tyl maltol thyl Maltol Diu vi, n dinh 108
111 214 tyl p-Hydroxybenoat thyl p-
Hydroxybenoate
Bo qun 108
112 CQD Gelatin thuc phm Gelatin dible Lam day, n dinh, nhu hoa 109
113 575 Glucono Delta-Lacton Glucono Delta-Lactone Diu chinh d axit, tao xp 109
114 1102 Glucoa Oxidaa
(0!1e,gi22u! nige, 3a,4/
Glucose Oxidase
(0!1e,gi22u! nige, 3a,4/
nym, chng oxy hoa,
bo qun, n dinh
109
115 422 Glycerol Glycerol Lam m, nhu hoa, n dinh,
lam day
110
116 445 Glycerol sters cua
nhua cy
Glycerol sters OI
ood esin
Cht dn, nhu hoa 110
117 414 Gm Arabic Gum Arabic (Acacia
Gum)
Lam day, n dinh, cht
dn, nhu hoa
110
118 410 Gm du Carob Carob Bean Gum Lam day, n dinh, nhu hoa 111
119 418 Gm Gellan Gellan Gum Lam day, n dinh 111
120 412 Gm Gua Guar Gum Lam day, n dinh, nhu hoa,
cht dn
112
121 416 Gm Karaya Karaya Gum Lam day, n dinh, nhu hoa,
cht dn
112
122 417 Gm Tara Tara Gum Lam day, n dinh 113
123 413 Gm Tragacanth Tragacanth Gum Lam day, n dinh, nhu hoa,
cht dn
113
124 415 Gm Xanthan Xanthan Gum Lam day, n dinh 114
125 472I Hn hop giua este cua
glyxerol voi Axit axetic
va Axit beo va este cua
glyxerol voi Axit tactric
va Axit beo
Mixed Tartaric, Axetic
And Fatty Acid sters
OI Glycerol
loai, n dinh, lam day
114
126 239 Hexametylen Tetramin Hexamethylene
Tetramine
Bo qun 115
127 132 Indigotin
(Indigocarmine)
Indigotine Phm mau 115
128 953 Isomalt Isomalt Cht dn, chng dng von,
nhu hoa, lam bong, cht
ngot tng hop
116
129 384 Isopropyl xitrat Isopropyl Citrates Chng oxy hoa, bo qun,
tao phc kim loai
116
130 357 Kali adipat (cac mui) Potassium Adipates Diu chinh d axit 116
131 402 Kali alginat Potassium Alginate Lam day, nhu hoa, n dinh 117
132 303 Kali ascorbat Potassium Ascorbate Chng oxy hoa 117
133 261 Kali axetat (cac mui) Potassium Acetates Diu chinh d axit 117
134 212 Kali benoat Potassium Benoate Bo qun 117
135 228 Kali bisulIit Potassium Bisulphite Bo qun, chng oxy hoa,
n dinh, diu chinh d axit,
lam rn chc, xu ly bt, tao
phc kim loai
118
136 501i Kali cacbonat Potassium Carbonate Diu chinh d axit, n dinh 119
137 508 Kali clorua Potassium Chloride Lam day, n dinh 119
138 332i Kali dihydro xitrat Potassium Dihydrogen
Citrate
Nhu hoa, n dinh, diu
chinh d axit, tao phc kim
loai, chng oxi hoa
120
139 536 Kali Ierocyanua Potassium Ferrocyanide Chng dng von 120
140 577 Kali gluconat Potassium Gluconate Tao phc kim loai, diu
chinh d axit, diu vi
120
141 525 Kali hydroxit Potassium Hydroxide Diu chinh d axit, n
dinh, lam day
121
142 326 Kali lactat Potassium Lactate Diu chinh d axit, chng
oxy hoa
121
143 224 Kali meta bisulIit Potassium
Metabisulphite
Bo qun, diu chinh d
tao phc kim loai
121
144 337 Kali natri tartrat Potassium Sodium
Tartrate
Bo qun, diu chinh d
axit, chng dng von,
m, tao xp, tao phc kim
122
145 252 Kali nitrat Potassium Nitrate Bo qun, n dinh mau 123
146 452ii Kali polyphosphat Potassium
Polyphosphate
dinh, lam day
124
147 202 Kali sorbat Potassium Sorbate Bo qun, chng oxy hoa,
n dinh
125
148 225 Kali sulIit Potassium Sulphite Bo qun, diu chinh d
tao phc kim loai
126
149 942 Khi nito oxit Nitrous oxide Khi dy 127
150 941 Khi nito Nitrogen Khi dy 127
151 322 Lexitin Lecithins Chng oxy hoa, nhu hoa,
n dinh
127
152 1105 Lysoym Lysoyme Bo qun 128
153 504i Magie cacbonat Magnesium Carbonate Chng dng von, diu
chinh d axit, n dinh mau
128
154 530 Magie oxit Magnesium Oxide Chng dng von 129
155 553i Magie silicat Magnesium Silicate Chng dng von 129
156 CQD Malt carbohydraa Malt carbohydrase nym 129
157 421 Manitol Mannitol Lam day, nhu hoa, n dinh,
chng dng von, cht dn,
cht ngot tng hop
129
158 636 Maltol Maltol Diu vi, n dinh 130
159 465 Metyl etyl xenluloa Methyl thyl Cellulose Lam day, nhu hoa, n dinh,
tao bot, cht dn
130
160 218 Metyl p-
Hydroxybenoat
Methyl p-
Hydroxybenoate
Bo qun 130
161 461 Metyl xenluloa Methyl Cellulose Lam day, nhu hoa, cht
dn, n dinh
131
162 471 Mono va diglycerit cua
cac axit beo
Mono- And Di-
Glycerides OI Fatty
Acids
Lam day, nhu hoa, cht
dn, n dinh, chng tao bot
132
163 341i Monocanxi
orthophosphat
Monocalcium
Orthophosphate
dinh, lam day
132
164 1410 Monoamidon phosphat Monostarch Phosphate Ch phm tinh bt, cht
day
133
165 622 Monokali glutamat Monopotassium
Glutamate
Diu vi 134
166 340i Monokali
orthophosphat
Monopotassium
Orthophosphate
dinh, lam day
134
167 336i Monokali tartrat Monopotassium
Tartrate
Bo qun, diu chinh d
axit, chng dng von,
135
168 343i Monomagie
orthophosphat
Monomagnesium
orthophosphate
Diu chinh d axit 136
169 621 Mononatri glutamat Monosodium
Glutamate
Diu vi 136
170 339i Mononatri
orthophosphat
Monosodium
Orthophosphate
dinh, lam day
137
171 335i Mononatri tartrat Monosodium Tartrate Bo qun, diu chinh d
axit, chng dng von,
138
172 442 Mui Amoni cua axit
phosphatidic
Ammonium Salts OI
Phosphatidic Acid
Nhu hoa 139
173 470 Mui cua axit myristic,
palmitic va stearic
(NH4, Ca, K, Na)
Salts OI Myristic,
Palmitic and Stearic
Chng dng von, nhu hoa,
n dinh
139
174 470 Mui cua axit oleic (Ca,
K, Na)
Salts oI Oleic Acid (Ca,
Na, K)
Chng dng von, nhu hoa,
n dinh
139
175 356 Natri adipat (cac mui) Sodium Adipates Diu chinh d axit, tao
xp, lam rn chc
140
176 401 Natri alginat Sodium Alginate Cht dn, nhu hoa, n
dinh, lam day
140
177 301 Natri ascorbat Sodium Ascorbate Chng oxy hoa, n dinh
mau
140
178 262i Natri axetat Sodium Acetate Bo qun, tao phc kim
loai, diu chinh d axit
141
179 211 Natri benoat Sodium Benoate Bo qun 141
180 500i Natri cacbonat Sodium Carbonate Chng dng von, diu
chinh d axit, n dinh, tao
xp
142
181 466 Natri cacboxy metyl
xenluloa
Sodium Carboxymethyl
Cellulose
Cht dn, nhu hoa, n
dinh, lam day
142
182 452iii Natri canxi
polyphosphat
Sodium Calcium
Polyphosphate
Nhu hoa, n dinh, diu
chinh d axit, tao phc kim
loai, tao xp
142
183 262ii Natri diaxetat Sodium Diacetate Bo qun, tao phc kim
143
184 331i Natri dihydro xitrat Sodium Dihydrogen
Citrate
Cht n dinh, chng oxy
hoa, nhu hoa, tao phc kim
143
185 535 Natri Ierocyanua Sodium Ferrocyanide Chng dng von 143
186 365 Natri Iumarat Sodium Fumarates Diu chinh d axit 144
187 576 Natri gluconat Sodium Gluconate Tao phc kim loai 144
188 500ii Natri hydro cacbonat Sodium Hydrogen
Carbonate
Diu chinh d axit, chng
dng von, tao xp, n dinh
144
189 222 Natri hydro sulIit Sodium Hydrogen
Sulphite
Bo qun, diu chinh d
tao phc kim loai
95
190 524 Natri hydroxit Sodium Hydroxide Diu chinh d axit 145
191 325 Natri lactat Sodium Lactate Diu chinh d axit, chng
oxy hoa, cht dn, nhu
hoa, lam m, n dinh, lam
day
146
192 223 Natri metabisulIit Sodium Metabisulphite Bo qun, diu chinh d
axit, chng oxy hoa, lam
rn chc, n dinh, xu ly
bt, tao phc kim loai
146
193 541i Natri nhm phosphat-
axit
Sodium Aluminium
Phosphate-acidic
Diu chinh d axit, tao
xp, n dinh, lam day, nhu
hoa
147
194 541ii Natri nhm phosphat-
bao
Sodium Aluminium
Phosphate-Basic
Diu chinh d axit, tao
xp, n dinh, lam day, nhu
hoa
148
195 554 Natri nhm silicat Sodium Aluminosilicate Chng dng von 148
196 251 Natri nitrat Sodium Nitrate Bo qun, n dinh mau 148
197 452i Natri polyphosphat Sodium Polyphosphate Diu chinh d axit, bo
dinh, lam day
149
198 281 Natri propionat Sodium Propionate Bo qun 150
199 201 Natri sorbat Sodium Sorbate Bo qun, chng oxy hoa,
n dinh
150
200 221 Natri sulIit Sodium Sulphite Bo qun, diu chinh d
tao phc kim loai
151
201 539 Natri thiosulphat Sodium Thiosulphate Bo qun, diu chinh d
tao phc kim loai
152
202 155 Nu HT Bron HT Phm mau 153
203 523 Nhm amoni sulphat Aluminium Ammonium
Sulphate
Lam rn chc, n dinh, tao
xp
154
204 522 Nhm kali sulphat Aluminium Potassium
Sulphate
Diu chinh d axit, n dinh 154
205 521 Nhm natri sulphat Aluminium Sodium
Sulphate
Lam rn chc 154
206 559 Nhm silicat Aluminium Silicate Chng dng von 154
207 520 Nhm sulIat Aluminium Sulphate Lam rn chc 155
208 314 Nhua cy Gaiac Guaiac esin Chng oxy hoa 155
209 234 Nisin Nisin Bo qun 155
210 387 Oxystearin Oxystearin Tao phc kim loai, chng
tao bot
155
211 1101ii Papain Papain nym, diu vi, xu ly bt,
n dinh
156
212 440 Pectin Pectins Lam day, nhu hoa, n dinh 156
213 451ii Pentakali triphosphat Pentapotassium
Triphosphate
dinh, lam day
157
214 451i Pentanatri triphosphat Pentasodium
Triphosphate
dinh, lam day
158
215 900a Polydimetyl siloxan Polydimethylsiloxane Chng tao bot, chng dng
von
159
216 1521 Polyetylen glycol Polyethylene Glycol Chng tao bot, diu vi, lam
bong
160
217 433 Polyoxyetylen (20)
Sorbitan monooleat
Polyoxyethylene (20)
Sorbitan Monooleate
Chng tao bot, nhu hoa, n
dinh, xu ly bt
160
218 1201 Polyvinylpyrolidon Polyvinylpyrrolidone Lam bong, nhu hoa, n
dinh, lam day
161
219 310 Propyl galat Gallate, Propyl Chng oxy hoa 161
220 216 Propyl p-
Hydroxybenoat
Propyl p-
Hydroxybenoate
Bo qun 161
221 1520 Propylen glycol Propylene Glycol Chng tao bot, chng dng
von, nhu hoa, xu ly bt,
lam m, lam day, n dinh
162
222 405 Propylen glycol alginat Propylene Glycol
Alginate
Lam day, cht dn, nhu
hoa, n dinh
163
223 1101i Proteaa Protease ( A. oryae
var.)
nym, lam bong, xu ly
bt, diu vi
163
224 954 Sacarin (va mui Na, K,
Ca cua no)
Saccharin (And Na, K,
Ca Salts)
Cht ngot tng hop, diu vi 163
225 903 Sap Carnauba Carnauba ax Lam bong, chng dng
von, cht dn
164
226 902 Sap Candelila Candelilla ax Lam bong, cht dn 164
227 905cii Sap du ParaIIin ax Lam bong, cht dn, chng
tao bot
164
228 901 Sap ong (trng va vang) Beesax, hite And
Yello
Lam bong, cht dn, n
dinh
165
229 905ci Sap vi tinh th Microcrystalline ax Lam bong 165
230 381 St amoni xitrat Ferric Ammonium
Citrate
Chng dng von 165
231 172ii St oxit, d Iron Oxide, ed Phm mau 166
232 172i St oxit, den Iron Oxide, Black Phm mau 167
233 172iii St oxit, vang Iron Oxide, Yello Phm mau 167
234 904 Senlac Shellac Lam bong, cht dn 168
235 551 Silicon dioxit v dinh
hinh
Silicon Dioxide,
Amorphous
Chng dng von 169
236 420 Sorbitol va siro sorbitol Sorbitol and Sorbitol
Syrup
Cht ngot tng hop, cht
dn, nhu hoa, lam m, tao
phc kim loai, n dinh,
lam day
169
237 493 Sorbitan Monolaurat Sorbitan Monolaurate Nhu hoa, n dinh 169
238 494 Sorbitan Monooleat Sorbitan Monooleate Nhu hoa, n dinh 170
239 495 Sorbitan Monopalmitat Sorbitan
Monopalmitate
Nhu hoa, n dinh 170
240 491 Sorbitan Monostearat Sorbitan Monostearate Nhu hoa, n dinh 171
241 492 Sorbitan Tristearat Sorbitan Tristearate Nhu hoa, n dinh 172
242 483 Stearyl tartrat Stearyl Tartrate Nhu hoa, xu ly bt 172
243 484 Stearyl xitrat Stearyl Citrate Nhu hoa 172
244 955 Sucraloa Sucralose Cht ngot tng hop 173
245 474 Sucroglyxerit Sucroglycerides Nhu hoa, n dinh, lam day 173
246 444 Sucroa axetat
isobutyrat
Sucrose Acetate
Isobutyrate
Nhu hoa 174
247 220 Sulphua dioxit Sulphur Dioxide Bo qun, diu chinh d
tao phc kim loai
174
248 319 Tert-Butylhydroquinon
(TBHQ)
Tertiary
Butylhydroquinone
Chng oxy hoa 175
249 450v Tetrakali diphosphat Tetrapotassium
Diphosphate
dinh, lam day
176
250 450iii Tetranatri diphosphat Tetrasodium
Diphosphate
dinh, lam day
177
251 406 Thach trng (Aga) Agar Lam day, n dinh, nhu hoa,
cht dn
178
252 1403 Tinh bt d khu mau Bleached Starch Ch phm tinh bt, cht
day
178
253 1401 Tinh bt d duoc xu ly
bng axit
Acid-Treated Starch Ch phm tinh bt, cht
day
179
254 1402 Tinh bt d duoc xu ly
bng kim
Alkaline Treated Starch Ch phm tinh bt, cht
day
179
255 1404 Tinh bt xu ly oxi hoa Oxidied Starch Ch phm tinh bt, cht
day
179
256 1405 Tinh bt, xu ly bng
enim
nyme-Treated
Starches
Ch phm tinh bt, cht
day
180
257 171 Titan dioxit Titanium Dioxide Phm mau 180
258 341iii Tricanxi orthophosphat Tricalcium
Orthophosphate
dinh, lam day
180
259 340 iii Trikali orthophosphat Tripotassium
Orthophosphate
dinh, lam day
182
260 332ii Trikali xitrat Tripotassium Citrate Diu chinh d axit, n
dinh, chng oxy hoa, nhu
hoa, tao phc kim loai
183
261 343iii Trimagie orthophosphat Trimagnesium
Orthophosphates
dinh, lam day
183
262 450ii Trinatri diphosphat Trisodium Diphosphate Diu chinh d axit, bo
dinh, lam day
184
263 339iii Trinatri orthophosphat Trisodium
Orthophosphate
dinh, lam day
185
264 331iii Trinatri xitrat Trisodium Citrate Tao phc kim loai, n
dinh, diu chinh d axit,
chng oxy hoa
186
265 100i Vang Curcumin (Vang
ngh)
Curcumin Phm mau 186
266 127 Vang rythrosin
(rythrosin)
rythrosine Phm mau 187
267 104 Vang Quinolin Quinoline Yello Phm mau 188
268 101i Vang iboIlavin
(iboIlavin)
iboIlavin Phm mau 188
269 110 Vang Sunset FCF
(Sunset Yello FCF)
Sunset Yello FCF Phm mau 189
270 102 Vang Tartrain
(Tartrain)
Tartraine Phm mau 190
271 133 Xanh Brilliant FCF Brilliant Blue FCF Phm mau 191
272 143 Xanh luc bn (FCF) Fast Green FCF Phm mau 191
273 142 Xanh S Green S Phm mau 192
274 460i Xenluloa vi tinh th Microcrystalline
Cellulose
Chng dng von, cht dn,
nhu hoa, tao bot, n dinh,
lam day
193
R"Y! IIC M6c I
G,v, "! 9[, 3/ c7c c"89 p"6 :,/ 9@o!: 9"c p"A5
U[ 9"s 9 p"6 :,/ B
TM! 9,m!: V,-9 : Acw>1lx/5 o/l, INUy `\a
)5n ting 0nh : 0*e!u26ame 7ota!!ium AEIy a-B\
C"sc !N!: : Cht ngot tng hop, diu vi
UTT N"j5 9"c p"A5 ML G", c"#
1. D ung co sua, co huong liu hoc ln men (VD: sua s c la, sua cacao, bia
trng, sua chua ung, sua dc)
500
2. Sua ln men va sua co cht rennet (nguyn cht) khng k d ung tu sua GMP
3. Thc n trang ming co sua (VD: kem, sua lanh, banh putding, sua chua hoa
qu hoc co huong liu...)
1000
4. Qu thanh trung pasteur dong hp hoc dong chai 500
5. Mt, mt c dc, mt hoa qu 1000
6. Hoa qu ngm duong 500
7. Sn phm cacao, s c la (VD: s c la sua, s c la trng) 1000
8. Ko cng, ko mm, ko nuga... 3500
9. Ko cao su 5000
10. Sn phm dung d trang tri thuc phm 500
11. Banh nuong va cac sn phm banh nuong thng thuong GMP
12. Banh co sua, trng 1000
13. Nuoc chm dang sua (VD: nuoc st mayonne, nuoc st salat) 1000
14. Nuoc chm khng co sua (VD: tuong ca chua, tuong ot, nuoc chm co kem) 350
15. Nuoc qu ep thanh trung pasteur dong hp hoc dong chai 600
16. Nuoc rau ep thanh trung pasteur dong hp hoc dong chai 600
17. Nuoc gii khat co huong liu, bao gm c nuoc ung danh cho th thao, nuoc
ung co ham luong khoang cao va cac loai nuoc ung khac
600
18. Ca ph, che, nuoc ung co duoc tho va cac loai d ung tu ngu cc, khng k
nuoc ung tu cacao
GMP
19. uou vang 350
U[ 9"s 9 p"6 :,/ G
TM! 9,m!: V,-9 : Alp"/-Tocop"w@ol INUy Ha^
)5n ting 0nh : 021ha')o*o1he,o2 AEIy azB\-G
C"sc !N!: : Chng oxy hoa
1. Sua va d ung co sua 200
2. Sua ln men va sua co cht rennet (nguyn cht) khng k d ung tu sua 200
3. Kem (nguyn cht) va cac sn phm tuong tu 200
4. Cac sn phm tuong tu sua bt va bt kem 200
U[ 9"s 9 p"6 :,/ H
TM! 9,m!: V,-9 : A5,do! /fw9/9 {w>9w "o7 +v, A!"2d@,9 /fw9,c| INUy BIGa
)5n ting 0nh : 8ta,*h a*etate, 9!te,i6ie: ;ith 0<eti* anhy:,i:e AEIy CX
C"sc !N!: : Ch phm tinh bt, cht dn, nhu hoa, n dinh, lam day
1. Sua ln men (nguyn kem), co xu ly nhit sau ln men 10000
2. Kem thanh trung pasteur GMP
3. Du va m khng cha nuoc GMP
4. Thuy sn, sn phm thuy sn xay nh dng lanh, k c nhuyn th, giap xac, da
gai
GMP 41
5. Thc n b sung cho tre dang tng truong 50000
U[ 9"s 9 p"6 :,/ I
TM! 9,m!: V,-9 : A5,do! /fw9/9 w>9w "o7 +v, V,!2l /fw9/9 INUy BIGB
)5n ting 0nh : 8ta,*h a*etate, 9!te,i6ie: ;ith =iny2 0<etate AEIy CX
gai
GMP 41
U[ 9"s 9 p"6 :,/ \
TM! 9,m!: V,-9 : A5,do! "23@of2p@op2l INUy BIIa
)5n ting 0nh : Hy:,o<y1,o1y2 8ta,*h AEIy CX
1. Sua bo (nguyn kem) GMP
3. Kem thanh trung, xu ly nhit d cao (HT), kem tach beo GMP
4. Bo va bo c dc GMP 52
5. Thit, thit gia cm va thit thu tuoi dang xay nh GMP
6. Thuy sn, sn phm thuy sn dng lanh, k c nhuyn th, giap xac, da gai GMP
7. Thuy sn, sn phm thuy sn d xu ly nhit, k c nhuyn th, giap xac, da gai GMP
8. Thuy sn, sn phm thuy sn hun khoi, sy kh, ln men hoc uop mui, k c
nhuyn th, giap xac, da gai
GMP
9. Thc n cho tre em duoi 1 tui 25000
nuoc ung tu cacao
10000
U[ 9"s 9 p"6 :,/ ]
TM! 9,m!: V,-9 : A5,do! !/9@, oc9w!2l >1f,!/9 INUy BI\a
)5n ting 0nh : 8ta,*h 8o:ium >*teny2 8u**inate AEIy CX
C"sc !N!: : Ch phm tinh bt, nhu hoa, n dinh, lam day
U[ 9"s 9 p"6 :,/ ^
TM! 9,m!: V,-9 : A5o!, /l:,!/9 INUy IaH
)5n ting 0nh : 0mmonium 02ginate AEIy CX
C"sc !N!: : Lam day, nhu hoa, n dinh
1.
Sua ln men (nguyn kem), co xu ly nhit sau ln men 5000
2.
Du va m khng cha nuoc 5000
3.
Thuy sn, sn phm thuy sn dng lanh, k c nhuyn th, giap xac, da gai 5000
4.
Thc n cho tre em duoi 1 tui 300
5.
Thc n b sung cho tre dang tng truong 5000
U[ 9"s 9 p"6 :,/ _
TM! 9,m!: V,-9 : A5o!, c/c.o!/9 INUy \aH,
)5n ting 0nh : 0mmonium ?a,@onate AEIy CX
C"sc !N!: : Diu chinh d axit, n dinh, tao xp
gai
GMP
2. Thc n b sung cho tre dang tng truong GMP
U[ 9"s 9 p"6 :,/ `
TM! 9,m!: V,-9 : A5o!, "2d@o c/c.o!/9 INUy \aH,,
)5n ting 0nh : 0mmonium Hy:,ogen ?a,@onate AEIy CX
C"sc !N!: : Diu chinh d axit, n dinh, tao xp
1.
Thc n b sung cho tre dang tng truong GMP
U[ 9"s 9 p"6 :,/ Ba
TM! 9,m!: V,-9 : A5o!, pol2p"o>p"/9 INUy I\G+
)5n ting 0nh : 0mmonium 7o2y1ho!1hate! MTEIy â
C"sc !N!: : Diu chinh d axit, bo qun, tao xp, chng dng von, n dinh mau,
chng oxy hoa, tao phc kim loai, nhu hoa, diu vi, lam rn chc, xu
1. Sua va sua bo 440
660
4. Cac sn phm tuong tu phomat 6600
5. M va du thuc vt 110
6. M lon, m dng vt, du ca va du dng vt khac 110
7. Bo va bo c dc 440
8. Margarin va cac sn phm tuong tu (VD: hn hop Margarin va bo) 110
9. Qu ngm dm, du, nuoc mui 240
14. Ko cao su 22000
15. Bt va tinh bt 9980
16. Cac loai banh nuong 9300
17. Cac loai banh mi 9300
18. Thit, thit gia cm va thit thu tuoi 1100
19. Sn phm thit, thit gia cm va thit thu nguyn ming hoc ct nh d xu ly
nhit
1540
20. Sn phm thit, thit gia cm va thit thu dng lanh nguyn ming hoc ct nh 1100
21. Ca tuoi GMP
22. Nhuyn th, giap xac, da gai tuoi 2200
23. Cac sn phm ca, dng vt nhuyn th, giap xac, da gai xay nh dng lanh 1100
GMP
25. Trng mui va trng dong hp 220
26. Du trn, gia vi (bao gm cac cht tuong tu mui) 4400
27. Vin xup va nuoc thit dong hp, dong chai va dng lanh n ngay 4600
28. Nuoc chm va cac sn phm tuong tu 8000
29. Nuoc rau, qu ep 2500
30. Necta rau qu 2500
12000
nuoc ung tu cacao
440
33. Bia va nuoc gii khat ch bin tu mach nha 12000
34. uou trai cy 220
35. Snack duoc ch bin tu ngu cc 1300
U[ 9"s 9 p"6 :,/ BB
TM! 9,m!: V,-9 : A52l/n/ {c7c lo,| INUy BBaa
)5n ting 0nh : 0my2a!e! AEIy C$
C"sc !N!: : nym, xu ly bt
1. uou vang GMP
2. Bt va tinh bt GMP
3. Cac loai banh mi GMP
200
U[ 9"s 9 p"6 :,/ BG
TM! 9,m!: V,-9 : A>co@.2l p/l5,9/9 INUy HaI
)5n ting 0nh : 0!*o,@y2 7a2mitate AEIy a-BzG\
1. Sua bt, bt kem (nguyn cht) 500
2. Cac sn phm tuong tu sua bt va bt kem 80 10
3. Phomat chin hoan toan ( k c b mt) 500 10
500 2,10
5. Du bo, vang sua 500 10
6. M va du thuc vt 400 10
7. M lon, m dng vt, du ca va du dng vt khac 400 10
8. Cac loai ko 500 10,15
9. Cac loai banh nuong 1000 10
10. Thuy sn, sn phm thuy sn dng lanh, k c nhuyn th, giap xac, da gai 1000 10
gai
1000 10
12. Du trn, gia vi (bao gm cac cht tuong tu mui) 500 10
13. Nuoc chm khng co sua (VD: tuong ca chua, tuong ot, nuoc chm co kem) 200 10
14. Nuoc chm dang sua (VD: nuoc st mayonne, nuoc st salat) 500 10,15
15. Thc n cho tre em duoi 1 tui 50 10
16. Thc n b sung cho tre dang tng truong 1000 10
17. Snack duoc ch bin tu ngu cc 200 10
18. Snack duoc ch bin tu hat co du 200 20
U[ 9"s 9 p"6 :,/ BH
TM! 9,m!: V,-9 : A>co@.2l >9w/@/9 INUy Ha\
)5n ting 0nh : 0!*o,@y2 8tea,ate AEIy a-BzG\
2. Phomat chin hoan toan ( k c b mt) 500
500
4. Du bo, vang sua 500
7. Cac loai ko 500
9. Thuy sn, sn phm thuy sn dng lanh, k c nhuyn th, giap xac, da gai 1000
gai
1000
12. Nuoc chm khng co sua (VD: tuong ca chua, tuong ot, nuoc chm co kem) 200
13. Nuoc chm dang sua (VD: nuoc st mayonne, nuoc st salat) 500
17. Snack duoc ch bin tu hat co du 200
U[ 9"s 9 p"6 :,/ BI
TM! 9,m!: V,-9 : A>p/@9/5 INUy `\B
)5n ting 0nh : 0!1a,tame AEIy a-Ia
C"sc !N!: : Cht ngot tng hop, diu vi
600
5. au thanh trung pasteur dong hp, dong chai hoc dong tui 1000
6. Bt nho tu cacao 3000
8. Ko cao su 10000
13. Bia va nuoc gii khat ch bin tu mach nha 600 85
14. uou vang 600 85
U[ 9"s 9 p"6 :,/ B\
TM! 9,m!: V,-9 : Af,9 /d,p,c INUy H\\
)5n ting 0nh : 0:i1i* 0*i: AEIy a-\
C"sc !N!: : Diu chinh d axit, tao xp, lam rn chc
1.
Ko cng, ko mm, ko nuga... GMP
2.
Nuoc gii khat co ga 1000
3.
Nuoc gii khat khng ga 1000
4.
Bia va nuoc gii khat ch bin tu mach nha GMP
U[ 9"s 9 p"6 :,/ B]
TM! 9,m!: V,-9 : Af,9 /l:,!,c INUy Iaa
)5n ting 0nh : 02gini* 0*i: AEIy CX
C"sc !N!: : Lam day, nhu hoa, cht dn, n dinh
3. Nhu tuong co luong m trn 80 GMP 52
U[ 9"s 9 p"6 :,/ B^
TM! 9,m!: V,-9 : Af,9 />co@.,c {L-| INUy Haa
)5n ting 0nh : 0!*o,@i* 0*i: (A'/ AEIy CX
C"sc !N!: : Chng oxy hoa, n dinh mau
2. Du va m khng cha nuoc 200
4. au, cu dng lanh 100
9. Necta qu thanh trung pasteur dong hp hoc dong chai 400
10. uou vang 200
U[ 9"s 9 p"6 :,/ B_
TM! 9,m!: V,-9 : Af,9 /fw9,c .N!: INUy G]a
)5n ting 0nh : 0*eti* 0*i:, B2a*ia2 AEIy CX
C"sc !N!: : Bo qun, diu chinh d axit
2. au, cu dng lanh GMP
3. Du trn, gia vi (bao gm cac cht tuong tu mui) GMP
4. Men va cac sn phm tuong tu GMP
U[ 9"s 9 p"6 :,/ B`
TM! 9,m!: V,-9 : Af,9 .w!no,c INUy GBa
)5n ting 0nh : BenCoi* 0*i: AEIy a-\
C"sc !N!: : Bo qun
1. Sua ln men (nguyn kem), co xu ly nhit sau ln men 50 12,13
4. au, cu ngm dm, du, nuoc mui 2000
nhit
1000
7. Sn phm thit, thit gia cm va thit thu uop mui, sy kh, xay nh chua xu ly
nhit
1000
8. Thuy sn, sn phm thuy sn so ch, k c nhuyn th, giap xac, da gai 2000
9. Thuy sn, sn phm thuy sn ngm dm, k c nhuyn th, giap xac, da gai 2000
10. Vin xup va nuoc thit 1000
1000
nuoc ung tu cacao
600
15. uou vang 100
U[ 9"s 9 p"6 :,/ Ga
TM! 9,m!: V,-9 : Af,9 w@29"o@.,c {Af,9 I>o/>co@.,c| INUy HB\
)5n ting 0nh : 9,ytho,@i* 0*i: (D!oa!*o,@i* 0*i:/ AEIy CX
2. Bo va bo c dc 100 52
3. Qu tuoi GMP
5. Thit, thit gia cm va thit thu tuoi nguyn ming hoc ct nh 500
6. Thuy sn tuoi, k c nhuyn th, giap xac, da gai tuoi GMP
gai
GMP 15
9. Nuoc qu ep thanh trung pasteur dong hp hoc dong chai GMP
10. Necta qu thanh trung pasteur dong hp hoc dong chai GMP
nuoc ung tu cacao
GMP
12. uou vang GMP
U[ 9"s 9 p"6 :,/ GB
TM! 9,m!: V,-9 : Af,9 x15/@,c INUy G`^
)5n ting 0nh : Euma,i* 0*i: AEIy CX
C"sc !N!: : Diu chinh d axit, n dinh
1. Sua ln men (nguyn kem) GMP
nuoc ung tu cacao
1000 2
3. uou vang 3000
U[ 9"s 9 p"6 :,/ GG
TM! 9,m!: V,-9 : Af,9 :l19/5,c {L{}|-| INUy ]Ga
)5n ting 0nh : B2utami* 0*i: (A(F/'/ AEIy CX
C"sc !N!: : Diu vi
1. Du trn, gia vi (bao gm cac cht tuong tu mui) GMP 51
U[ 9"s 9 p"6 :,/ GH
TM! 9,m!: V,-9 : Af,9 :1/!2l,c INUy ]G]
)5n ting 0nh : Buany2i* 0*i: AEIy CX
C"sc !N!: : Diu vi
U[ 9"s 9 p"6 :,/ GI
TM! 9,m!: V,-9 : Af,9 ,!o>,!,c INUy ]Ha
)5n ting 0nh : Dno!ini* 0*i: AEIy CX
C"sc !N!: : Diu vi
U[ 9"s 9 p"6 :,/ G\
TM! 9,m!: V,-9 : Af,9 l/c9,c {L-z E- +0 EL-| INUy Gâ
)5n ting 0nh : Aa*ti* 0*i: (A', G' an: GA'/ AEIy CX
C"sc !N!: : Diu chinh d axit
5. Thc n cho tre em duoi 1 tui GMP
7. uou vang GMP
U[ 9"s 9 p"6 :,/ G]
TM! 9,m!: V,-9 : Af,9 5/l,c INUy G`]
)5n ting 0nh : Ha2i* 0*i: (GA'/ AEIy CX
C"sc !N!: : Diu chinh d axit, tao phc kim loai
U[ 9"s 9 p"6 :,/ G^
TM! 9,m!: V,-9 : Af,9 o@9"op"o>p"o@,c INUy HH_
)5n ting 0nh : >,tho1ho!1ho,i* 0*i: MTEIy â
C"sc !N!: : Diu chinh d axit, bo qun, chng oxy hoa, tao phc kim loai,
chng dng von, n dinh mau, nhu hoa, diu vi, lam rn chc, xu ly
bt, lam m, n dinh, lam day
660
14. Ko cao su 22000
nhit
1540
21. Ca tuoi GMP
GMP
25. Thuy sn, sn phm thuy sn duoc ch bin dang ln men, dong hp, k c 5000
12000
nuoc ung tu cacao
440
35. uou trai cy 220
U[ 9"s 9 p"6 :,/ G_
TM! 9,m!: V,-9 : Af,9 p@op,o!,c INUy G_a
)5n ting 0nh : 7,o1ioni* 0*i: AEIy CX
C"sc !N!: : Bo qun
1. Phomat d ch bin 3000
U[ 9"s 9 p"6 :,/ G`
TM! 9,m!: V,-9 : Af,9 >o@.,c INUy Gaa
)5n ting 0nh : 8o,@i* 0*i: AEIy a-G\
C"sc !N!: : Bo qun, chng oxy hoa, n dinh
300
3. Sua ln men (nguyn kem) 300
4. Cac loai phomat 3000
5. Qu dng lanh 1000
12. Ko cao su 1500
2000
16. Duong trng va duong vang dang: saccaroa, Iructoa, glucoa, xyloa 1000
17. Dm 1000
20. Nuoc qu c dc (dang lng hoc dang rn) 1000
22. Nuoc gii khat co ga 1000
23. Nuoc gii khat khng ga 1000
nuoc ung tu cacao
1000
26. uou trai cy 1000
U[ 9"s 9 p"6 :,/ Ha
TM! 9,m!: V,-9 : Af,9 9/@9@,c INUy HHI
)5n ting 0nh : )a,ta,i* 0*i: (A (F/'/ AEIy a-Ha
C"sc !N!: : Bo qun, diu chinh d axit, chng dng von, chng oxy hoa, cht
dn, n dinh, lam day, nhu hoa, xu ly bt, lam m, tao xp, tao phc
kim loai
2. Cac sn phm tuong tu phomat GMP
3. Du, m va m th nhu tuong (dang nuoc trong du) GMP
4. Bo va bo c dc GMP
6. Qu dng lanh 1300
12. Cacao, s c la va cac sn phm tuong tu 10000
14. Ko cao su 30000
16. Thit va sn phm thit bao gm thit gia cm va thit thu GMP
17. Thc n trang ming tu trng (VD: mon sua trng) 2000
3000
26. uou trai cy GMP
U[ 9"s 9 p"6 :,/ HB
TM! 9,m!: V,-9 : Af,9 f,9@,c INUy HHa
)5n ting 0nh : ?it,i* 0*i: AEIy CX
C"sc !N!: : Diu chinh d axit, chng oxy hoa, tao phc kim loai
2. Sua ln men (nguyn kem), co xu ly nhit sau ln men GMP
7. Thit, thit gia cm va thit thu tuoi dang xay nh 100
8. Thuy sn tuoi, k c nhuyn th, giap xac, da gai tuoi GMP
12. Nuoc ung khng cn GMP
13. Nuoc qu c dc (dang lng hoc dang rn) GMP
15. uou vang 700
U[ 9"s 9 p"6 :,/ HG
TM! 9,m!: V,-9 : Anod,c/c.o!/5,9 INUy `G^/
)5n ting 0nh : 0Co:i*a,@onami:e AEIy a-I\
C"sc !N!: : Xu ly bt
1. Bt va tinh bt 45
U[ 9"s 9 p"6 :,/ HH
TM! 9,m!: V,-9 : Bw9/-Apo-C/@o9w!/l
{~|
INUy B]aw
)5n ting 0nh : Beta'01o'?a,otena2 AEIy a-\
C"sc !N!: : Phm mau
200
3. Sua ln men (nguyn kem), khng xu ly nhit sau ln men 100
Ch thch
{~|
Lo, c"89 501 : Phm mau tng hop C"Z >[ 501 : CI (1975) No. 40820
N"j5 c"89 501 : Ho caroten TM! o"7c : CI Food Orange 6.
U[ 9"s 9 p"6 :,/ HI
TM! 9,m!: V,-9 : Bw9/ - c/@o9w! 9l!: "<p
{~|
INUy B]a/,
)5n ting 0nh : Beta ' ?a,otene (8yntheti*/ AEIy a-\
C"sc !N!: : Phm mau
200
2.
Mt, mt c dc, mt hoa qu 500
3.
Sua ln men (nguyn kem), khng xu ly nhit sau ln men 100
4.
Cac sn phm tuong tu phomat GMP
5.
Bo va bo c dc 100
6.
Margarin va cac sn phm tuong tu (VD: hn hop Margarin va bo) 1000
7.
Du va m khng cha nuoc 25
Ch thch
{~|
U[ 9"s 9 p"6 :,/ H\
TM! 9,m!: V,-9 : B9 9/lc INUy \\H,,,
)5n ting 0nh : )a2* AEIy CX
C"sc !N!: : Chng dng von
1. Gao, gao tm GMP
2. Mui 20000
U[ 9"s 9 p"6 :,/ H]
TM! 9,m!: V,-9 : B@o5wl/,! INUy BBaB,,,
)5n ting 0nh : B,ome2ain AEIy CX
C"sc !N!: : nym, diu vi, n dinh, lam day
1. Thit, thit gia cm va thit thu tuoi nguyn ming hoc ct nh GMP
2. uou vang GMP
U[ 9"s 9 p"6 :,/ H^
TM! 9,m!: V,-9 : B192l/9 "2d@of2 /!,>ol {BHA| INUy HGa
)5n ting 0nh : Buty2ate: Hy:,o<yani!o2e AEIy a-az\
2
4. Du va m khng cha nuoc 200 15
5. M th nhu tuong 200
6. Qu kh 100
8. Sn phm cacao, s c la (VD: s c la sua, s c la trng) 90 2
10. Ko cao su 750
13. Banh co sua, trng 25
gai
200
200
19. Nuoc chm va cac sn phm tuong tu 200 15
1000 15
U[ 9"s 9 p"6 :,/ H_
TM! 9,m!: V,-9 : B192l/9 "2d@of2 9ol1w! {BHT| INUy HGB
)5n ting 0nh : Buty2ate: Hy:,o<yto2uene AEIy a-azH
1. Sua bt, bt kem kem 100
90 2
3. Du va m khng cha nuoc 200 15
5. Qu kh 100
6. Cac sn phm khac tu qu 100
7. Cacao, s c la va cac sn phm tuong tu 200 15
8. Ko cng, ko mm, ko nuga... 200 15
9. Ko cao su 750
10. Sn phm dung d trang tri thuc phm 200 15
11. Thc n trang ming lam tu ngu cc (VD: banh putding gao, banh putding tu
bt sn...)
90 2
12. Cac loai banh nuong 200 15
13. Sn phm thit, thit gia cm va thit thu xay nh 100 15
gai
200 15
200
1000 15
U[ 9"s 9 p"6 :,/ H`
TM! 9,m!: V,-9 : C/!9"/f/!9",!
{~|
INUy B]B:
)5n ting 0nh : ?antha<anthine AEIy a-azaH
C"sc !N!: : Phm mau
UTT N"j5 9"c p"A5 ML
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
G89
2& :c ,o;- <homt G89
3& Th6c =n tn" m-.n" c( )*! 234: >1m, )*! ,;nh, 5nh
<#t-n", )*! ch#! ho! ?#@ ho/c c( h+n" ,-.#&&&7
G89
4& 4A#, mB CD mB thE nh t+n" 2F;n" nGc ton" FA#7 G89
H& 86t, m6t c /c, m6t ho! ?#@ 200
I& Q#@ th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- G89
%& K!#, cL >h M,2
1& :!c!o, ) c ,! CD cc )@n <hNm t+n" tO G89
2& PQo c6n", >Qo mRm, >Qo n#"!&&& H0
3& PQo c!o )# 300
4& S@n <hNm FJn" E t!n" tS thOc <hNm G89
H& Th6c =n tn" m-.n" ,Dm tT n" cc 234: 5nh <#t-n" ";o,
5nh <#t-n" tT 5t )Un&&&7
G89
I& :c ,o;- 5nh nGn" G89
%& S@n <hNm tht, tht "-! cAm CD tht thV G< m#-, W!X nhY ch!
WZ ,[ nh-.t
1000
M& ThLX )@n, )@n <hNm thLX )@n h#n >h(-, )X >h, ,0n m1n ho/c
G< m#-, >E c@ nh#X\n thE, "-< Wc, F! "!-
G89
]& ThLX )@n, )@n <hNm thLX )@n ch^ 5-^n F;n" ,0n m1n, (n"
h<, >E c@ nh#X\n thE, "-< Wc, F! "!-
100
10& _n" tUn" CD _n" CDn" F;n": )!cc!o`!, a#cto`!, ",#co`!,
WX,o`!
G89
11& bGc chm CD cc )@n <hNm t+n" tO 100
12& bGc ?#@ c< th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- H
13& b1ct! ?#@ th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- H
14& bGc "-@- >ht c( "! G89
1H& bGc "-@- >ht >hn" "! H
1I& B-! CD nGc "-@- >ht ch^ 5-^n tT m;ch nh! H
1%& Kd# C!n" H
1M& Sn!c> dc ch^ 5-^n tT n" cc G89
Ch thch
{~|
Lo, c"89 501 : Phm mau tu nhin C"Z >[ 501 : CI (1975) No. 40850
U[ 9"s 9 p"6 :,/ Ia
TM! 9,m!: V,-9 : C/!f, /l:,!/9 INUy IaI
)5n ting 0nh : ?a2*ium 02ginate AEIy CX
C"sc !N!: : Lam day, n dinh, nhu hoa, chng tao bot
1. Sua bo (nguyn kem) 6000
4. au cu d xu ly b mt GMP
6. Sn phm trng dng lanh 6000
9. uou vang 4000
U[ 9"s 9 p"6 :,/ IB
TM! 9,m!: V,-9 : C/!f, />co@./9 INUy HaG
)5n ting 0nh : ?a2*ium 0!*o,@ate AEIy CX
9. uou vang GMP
U[ 9"s 9 p"6 :,/ IG
TM! 9,m!: V,-9 : C/!f, /fw9/9 INUy G]H
)5n ting 0nh : ?a2*ium 0*etate AEIy CX
C"sc !N!: : Bo qun, diu chinh d axit, n dinh, lam day
U[ 9"s 9 p"6 :,/ IH
TM! 9,m!: V,-9 : C/!f, .w!no/9 INUy GBH
)5n ting 0nh : ?a2*ium BenCoate AEIy a-\
C"sc !N!: : Bo qun
1. Sua ln men (nguyn kem), co xu ly nhit sau ln men 50 12
nhit
1000
7. Sn phm thit, thit gia cm va thit thu uop mui, sy kh, xay nh chua xu ly 1000
nhit
9. Thuy sn, sn phm thuy sn ngm dm, k c nhuyn th, giap xac, da gai 2000
1000
nuoc ung tu cacao
600
15. uou vang 100
U[ 9"s 9 p"6 :,/ II
TM! 9,m!: V,-9 : C/!f, c/c.o!/9 INUy Bâ,
)5n ting 0nh : ?a2*ium ?a,@onate AEIy CX
C"sc !N!: : Diu chinh d axit, nhu hoa, chng dng von, n dinh
1. Kem thanh trung pasteur 2000
2. Kem thanh trung, xu ly nhit d cao (HT), kem tach beo 5000
5. Thuy sn, sn phm thuy sn dng lanh, k c nhuyn th, giap xac, da gai GMP 95
gai
GMP 16
GMP
11. uou vang 3500
U[ 9"s 9 p"6 :,/ I\
TM! 9,m!: V,-9 : C/!f, clo@1/ INUy \a`
)5n ting 0nh : ?a2*ium ?h2o,i:e AEIy CX
C"sc !N!: : Lam day, lam rn chc, n dinh
3. Sua bt, bt kem (nguyn cht) GMP
nuoc ung tu cacao
3200
U[ 9"s 9 p"6 :,/ I]
TM! 9,m!: V,-9 : C/!f, d,"2d@o d,p"o>p"/9 INUy I\a+,,
)5n ting 0nh : ?a2*ium Gihy:,ogen Gi1ho!1hate MTEIy â
C"sc !N!: : Lam m, diu chinh d axit
1. Thit va sn phm thit bao gm thit gia cm va thit thu 5000
U[ 9"s 9 p"6 :,/ I^
TM! 9,m!: V,-9 : C/!f, d,!/9@, w92lw!-d,/5,!-9w9@/-/fw9/9 INUy H_\
)5n ting 0nh : ?a2*ium Gi!o:ium 9thy2ene'Giamine')et,a'
0*etate
AEIy a-Gz\
C"sc !N!: : Chng oxy hoa, bo qun, tao phc kim loai
4. au, cu ngm dm, du, nuoc mui 250 21
5. Sn phm rau, cu, qu ln men 250 21
6. Bt nho tu cacao 50 21
7. Sn phm thit, thit gia cm va thit thu xay nh va d xu ly nhit 35 21
gai
75 21
9. Thuy sn, sn phm thuy sn ngm dm, k c nhuyn th, giap xac, da gai 250 21
10. Thuy sn, sn phm thuy sn duoc ch bin dang ln men, dong hp, k c
75
13. Nuoc gii khat co ga 200 21
14. Nuoc gii khat khng ga 200 21
nuoc ung tu cacao
35 21
16. Nuoc gii khat co cn 25 21
U[ 9"s 9 p"6 :,/ I_
TM! 9,m!: V,-9 : C/!f, xw@of2/!1/ INUy \H_
)5n ting 0nh : ?a2*ium Ee,,o*yani:e AEIy a-azaG\
1. Mui 20 24
3. uou vang GMP 24
U[ 9"s 9 p"6 :,/ I`
TM! 9,m!: V,-9 : C/!f, xo@5/9 INUy GH_
)5n ting 0nh : ?a2*ium Eo,mate AEIy CX
C"sc !N!: : Bo qun
U[ 9"s 9 p"6 :,/ \a
TM! 9,m!: V,-9 : C/!f, :l1co!/9 INUy \^_
)5n ting 0nh : ?a2*ium B2u*onate AEIy a-\a
C"sc !N!: : Diu chinh d axit, n dinh, lam rn chc, lam day
1. au cu d xu ly b mt 800 58
2. au, cu b v, ct nh hoc thai nh 800 58
3. au, cu dng lanh 1000 58
U[ 9"s 9 p"6 :,/ \B
TM! 9,m!: V,-9 : C/!f, :l19/5/9 INUy ]GH
)5n ting 0nh : ?a2*ium B2utamate AEIy CX
C"sc !N!: : Diu vi
U[ 9"s 9 p"6 :,/ \G
TM! 9,m!: V,-9 : C/!f, "2d@o >1lx,9 INUy GG^
)5n ting 0nh : ?a2*ium Hy:,ogen 8u21hite AEIy a-az^
C"sc !N!: : Bo qun, diu chinh d axit, lam rn chc, n dinh, chng oxy hoa,
xu ly bt, tao phc kim loai
1. Sua ln men (nguyn kem), co xu ly nhit sau ln men 50 44, 12
2. Qu kh 3000 44
100 44
4. Qu ngm dm, du, nuoc mui 350 44
5. Qu thanh trung pasteur dong hp hoc dong chai 350 44
6. Mt, mt c dc, mt hoa qu 3000 44
7. Hoa qu ngm duong 350 44
8. Sn phm qu d ch bin gm: bt nho, lop trang b mt tu qu va sua dua 3000 44
9. Sn phm hoa qu ln men 350 44
13. Ko cao su 2000 44
15. Cac sn phm banh nuong 300 44
16. Sn phm thit, thit gia cm va thit thu xay nh 500
450
21. Dm 200
24. Necta qu c dc (dang lng hoc dang rn) 70
27. Nuoc gii khat co cn 350 44,103
U[ 9"s 9 p"6 :,/ \H
TM! 9,m!: V,-9 : C/!f, "2d@of,9 INUy \G]
)5n ting 0nh : ?a2*ium Hy:,o<i:e AEIy CX
C"sc !N!: : Diu chinh d axit, lam rn chc
1. Bo va bo c dc 2000 52
U[ 9"s 9 p"6 :,/ \I
TM! 9,m!: V,-9 : C/!f, l/c9/9 INUy HG^
)5n ting 0nh : ?a2*ium Aa*tate AEIy CX
C"sc !N!: : Diu chinh d axit, lam rn chc, n dinh, chng oxy hoa, nhu hoa,
lam day
U[ 9"s 9 p"6 :,/ \\
TM! 9,m!: V,-9 : C/!f, 5/l/9 INUy H\G,,
)5n ting 0nh : ?a2*ium Ha2ate AEIy CX
1. uou vang GMP
U[ 9"s 9 p"6 :,/ \]
TM! 9,m!: V,-9 : C/!f, !"i5 >,l,c/9 INUy \\]
)5n ting 0nh : ?a2*ium 02uminium 8i2i*ate AEIy CX
2. Gao, gao tm GMP
3. Duong va xi r khac (VD: duong nu, xi r tu maple) 15000 56
4. Mui 20000
7. uou vang GMP
U[ 9"s 9 p"6 :,/ \^
TM! 9,m!: V,-9 : C/!f, of,9 INUy \G`
)5n ting 0nh : ?a2*ium ><i:e AEIy CX
C"sc !N!: : Diu chinh d axit, xu ly bt
U[ 9"s 9 p"6 :,/ \_
TM! 9,m!: V,-9 : C/!f, pol2p"o>p"/9 INUy I\G,+
)5n ting 0nh : ?a2*ium 7o2y1ho!1hate! MTEIy â
660
14. Ko cao su 22000
nhit
1540
21. Ca tuoi GMP
GMP
12000
nuoc ung tu cacao
440
34. uou trai cy 220
U[ 9"s 9 p"6 :,/ \`
TM! 9,m!: V,-9 : C/!f, >,l,c/9 INUy \\G
)5n ting 0nh : ?a2*ium 8i2i*ate AEIy CX
1. Duong va xi r khac (VD: duong nu, xi r tu maple) 15000 56
2. Mui 12000
U[ 9"s 9 p"6 :,/ ]a
TM! 9,m!: V,-9 : C/!f, >o@./9 INUy GaH
)5n ting 0nh : ?a2*ium 8o,@ate AEIy a-G\
C"sc !N!: : Bo qun
300
5. Qu dng lanh 1000
12. Ko cao su 1500
2000
17. Dm 1000
nuoc ung tu cacao
1000
26. uou trai cy 1000
U[ 9"s 9 p"6 :,/ ]B
TM! 9,m!: V,-9 : C/!f, >1lx/9 INUy \B]
)5n ting 0nh : ?a2*ium 8u21hate AEIy CX
C"sc !N!: : Cht dn, diu chinh d axit, lam rn chc, xu ly bt, tao phc kim
2. au, cu dng lanh 2500
3. Bt va tinh bt GMP 57
4. uou vang 2000
5. Mi soi kh hoc chin mt phn va cac sn phm tuong tu 5000 54
U[ 9"s 9 p"6 :,/ ]G
TM! 9,m!: V,-9 : C/!f, f,9@/9 INUy HHH
)5n ting 0nh : ?a2*ium ?it,ate! AEIy CX
C"sc !N!: : Chng oxy hoa, diu chinh d axit, nhu hoa, tao phc kim loai, lam
rn chc
U[ 9"s 9 p"6 :,/
]H
TM! 9,m!: V,-9 : C/@/5w! !"j5 I {o"i!: f? lt|
{~|
INUy B\a/
)5n ting 0nh : ?a,ame2 D' 72ain AEIy CX
C"sc !N!: : Phm mau
1. Sua ln men (nguyn kem), khng xu ly nhit sau ln men GMP
4. Gao, gao tm GMP
GMP
10. uou vang GMP
Ch thch
{~|
A !In 1hJm <K 2L nhiMt tN -Ong tP nhi5n
U[ 9"s 9 p"6 :,/ ]I
TM! 9,m!: V,-9 : C/@/5w! !"j5 III {f? lt /5o!,|
{~|
INUy B\ac
)5n ting 0nh : ?a,ame2 DDD ' 0mmonia 7,o*e!! AEIy a-Gaa
C"sc !N!: : Phm mau
150
2000
3. Mt, mt c dc, mt hoa qu GMP
4. Hoa qu ngm duong GMP
6. Cacao, s c la va cac sn phm tuong tu GMP
7. Ko cng, ko mm, ko nuga... GMP
8. Sn phm dung d trang tri thuc phm GMP
9. Cac sn phm banh nuong GMP
10. Thit va sn phm thit bao gm thit gia cm va thit thu GMP 3
11. Thuy sn va sn phm thuy sn, k c nhuyn th, giap xac, da gai d qua ch
bin
GMP 50
5000
nuoc ung tu cacao
GMP
16. uou trai cy GMP
17. Snack duoc ch bin tu ngu cc GMP
Ch thch
{~|
A !In 1hJm <K 2L nhiMt tN -OngtP nhi5n, t,ong Qu t,Rnh <K 2L nhiMt *S @T !ung **
hU1 *hVt amoni (t,N ** hU1 *hVt !un6it/4
U[ 9"s 9 p"6 :,/ ]\
TM! 9,m!: V,-9 : C/@/5w! !"j5 IV {f? lt /5o!, >1lx,9|
{~|
INUy B\ad
)5n ting 0nh : ?a,ame2 D= ' 0mmonia 8u21hite 7,o*e!! AEIy a-Gaa
C"sc !N!: : Phm mau
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
1H0
2& S*! ,0n m1n 2n"#X0n >1m7 1H0 12
3& 9homt e ch^ 5-^n c( h+n" ,-.# 5!o "'m <homt ho! ?#@,
<homt !#, <homt tht&&&
100 H&%2
4& Th6c =n tn" m-.n" c( )*! 234: >1m, )*! ,;nh, 5nh
<#t-n", )*! ch#! ho! ?#@ ho/c c( h+n" ,-.#&&&7
2000
H& :c )@n <hNm t+n" tO <homt G89
I& 8!"!-n CD cc )@n <hNm t+n" tO 234: hfn hd< 8!"!-n CD
5+7
G89
%& Q#@ n"gm Fm, FA#, nGc m#- G89
M& Q#@ th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- G89
]& 86t, m6t c /c, m6t ho! ?#@ 1H00
10& ho! ?#@ n"gm _n" G89
11& :!c!o, ) c ,! CD cc )@n <hNm t+n" tO G89
12& PQo c6n", >Qo mRm, >Qo n#"!&&& G89
13& S@n <hNm FJn" E t!n" tS thOc <hNm G89
14& Tht, tht "-! cAm CD tht thV t+- G89
1H& ThLX )@n CD )@n <hNm thLX )@n, >E c@ nh#X\n thE, "-< Wc,
F! "!- e ?#! ch^ 5-^n
G89
1I& 4A# tn, "-! C 25!o "'m cc cht t+n" tO m#-7 G89
1%& bGc chm CD cc )@n <hNm t+n" tO 1H00
1M& bGc "-@- >ht c( h+n" ,-.#, 5!o "'m c@ nGc #n" FDnh cho thE
th!o, nGc #n" c( hDm ,dn" >hon" c!o CD cc ,o;- nGc #n"
>hc
H000
1]& :D <h0, chi, nGc #n" c( Fdc th@o CD cc ,o;- ' #n" tT n"
cc, >hn" >E nGc #n" tT c!c!o
G89
20& Kd# t- cgX G89
21& Sn!c> dc ch^ 5-^n tT n" cc G89
Ch thch
{~|
A !In 1hJm <K 2L nhiMt tN -Ong tP nhi5n, t,ong Qu t,Wnh <K 2L nhiMt *S @T !ung **
hU1 *hVt amoni 3 hU1 *hVt !un6it4
U[ 9"s 9 p"6 :,/ ]]
TM! 9,m!: V,-9 : C/@5,!
{~|
INUy BGa
)5n ting 0nh : ?a,mine! AEIy a-\
C"sc !N!: : Phm mau
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
1H0
2& S*! ,0n m1n 2n"#X0n >1m7, c( WZ ,[ nh-.t )!# ,0n m1n 20
3& Th6c =n tn" m-.n" c( )*! 234: >1m, )*! ,;nh, 5nh
<#t-n", )*! ch#! ho! ?#@ ho/c c( h+n" ,-.#&&&7
1H0
4& :c )@n <hNm t+n" tO <homt G89 3
H& 86t, m6t c /c, m6t ho! ?#@ 200
I& ho! ?#@ n"gm _n" 300
%& PQo c6n", >Qo mRm, >Qo n#"!&&& 300
M& S@n <hNm FJn" E t!n" tS thOc <hNm H00
]& PQo c!o )# 1020
10& Tht, tht "-! cAm CD tht thV t+- F;n" W!X nhY 1000
11& ThLX )@n, )@n <hNm thLX )@n h#n >h(-, )X >h, ,0n m1n ho/c
G< m#-, >E c@ nh#X\n thE, "-< Wc, F! "!-
300
12& 4A# tn, "-! C 25!o "'m cc cht t+n" tO m#-7 H00
13& bGc chm CD cc )@n <hNm t+n" tO H00
14& b1ct! ?#@ th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- G89
1H& bGc "-@- >ht c( h+n" ,-.#, 5!o "'m c@ nGc #n" FDnh cho thE
>hc
1000
1I& Kd# t- cgX 200
1%& Sn!c> dc ch^ 5-^n tT n" cc 200
Ch thch
{~|
N"j5 c"89 501 : Anthraquinone TM! o"7c : CI Natural ed 4.
U[ 9"s 9 p"6 :,/ ]^
TM! 9,m!: V,-9 : C/@5o,>,!w
{~|
INUy BGG
)5n ting 0nh : 0Co,u@ine (?a,moi!ine/ AEIy a-I
C"sc !N!: : Phm mau
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
1H0
2& S*! ,0n m1n 2n"#X0n >1m7, c( WZ ,[ nh-.t )!# ,0n m1n H% 12
3& :c )@n <hNm t+n" tO <homt G89
4& 86t, m6t c /c, m6t ho! ?#@ H00
H& ho! ?#@ n"gm _n" 200
I& :!c!o, ) c ,! CD cc )@n <hNm t+n" tO H0
%& PQo c6n", >Qo mRm, >Qo n#"!&&& 300
M& PQo c!o )# 300
]& S@n <hNm FJn" E t!n" tS thOc <hNm H00
10& Tht CD )@n <hNm tht 5!o "'m tht "-! cAm CD tht thV H00 1I
G< m#-, >E c@ nh#X\n thE, "-< Wc, F! "!-
H00 22
12& : CD cc )@n <hNm c, n" Cjt nh#X\n thE, "-< Wc, F! "!-
n
H00 1I
1H& Th6c =n cho tk 1m FG- 1 t#$- H0
1I& Th6c =n 5$ )#n" cho tk !n" t=n" tln" H0
1%& bGc ?#@ c< th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- G89
1M& bGc !# c< th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- G89
1]& bGc "-@- >ht c( h+n" ,-.#, 5!o "'m c@ nGc #n" FDnh cho thE
>hc
100
20& Kd# t- cgX 200
21& Sn!c> dc ch^ 5-^n tT n" cc 200
Ch thch
{~|
N"j5 c"89 501 : Monoao TM! o"7c : CI Food ed 3.
U[ 9"s 9 p"6 :,/ ]_
TM! 9,m!: V,-9 : C/@o9w! 9 !",M! {c",m9 f189 9 9"c +9|
{~|
INUy B]a/,,
)5n ting 0nh : Natu,a2 9<t,a*t! (*a,otene!/ AEIy CX
C"sc !N!: : Phm mau
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
G89
2& :c ,o;- <homt I00
3& Th6c =n tn" m-.n" c( )*! 234: >1m, )*! ,;nh, 5nh
<#t-n", )*! ch#! ho! ?#@ ho/c c( h+n" ,-.#&&&7
G89
4& 86t, m6t c /c, m6t ho! ?#@ G89
H& :!c!o, ) c ,! CD cc )@n <hNm t+n" tO 120
I& PQo c6n", >Qo mRm, >Qo n#"!&&& 120
%& Tht, tht "-! cAm CD tht thV t+- F;n" W!X nhY 1000
M& :c )@n <hNm c, n" Cjt nh#X\n thE, "-< Wc, F! "!- W!X
nhY n" ,;nh
G89
]& bGc chm F;n" )*! 234: nGc )t m!Xonn1, nGc )t )!,t7 G89
10& bGc chm >hn" c( )*! 234: t+n" cD ch#!, t+n" Gt, nGc chm
c( >1m7
G89
11& bGc "-@- >ht c( h+n" ,-.#, 5!o "'m c@ nGc #n" FDnh cho thE
>hc
2000
12& Kd# t- cgX G89
13& Sn!c> dc ch^ 5-^n tT n" cc 2H
Ch thch
{~|
U[ 9"s 9 p"6 :,/ ]`
TM! 9,m!: V,-9 : C/@@/:ww!/! +0 51[, N/z Jz NH
I
c/ !j {./o
:5 1@cwll/@/!|
INUy Ia^
)5n ting 0nh : ?a,,ageenan an: it! Na, X, NH
$
!a2t! (in*2u:e!
Eu,*e22a,an/
AEIy CX
1. Sn phm sua ln men va sua co cht rennet (nguyn cht) khng k d ung
tu sua
5000
3. Thit, thit gia cm va thit thu tuoi GMP
gai
GMP 21
5. Cac sn phm ca, dng vt nhuyn th, giap xac, da gai xay nh dng lanh GMP
GMP
nuoc ung tu cacao
GMP
13. uou vang GMP
U[ 9"s 9 p"6 :,/ â
TM! 9,m!: V,-9 : C"89 c",m9 f189 9 A!!/99o
{~|
INUy B]a.
)5n ting 0nh : 0nnatto 9<t,a*t! AEIy a-aza]\
C"sc !N!: : Phm mau
50 8
3. Cac sn phm tuong tu phomat 70 74
100
6. Cacao, s c la va cac sn phm tuong tu 25 9
9. Banh co sua, trng 15 9
10. Sn phm thit, thit gia cm va thit thu ln men, xay nh chua xu ly nhit 50 9
gai
30 9
15 9,22
13. Nuoc chm dang sua (VD: nuoc st mayonne, nuoc st salat) 100 8
50
18. Bia va nuoc gii khat ch bin tu mach nha GMP 96
19. uou vang GMP
Ch thch
{~|
Lo, c"89 501 : Phm mau tu nhin C"Z >[ 501 : C.I. (1975) No. 75120
N"j5 c"89 501 : Ho Carotene TM! o"7c :
U[ 9"s 9 p"6 :,/ ^B
TM! 9,m!: V,-9 : C"89 c",m9 f189 9 $1,ll/,/ INUy ```
)5n ting 0nh : Qui22aia 9<t,a*t! AEIy a-\
C"sc !N!: : Tao bot
1500
U[ 9"s 9 p"6 :,/ ^G
TM! 9,m!: V,-9 : C"89 c",m9 f189 9 V !"o
{~|
INUy B]H,,
)5n ting 0nh : B,a1e 8kin 9<t,a*t AEIy a-Gz\
C"sc !N!: : Phm mau
1. Margarin va cac sn phm tuong tu (VD: hn hop Margarin va bo) GMP
2. Mt, mt c dc, mt hoa qu GMP
GMP
6. Bt nho tu cacao GMP
9. Sn phm thit, thit gia cm va thit thu ln men, xay nh chua xu ly nhit GMP 16
10. Sn phm thit, thit gia cm va thit thu xay nh va d xu ly nhit GMP
11. Nhuyn th, giap xac, da gai d xu ly nhit GMP 16
GMP 22
13. Nuoc chm dang sua (VD: nuoc st mayonne, nuoc st salat) GMP
14. Nuoc chm khng co sua (VD: tuong ca chua, tuong ot, nuoc chm co kem) GMP
500
16. uou trai cy GMP
Ch thch
{~|
Lo, c"89 501 : Phm mau tu nhin C"Z >[ 501 :
N"j5 c"89 501 : Anthocyanin TM! o"7c :
U[ 9"s 9 p"6 :,/ ^H
TM! 9,m!: V,-9 : Clo@op"2l INUy BIa
)5n ting 0nh : ?h2o,o1hy22 AEIy CX
C"sc !N!: : Phm mau
4. uou vang GMP
Ch thch
{~|
N"j5 c"89 501 : Porphirin TM! o"7c : CI Natural Green 3.
U[ 9"s 9 p"6 :,/ Î
TM! 9,m!: V,-9 : Clo@op"2l p"sc 3!:
{~|
INUy BIB,
)5n ting 0nh : ?h2o,o1hy22 ?o11e, ?om12e< AEIy a-B\
C"sc !N!: : Phm mau
GMP
200
6. Ko cao su 700
300
11. uou trai cy GMP
Ch thch
{~|
N"j5 c"89 501 : Porphirin TM! o"7c : CI Natural Green 3.
U[ 9"s 9 p"6 :,/ ^\
TM! 9,m!: V,-9 : Clo@op"2l p"sc 3!: {51[, N/9@,z J/l, |
{~|
INUy BIB,,
)5n ting 0nh : ?h2o,o1hy22 ?o11e, ?om12e<, 8o:ium an:
7ota!!ium 8a2t!
AEIy a-B\
C"sc !N!: : Phm mau
GMP
200
6. Ko cao su 700
300
11. uou trai cy GMP
Ch thch
{~|
Lo, c"89 501 : Phm mau tu nhin C"Z >[ 501: C.I. (1975) No. 75810
N"j5 c"89 501 : Porphirin TM! o"7c: CI Natural Green 3.
U[ 9"s 9 p"6 :,/ ^]
TM! 9,m!: V,-9 : EY1 o"o7!: {d!: c"o 9"c p"A5| INUy à\/
)5n ting 0nh : Hine,a2 >i2, Eoo: B,a:e AEIy a-Ga
C"sc !N!: : Lam bong, chng oxy hoa, lam m
1. Qu tuoi d xu ly b mt GMP
2. Qu kh 5000
3. au, cu ngm dm, du, nuoc mui GMP 97
4. Cac loai ko 3000
8. uou vang GMP 99
9. Ko cao su 10000
U[ 9"s 9 p"6 :,/ ^^
TM! 9,m!: V,-9 : Ewf9@,!z 9,!" .9 @/!: 9@q!:z +0!: INUy BIaa
)5n ting 0nh : Ge<t,in!, Yoa!te: 8ta,*h Zhite an: (e22o; AEIy CX
2. Thuy sn, sn phm thuy sn dng lanh, k c nhuyn th, giap xac, da gai 20000 3, 53
nuoc ung tu cacao
GMP 90
U[ 9"s 9 p"6 :,/ ^_
TM! 9,m!: V,-9 : E,/5,do! /d,p/9 3 /fw92l "j/ INUy BIGG
)5n ting 0nh : 0*ety2ate: Gi!ta,*h 0:i1at AEIy CX
gai
GMP 41
5. Duong va xi r khac (VD: duong nu, xi r tu cy maple) 10000
nuoc ung tu cacao
10000
U[ 9"s 9 p"6 :,/ ^`
TM! 9,m!: V,-9 : E,/5,do! :l2fw@ol 3 /fw92l "j/ INUy BIGH
)5n ting 0nh : 0*ety2ate: Gi!ta,*h B2y*e,o2 AEIy C$
gai
20000
U[ 9"s 9 p"6 :,/ _a
TM! 9,m!: V,-9 : E,/5,do! p"o>p"/9 3 /fw92l "j/ INUy BIBI
)5n ting 0nh : 0*ety2ate: Gi!ta,*h 7ho!1hate AEIy CX
6. Cac sn phm ca, dng vt nhuyn th, giap xac, da gai xay nh dng lanh GMP 16
GMP
nuoc ung tu cacao
10000
U[ 9"s 9 p"6 :,/ _B
TM! 9,m!: V,-9 : E,/5,do! :l2fw@ol INUy BIBB
)5n ting 0nh : Gi!ta,*h B2y*e,o2 AEIy C$
1. Sua tit trung va sua xu ly o nhit d cao(HT) 10000
gai
60000
U[ 9"s 9 p"6 :,/ _G
TM! 9,m!: V,-9 : E,/5,do! "2d@of2p@op2l p"o>p"/9 INUy BIIG
)5n ting 0nh : Hy:,o<y1,o1y2 Gi!ta,*h 7ho!1hate AEIy CX
gai
GMP 41
nuoc ung tu cacao
10000
U[ 9"s 9 p"6 :,/ _H
TM! 9,m!: V,-9 : E,/5,do! "2d@of2p@op2l :l2fw@ol INUy BIIH
)5n ting 0nh : Hy:,o<y1,o1y2 Gi!ta,*h B2y*e,o2 AEIy C$
1. Cac sn phm tu rau 10000
gai
20000
U[ 9"s 9 p"6 :,/ _I
TM! 9,m!: V,-9 : E,/5,do! p"o>p"/9 INUy BIBH
)5n ting 0nh : 7ho!1hate: Gi!ta,*h 7ho!1hate AEIy CX
gai
GMP 41
nuoc ung tu cacao
10000
U[ 9"s 9 p"6 :,/ _\
TM! 9,m!: V,-9 : E,/5,do! p"o>p"/9 {w>9w "j/ +v, N/9@,
9@,5w9/p"o>p"/9 "oc +v, R"o>p"o
Of2clo@1/|
INUy BIBG
)5n ting 0nh : Gi!ta,*h 7ho!1hate 9!te,i6ie: Zith 8o:ium
),imeta1ho!1hate[ 9!te,i6ie: Zith 7ho!1ho,u!
><y*h2o,i:e
AEIy CX
gai
GMP 41
5. Thc n cho tre em duoi 1 tui 25.000
nuoc ung tu cacao
10000
U[ 9"s 9 p"6 :,/ _]
TM! 9,m!: V,-9 : E,c/!f, d,p"o>p"/9 INUy I\a+,
)5n ting 0nh : Gi*a2*ium Gi1ho!1hate MTEIy â
660
14. Ko cao su 22000
nhit
1540
21. Ca tuoi GMP
GMP
12000
nuoc ung tu cacao
440
34. uou trai cy 220
U[ 9"s 9 p"6 :,/ _^
TM! 9,m!: V,-9 : E,c/!f, o@9"op"o>p"/9 INUy HIB,,
)5n ting 0nh : Gi*a2*ium >,tho1ho!1hate MTEIy â
660
14. Ko cao su 22000
nhit
1540
21. Ca tuoi GMP
GMP
12000
nuoc ung tu cacao
440
34. uou trai cy 220
U[ 9"s 9 p"6 :,/ __
TM! 9,m!: V,-9 : E,o/l, d,p"o>p"/9 INUy I\a,+
)5n ting 0nh : Gi1ota!!ium Gi1ho!1hate MTEIy â
1. Thuy sn, sn phm thuy sn ch bin dang ln men, dong hp, k c nhuyn
th, giap xac, da gai
1000 112
nhit
3000
U[ 9"s 9 p"6 :,/ _`
TM! 9,m!: V,-9 : E,o/l, o@9"op"o>p"/9 INUy HIa,,
)5n ting 0nh : Gi1ota!!ium >,tho1ho!1hate MTEIy â
660
14. Ko cao su 22000
nhit
1540
21. Ca tuoi GMP
GMP
12000
33. Ca ph, che, nuoc ung co duoc tho va cac loai d ung tu ngu cc, khng k 440
nuoc ung tu cacao
34. uou trai cy 220
U[ 9"s 9 p"6 :,/ à
TM! 9,m!: V,-9 : E,o/l, 9/c9@/9 INUy HH],,
)5n ting 0nh : Gi1ota!!ium )a,t,ate AEIy a-Ha
6. Qu dng lanh 1300
14. Ko cao su 30000
3000
26. uou trai cy GMP
U[ 9"s 9 p"6 :,/ `B
TM! 9,m!: V,-9 : E,l/1@2l T",od,p@op,o!/9 INUy H_`
)5n ting 0nh : Gi2au,y2 )hio:i1,o1ionate AEIy a-H
1. Du, m va m th nhu tuong (dang nuoc trong du) 200
4. Thuy sn, sn phm thuy sn d xu ly nhit, k c nhuyn th, giap xac, da gai 200
6. Snack ch bin tu thuy sn 200
U[ 9"s 9 p"6 :,/ `G
TM! 9,m!: V,-9 : E,5/:,w d,p"o>p"/9 INUy I\a+,,,
)5n ting 0nh : Gimagne!ium Gi1ho!1hate MTEIy â
C"sc !N!: : Diu chinh d axit, bo qun, chng dng von, n dinh mau, chng
oxy hoa, tao phc kim loai, nhu hoa, diu vi, lam rn chc, xu ly bt,
lam m, n dinh, lam day
1. Sn phm thit, thit gia cm va thit thu xay nh 5000 112
3. Thuy sn, sn phm thuy sn d xu ly nhit, k c nhuyn th, giap xac, da gai 5000 112
4. Thuy sn, sn phm thuy sn ch bin dang ln men, dong hp, k c nhuyn
th, giap xac, da gai
1000 112
U[ 9"s 9 p"6 :,/ `H
TM! 9,m!: V,-9 : E,5w92l d,c/c.o!/9 INUy GIG
)5n ting 0nh : Gimethy2 Gi*a,@onate AEIy CX
C"sc !N!: : Bo qun
250 18
nuoc ung tu cacao
250 18,2
3. uou trai cy 250 18
U[ 9"s 9 p"6 :,/ Ì
TM! 9,m!: V,-9 : E,!/9@, d,p"o>p"/9 INUy I\a,
)5n ting 0nh : Gi!o:ium Gi1ho!1hate MTEIy â
660
14. Ko cao su 22000
nhit
1540
21. Ca tuoi GMP
GMP
12000
nuoc ung tu cacao
440
34. uou trai cy 220
U[ 9"s 9 p"6 :,/ `\
TM! 9,m!: V,-9 : E,!/9@, b92lw!-E,/5,!-Tw9@/-/fw9/9 {bETA| INUy H_]
)5n ting 0nh : Gi!o:ium 9thy2ene'Giamine')et,a'0*etate AEIy a-Gz\
5. Sn phm rau, cu, qu ln men 250 21
6. Bt nho tu cacao 50 21
gai
75 21
12. Nuoc gii khat co ga 200 21
13. Nuoc gii khat khng ga 200 21
nuoc ung tu cacao
35 21
15. Nuoc gii khat co cn 25 21
U[ 9"s 9 p"6 :,/ `]
TM! 9,m!: V,-9 : E,!/9@, o@9"op"o>p"/9 INUy HH`,,
)5n ting 0nh : Gi!o:ium >,tho1ho!1hate MTEIy â
660
14. Ko cao su 22000
nhit
1540
21. Ca tuoi GMP
GMP
12000
nuoc ung tu cacao
440
34. uou trai cy 220
U[ 9"s 9 p"6 :,/ `^
TM! 9,m!: V,-9 : E,!/9@, 9/c9@/9 INUy HH\,,
)5n ting 0nh : Gi!o:ium )a,t,ate AEIy a-Ha
C"sc !N!: : Bo qun, diu chinh d axit, chng dng von, chng oxy hoa, cht
dn, nhu hoa, xu ly bt, lam m, n dinh, lam day, tao xp, tao phc
kim loai
6. Qu dng lanh 1300
14. Ko cao su 30000
3000
26. uou trai cy GMP
U[ 9"s 9 p"6 :,/ `_
TM! 9,m!: V,-9 : E,oc92l !/9@, >1lxo>1f,!/9 INUy I_a
)5n ting 0nh : Gio*ty2 8o:ium 8u21ho!u**inate AEIy a-azB
C"sc !N!: : Nhu hoa, lam m, n dinh, lam day
25 19
2. Phomat d ch bin 5000 20
4. Nuoc chm dang sua (VD: nuoc st mayonne, nuoc st salat) 5000 20
10
6. Nuoc gii khat co cn 10
U[ 9"s 9 p"6 :,/ ``
TM! 9,m!: V,-9 : w! B@,ll,/!9 RN
{~|
INUy B\B
)5n ting 0nh : B,i22iant B2a*k 7N AEIy a-B
C"sc !N!: : Phm mau
150
500
100
10. uou trai cy 200
Ch thch
{~|
N"j5 c"89 501 : Bisao TM! o"7c : CI Food Black 1.
U[ 9"s 9 p"6 :,/ Baa
TM! 9,m!: V,-9 : GG
{~|
INUy BG_
)5n ting 0nh : Ye: 2B AEIy a-azB
C"sc !N!: : Phm mau
30 12
Ch thch
{~|
U[ 9"s 9 p"6 :,/ BaB
TM! 9,m!: V,-9 : All1@/ AC
{~|
INUy BG`
)5n ting 0nh : 022u,a Ye: 0? AEIy a-^
C"sc !N!: : Phm mau
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
300
2& S*! ,0n m1n 2n"#X0n >1m7 H0
3& :c )@n <hNm t+n" tO <homt G89 3
4& 8B ,dn, mB n" Cjt, FA# c CD FA# n" Cjt >hc G89
H& 8!"!-n CD cc )@n <hNm t+n" tO 234: hfn hd< 8!"!-n CD
5+7
G89
I& Q#@ th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- 200
%& 86t, m6t c /c, m6t ho! ?#@ H00
M& :c )@n <hNm >hc tT ?#@ H00
]& ho! ?#@ n"gm _n" 300
10& K!#, cL n"gm Fm, FA#, nGc m#- H00
11& :!c!o, ) c ,! CD cc )@n <hNm t+n" tO 300
12& PQo c6n", >Qo mRm, >Qo n#"!&&& 34M
13& PQo c!o )# 4I%
14& S@n <hNm FJn" E t!n" tS thOc <hNm H00
1H& Bnh nGn" CD cc )@n <hNm 5nh nGn" thn" th_n" 300
1I& S@n <hNm tht, tht "-! cAm CD tht thV n"#X0n m-^n" ho/c
cUt nhY
H00 1I
1%& S@n <hNm tht, tht "-! cAm CD tht thV W!X nhY ch! ?#! WZ ,[
nh-.t
H00 1I
1M& S@n <hNm tht, tht "-! cAm CD tht thV W!X nhY CD e WZ ,[
nh-.t
2H
1]& :c )@n <hNm c, n" Cjt nh#X\n thE, "-< Wc, F! "!- W!X
nhY n" ,;nh
H00 1I
G< m#-, >E c@ nh#X\n thE, "-< Wc, F! "!-
H00 22
21& _n" tUn" CD _n" CDn" F;n": )!cc!o`!, a#cto`!, ",#co`!,
WX,o`!
300
24& Th6c =n cho tk 1m FG- 1 t#$- H0
2H& Th6c =n 5$ )#n" cho tk !n" t=n" tln" H0
2I& bGc ?#@ c /c 2F;n" ,Yn" ho/c F;n" Un7 H00
2%& bGc "-@- >ht c( "! 300
2M& bGc "-@- >ht >hn" "! 300
2]& Kd# t- cgX 200
30& Sn!c> dc ch^ 5-^n tT n" cc 200
Ch thch
{~|
U[ 9"s 9 p"6 :,/ BaG
TM! 9,m!: V,-9 : A5/@/!9" {A5/@/!9"|
{~|
INUy BGH
)5n ting 0nh : 0ma,anth AEIy a-az\
C"sc !N!: : Phm mau
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
300
2& BR m/t cL! <homt chSn 100
3& Th6c =n tn" m-.n" c( )*! 234: >1m, )*! ,;nh, 5nh
<#t-n", )*! ch#! ho! ?#@ ho/c c( h+n" ,-.#&&&7
300
4& B+ CD 5+ c /c 300
H& Q#@ th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- 200
I& 86t, m6t c /c, m6t ho! ?#@ 300
%& ho! ?#@ n"gm _n" 300
M& K!#, cL n"gm Fm, FA#, nGc m#- 300
]& PQo c6n", >Qo mRm, >Qo n#"!&&& 100
10& PQo c!o )# 300
11& S@n <hNm FJn" E t!n" tS thOc <hNm 300
12& S@n <hNm tT n" cc 5!o "'m c@ X^n m;ch e W!X 300
13& :c ,o;- 5nh nGn" 300
14& ThLX )@n CD )@n <hNm thLX )@n, >E c@ nh#X\n thE, "-< Wc,
F! "!- e ?#! ch^ 5-^n
300
1H& ThLX )@n, )@n <hNm thLX )@n h#n >h(-, )X >h, ,0n m1n ho/c
G< m#-, >E c@ nh#X\n thE, "-< Wc, F! "!-
300
1I& 8#- 300
1%& bGc chm >hn" c( )*! 234: t+n" cD ch#!, t+n" Gt, nGc chm
c( >1m7
300
1M& bGc "-@- >ht c( h+n" ,-.#, 5!o "'m c@ nGc #n" FDnh cho thE
>hc
100
1]& Kd# t- cgX 30
20& bGc "-@- >ht c( hDm ,dn" c'n ,Gn h+n 1Hm 300
21& Sn!c> dc ch^ 5-^n tT n" cc 300
Ch thch
{~|
Lo, c"89 501 : Phm mau tng hop C"Z >[ : CI (1975) No. 16185
N"j5 c"89 501 : Monoao TM! o"7c : CI Food ed 9; Naphtol ot S.
U[ 9"s 9 p"6 :,/ BaH
TM! 9,m!: V,-9 : Ro!cw/1 I' {Ro!cw/1 I'|
{~|
INUy BGI
)5n ting 0nh : 7on*eau $Y AEIy a-I
C"sc !N!: : Phm mau
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
1H0
2& S*! ,0n m1n 2n"#X0n >1m7, >hn" WZ ,[ nh-.t )!# ,0n m1n 1H0
3& S*! ,0n m1n 2n"#X0n >1m7, c( WZ ,[ nh-.t )!# ,0n m1n 4M 12
4& Th6c =n tn" m-.n" c( )*! 234: >1m, )*! ,;nh, 5nh
<#t-n", )*! ch#! ho! ?#@ ho/c c( h+n" ,-.#&&&7
1H0
H& Q#@ th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- 300
I& 86t, m6t c /c, m6t ho! ?#@ H00
%& ho! ?#@ n"gm _n" H00
M& :!c!o, ) c ,! CD cc )@n <hNm t+n" tO 1H0
]& PQo c6n", >Qo mRm, >Qo n#"!&&& 300
10& PQo c!o )# 300
11& S@n <hNm FJn" E t!n" tS thOc <hNm H00
12& S@n <hNm tht, tht "-! cAm CD tht thV ,0n m1n, W!X nhY ch!
WZ ,[ nh-.t
30
13& S@n <hNm tht, tht "-! cAm CD tht thV W!X nhY CD e WZ ,[
nh-.t
200
14& ThLX )@n, )@n <hNm thLX )@n n" ,;nh, >E c@ nh#X\n thE,
"-< Wc, F! "!-
H00
1H& : CD cc )@n <hNm c e WZ ,[ nh-.t H00
1I& bGc chm CD cc )@n <hNm t+n" tO H00
1%& Th6c =n cho tk 1m FG- 1 t#$- H0
1M& bGc ?#@ c< th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- G89
1]& bGc !# c< th!nh tJn" <!)t1# (n" h< ho/c (n" ch!- G89
>hc
100
21& Kd# t- cgX 200
22& Sn!c> dc ch^ 5-^n tT n" cc 200
Ch thch
{~|
Lo, c"89 501 : Phm mau tng hop C"Z >[ : CI (1975) No. 16255
N"j5 c"89 501 : Monoao TM! o"7c :
CI Food ed 7; Cochineal
ed A; Ne Coccine.
U[ 9"s 9 p"6 :,/ BaI
TM! 9,m!: V,-9 : b>9w c/ :l2fw@ol +v, /f,9 d,/fw92l 9/c9/@,c +0
/f,9 .=o
INUy I^Gw
)5n ting 0nh : Gia*ety2 ta,ta,i* an: Eatty 0*i: 9!te,! o6
B2y*e,o2
AEIy a-\a
C"sc !N!: : Nhu hoa, tao phc kim loai, n dinh
GMP
4. Kem (nguyn cht) va cac sn phm tuong tu GMP
6. Phomat d ch bin GMP
8. Qu kh GMP
9. Qu ngm dm, du, nuoc mui GMP
11. Sn phm hoa qu ln men GMP
12. au, cu ngm dm, du, nuoc mui GMP
15. Ko cao su 50000
18. Sn phm thit, thit gia cm va thit thu nguyn ming hoc ct nh chua xu ly
nhit
GMP
nhit
GMP
gai
GMP 16
GMP
27. Nuoc rau ep thanh trung pasteur dong hp hoc dong chai GMP
28. Nuoc rau c dc (dang lng hoc dang rn) GMP
nuoc ung tu cacao
GMP
30. Nuoc gii khat ch tu tao va l GMP
31. uou trai cy GMP
U[ 9"s 9 p"6 :,/ Ba\
TM! 9,m!: V,-9 : b>9w c/ :l2fw@ol +v, /f,9 l/c9,c +0 c7c /f,9 .=o INUy I^G.
)5n ting 0nh : Aa*ti* an: Eatty 0*i: 9!te,! o6 B2y*e,o2 AEIy CX
C"sc !N!: : Nhu hoa, tao phc kim loai, n dinh
3. M va du thuc vt GMP
GMP
8. Mui 5000
nuoc ung tu cacao
GMP
U[ 9"s 9 p"6 :,/ Ba]
TM! 9,m!: V,-9 : b>9w c/ :l2fw@ol +v, /f,9 f,9@,c +0 /f,9 .=o INUy I^Gc
)5n ting 0nh : ?it,i* an: Eatty 0*i: 9!te,! o6 B2y*e,o2 AEIy CX
C"sc !N!: : Nhu hoa, chng oxy hoa, tao phc kim loai, n dinh, lam day
GMP
nuoc ung tu cacao
GMP
U[ 9"s 9 p"6 :,/ Ba^
TM! 9,m!: V,-9 : b>9w c/ pol2:l2fw@ol +v, /f,9 .=o INUy I^\
)5n ting 0nh : 7o2yg2y*e,o2 9!te,! o6 Eatty 0*i:! AEIy a-G\
C"sc !N!: : Nhu hoa, n dinh, lam day
GMP
3. Cac sn phm tuong tu sua bt va bt kem GMP
6. Qu kh GMP
7. Qu ngm dm, du, nuoc mui GMP
13. Sn phm thit, thit gia cm va thit thu xay nh va d xu ly nhit GMP
GMP
19. Nuoc rau ep thanh trung pasteur dong hp hoc dong chai GMP
5000
nuoc ung tu cacao
GMP
22. uou trai cy GMP
U[ 9"s 9 p"6 :,/ Ba_
TM! 9,m!: V,-9 : b>9w c/ >1c@on/ +v, c7c /fp9 .=o INUy I^H
)5n ting 0nh : 8u*,o!e 9!te,! o6 Eatty a*i:! AEIy a-B]
C"sc !N!: : Nhu hoa, n dinh, lam day
5000
8. Banh nuong va cac sn phm banh nuong thng thuong GMP
10000
10000
nuoc ung tu cacao
5000
U[ 9"s 9 p"6 :,/ Ba`
TM! 9,m!: V,-9 : b>9w Mw92l {"oc b92l| c/ /f,9 Bw9/-Apo-_-
C/@o9w!,c
{~|
INUy B]ax
)5n ting 0nh : Beta'01o'8\'?a,oteni* 0*i:, Hethy2 >, 9thy2
9!te,
AEIy a-\
C"sc !N!: : Phm mau
Ghi
ch
1& Th6c =n tn" m-.n" c( )*! 234: >1m, )*! ,;nh, 5nh
<#t-n", )*! ch#! ho! ?#@ ho/c c( h+n" ,-.#&&&7
200
2& 86t, m6t c /c, m6t ho! ?#@ H00
3& S*! ,0n m1n 2n"#X0n >1m7, >hn" WZ ,[ nh-.t )!# ,0n m1n 100
4& :c )@n <hNm t+n" tO <homt G89
H& B+ CD 5+ c /c 100
I& 8!"!-n CD cc )@n <hNm t+n" tO 234: hfn hd< 8!"!-n CD
5+7
1000
%& 4A# CD mB >hn" ch6! nGc 2H
Ch thch
{~|
Lo, c"89 501 : Ho caroten C"Z >[ 501 : CI (1975) No. 40825
N"j5 c"89 501 : TM! o"7c : CI Food Orange 7.
U[ 9"s 9 p"6 :,/ BBa
TM! 9,m!: V,-9 : b92l 5/l9ol INUy ]H^
)5n ting 0nh : 9thy2 Ha2to2 AEIy a-G
C"sc !N!: : Diu vi, n dinh
200
200
5. Ko cao su 1000
6. Cac sn phm banh nuong 200
200
nuoc ung tu cacao
200
9. uou vang 100 93
U[ 9"s 9 p"6 :,/ BBB
TM! 9,m!: V,-9 : b92l p-H2d@of2.w!no/9 INUy GBI
)5n ting 0nh : 9thy2 1'Hy:,o<y@enCoate AEIy a-Ba
C"sc !N!: : Bo qun
1. Cac sn phm tuong tu phomat 500 27
120 27
3. Margarin va cac sn phm tuong tu (VD: hn hop Margarin va bo) 1000 27
4. Qu kh 800 27
10. Ko cao su 300 27
nhit
GMP 27
15. Duong trng va duong vang dang: saccaroa, Iructoa, glucoa, xyloa 100 27
17. Nuoc rau, qu ep 1000 27
18. Necta rau qu 200 27
19. Necta qu thanh trung pasteur dong hp hoc dong chai 100 27
1000 27
21. uou vang 1000 23,96
U[ 9"s 9 p"6 :,/ BBG
TM! 9,m!: V,-9 : Gwl/9,! 9"c p"A5 INUy C$
)5n ting 0nh : Be2atin 9:i@2e AEIy CX
C"sc !N!: : Lam day, n dinh, nhu hoa
10000
U[ 9"s 9 p"6 :,/ BBH
TM! 9,m!: V,-9 : Gl1co!o Ewl9/-L/c9o! INUy \^\
)5n ting 0nh : B2u*ono Ge2ta'Aa*tone AEIy CX
C"sc !N!: : Diu chinh d axit, tao xp
U[ 9"s 9 p"6 :,/ BBI
TM! 9,m!: V,-9 : Gl1con/ Of,d/n/ {A>pw@:,ll1> !,:w@ +/@C| INUy BBaG
)5n ting 0nh : B2u*o!e ><i:a!e (0!1e,gi22u! nige, 3a,4/ AEIy CX
C"sc !N!: : nym, chng oxy hoa, bo qun, n dinh
1. uou vang GMP
U[ 9"s 9 p"6 :,/ BB\
TM! 9,m!: V,-9 : Gl2fw@ol INUy IGG
)5n ting 0nh : B2y*e,o2 AEIy CX
C"sc !N!: : Lam m, nhu hoa, n dinh, lam day
GMP
nuoc ung tu cacao
GMP
U[ 9"s 9 p"6 :,/ BB]
TM! 9,m!: V,-9 : Gl2fw@ol b>9w@> c/ !"/ c2 INUy II\
)5n ting 0nh : B2y*e,o2 9!te,! o6 Zoo: Ye!in AEIy a-G\
C"sc !N!: : Cht dn, nhu hoa
1. Ko cao su GMP
U[ 9"s 9 p"6 :,/ BB^
TM! 9,m!: V,-9 : Gi5 A@/.,c INUy IBI
)5n ting 0nh : Bum 0,a@i* (0*a*ia Bum/ AEIy CX
C"sc !N!: : Lam day, n dinh, cht dn, nhu hoa
GMP
7. Thc n cho tre em duoi 1 tui 10000 65
9. Nuoc rau c dc (dang lng hoc dang rn) GMP
10. Necta qu c dc (dang lng hoc dang rn) GMP
nuoc ung tu cacao
GMP
12. uou vang 500
U[ 9"s 9 p"6 :,/ BB_
TM! 9,m!: V,-9 : Gi5 31 C/@o. INUy IBa
)5n ting 0nh : ?a,o@ Bean Bum AEIy CX
C"sc !N!: : Lam day, n dinh, nhu hoa
1. Sua tit trung va sua xu ly o nhit d cao(HT) GMP
GMP
nuoc ung tu cacao
GMP
13. uou vang 500
U[ 9"s 9 p"6 :,/ BB`
TM! 9,m!: V,-9 : Gi5 Gwll/! INUy IB_
)5n ting 0nh : Be22an Bum AEIy C$
C"sc !N!: : Lam day, n dinh
1. Sua va sua bo GMP
5. Thuy sn va sn phm thuy sn, k c nhuyn th, giap xac, da gai d qua ch
bin
GMP
nuoc ung tu cacao
GMP
13. uou vang GMP
U[ 9"s 9 p"6 :,/ BGa
TM! 9,m!: V,-9 : Gi5 G1/ INUy IBG
)5n ting 0nh : Bua, Bum AEIy CX
C"sc !N!: : Lam day, n dinh, nhu hoa, cht dn
gai
2000
2000
2000
nuoc ung tu cacao
GMP
15. uou vang 500
U[ 9"s 9 p"6 :,/ BGB
TM! 9,m!: V,-9 : Gi5 J/@/2/ INUy IB]
)5n ting 0nh : Xa,aya Bum AEIy CX
nuoc ung tu cacao
GMP
11. uou vang 500
U[ 9"s 9 p"6 :,/ BGG
TM! 9,m!: V,-9 : Gi5 T/@/ INUy IB^
)5n ting 0nh : )a,a Bum AEIy CX
1. Sua va sua bo GMP
U[ 9"s 9 p"6 :,/ BGH
TM! 9,m!: V,-9 : Gi5 T@/:/c/!9" INUy IBH
)5n ting 0nh : ),aga*anth Bum AEIy CX
3. Thit, thit gia cm va thit thu tuoi nguyn ming hoc ct nh GMP 16
5. uou vang 500
U[ 9"s 9 p"6 :,/ BGI
TM! 9,m!: V,-9 : Gi5 X/!9"/! INUy IB\
)5n ting 0nh : ]anthan Bum AEIy CX
3. Bo va bo c dc 5000 52
U[ 9"s 9 p"6 :,/ BG\
TM! 9,m!: V,-9 : H! "<p :,/ w>9w c/ :l2fw@ol +v, Af,9 /fw9,c
+0 Af,9 .=o +0 w>9w c/ :l2fw@ol +v, Af,9
9/c9@,c +0 Af,9 .=o
INUy I^Gx
)5n ting 0nh : Hi<e: )a,ta,i*, 0<eti* an: Eatty 0*i: 9!te,! o6
B2y*e,o2
AEIy CX
C"sc !N!: : Nhu hoa, tao phc kim loai, n dinh, lam day
2. Bo va bo c dc 10000 52
GMP
nuoc ung tu cacao
GMP
9. uou vang co b sung huong liu GMP
U[ 9"s 9 p"6 :,/ BG]
TM! 9,m!: V,-9 : Hwf/5w92lw! Tw9@/5,! INUy GH`
)5n ting 0nh : He<amethy2ene )et,amine AEIy a-azB\
C"sc !N!: : Bo qun
U[ 9"s 9 p"6 :,/ BG^
TM! 9,m!: V,-9 : I!d,:o9,! {f/!" c"05|
{~|
INUy BHG
)5n ting 0nh : Dn:igotine AEIy a-\
C"sc !N!: : Phm mau
Ghi
ch
1& ' #n" c( )*!, c( h+n" ,-.# ho/c ,0n m1n 234: )*! ) c ,!,
)*! c!c!o, 5-! t6n", )*! ch#! #n", )*! /c7
300
2& Th6c =n tn" m-.n" c( )*! 234: >1m, )*! ,;nh, 5nh
<#t-n", )*! ch#! ho! ?#@ ho/c c( h+n" ,-.#&&&7
300
3& 86t, m6t c /c, m6t ho! ?#@ H00
4& K!#, cL n"gm Fm, FA#, nGc m#- H00
H& :!c!o, ) c ,! CD cc )@n <hNm t+n" tO 4H0
I& PQo c6n", >Qo mRm, >Qo n#"!&&& 4H0
%& PQo c!o )# 300
M& S@n <hNm FJn" E t!n" tS thOc <hNm H00
]& 8J t;c 300
11& Th6c =n cho tk 1m FG- 1 t#$- H0
>hc
300
13& Kd# t- cgX 200
Ch thch
{~|
N"j5 c"89 501 : Ho Indigo TM! o"7c :
CI Food Blue 1;
Indigocarmine
U[ 9"s 9 p"6 :,/ BG_
TM! 9,m!: V,-9 : I>o5/l9 INUy `\H
)5n ting 0nh : D!oma2t AEIy CX
C"sc !N!: : Cht dn, chng dng von, nhu hoa, lam bong, cht ngot tng hop
GMP
U[ 9"s 9 p"6 :,/ BG`
TM! 9,m!: V,-9 : I>op@op2l f,9@/9 INUy H_I
)5n ting 0nh : D!o1,o1y2 ?it,ate! AEIy a-BI
1. Du bo, vang sua 100 17
200
U[ 9"s 9 p"6 :,/ BHa
TM! 9,m!: V,-9 : J/l, /d,p/9 {c7c 51[,| INUy H\^
)5n ting 0nh : 7ota!!ium 0:i1ate! AEIy a-\
4. Bia va nuoc gii khat ch bin tu mach nha GMP
U[ 9"s 9 p"6 :,/ BHB
TM! 9,m!: V,-9 : J/l, /l:,!/9 INUy IaG
)5n ting 0nh : 7ota!!ium 02ginate AEIy CX
U[ 9"s 9 p"6 :,/ BHG
TM! 9,m!: V,-9 : J/l, />co@./9 INUy HaH
)5n ting 0nh : 7ota!!ium 0!*o,@ate AEIy CX
5. uou vang GMP
U[ 9"s 9 p"6 :,/ BHH
TM! 9,m!: V,-9 : J/l, /fw9/9 {c7c 51[,| INUy G]B
)5n ting 0nh : 7ota!!ium 0*etate! AEIy CX
U[ 9"s 9 p"6 :,/ BHI
TM! 9,m!: V,-9 : J/l, .w!no/9 INUy GBG
)5n ting 0nh : 7ota!!ium BenCoate AEIy a-\
C"sc !N!: : Bo qun
1. Sua ln men (nguyn kem), co xu ly nhit sau ln men 50 12,13
5. au thanh trung pasteur dong hp, dong chai hoc dong tui 1000 13
nhit
1000 13
nhit
1000 13
8. Thuy sn, sn phm thuy sn so ch, k c nhuyn th, giap xac, da gai 2000 13
10. Vin xup va nuoc thit 1000 13
12. Necta qu thanh trung pasteur dong hp hoc dong chai 2000 13
1000 13
nuoc ung tu cacao
600 13
15. uou vang 100 13
U[ 9"s 9 p"6 :,/ BH\
TM! 9,m!: V,-9 : J/l, .,>1lx,9 INUy GG_
)5n ting 0nh : 7ota!!ium Bi!u21hite AEIy a-az^
C"sc !N!: : Bo qun, chng oxy hoa, n dinh, diu chinh d axit, lam rn chc,
xu ly bt, tao phc kim loai
1. Sua ln men (nguyn kem), co xu ly nhit sau ln men 50 44, 12
2. Qu kh 3000 44
100 44
8. Sn phm qu d ch bin gm: bt nho, lop trang b mt tu qu va sua dua 3000 44
9. Sn phm hoa qu ln men 350 44
13. Ko cao su 2000 44
450
17. Sn phm thit, thit gia cm va thit thu xay nh 500
20. Dm 200
23. Necta qu c dc (dang lng hoc dang rn) 70
26. Nuoc gii khat co cn 350 44,103
U[ 9"s 9 p"6 :,/ BH]
TM! 9,m!: V,-9 : J/l, c/c.o!/9 INUy \aB,
)5n ting 0nh : 7ota!!ium ?a,@onate AEIy CX
C"sc !N!: : Diu chinh d axit, n dinh
gai
GMP 41
4. uou vang 5000
U[ 9"s 9 p"6 :,/ BH^
TM! 9,m!: V,-9 : J/l, clo@1/ INUy \a_
)5n ting 0nh : 7ota!!ium ?h2o,i:e AEIy CX
2. Sua dc co duong 2000
3. Sua bt, bt kem (nguyn cht) GMP
U[ 9"s 9 p"6 :,/ BH_
TM! 9,m!: V,-9 : J/l, d,"2d@o f,9@/9 INUy HHG,
)5n ting 0nh : 7ota!!ium Gihy:,ogen ?it,ate AEIy CX
C"sc !N!: : Nhu hoa, n dinh, diu chinh d axit, tao phc kim loai, chng oxy
hoa
4. Thit, thit gia cm va thit thu tuoi nguyn ming hoc ct nh GMP 16
nuoc ung tu cacao
GMP
9. uou vang 30000 109
U[ 9"s 9 p"6 :,/ BH`
TM! 9,m!: V,-9 : J/l, xw@of2/!1/ INUy \H]
)5n ting 0nh : 7ota!!ium Ee,,o*yani:e AEIy a-azaG\
1. Mui 20
U[ 9"s 9 p"6 :,/ BIa
TM! 9,m!: V,-9 : J/l, :l1co!/9 INUy \^^
)5n ting 0nh : 7ota!!ium B2u*onate AEIy a-\a
C"sc !N!: : Tao phc kim loai, diu chinh d axit, diu vi
2. Cac sn phm banh nuong dc bit khac (VD: banh ran, banh nuong xp...) GMP
3. Nuoc gii khat co ga GMP
4. Nuoc gii khat khng ga GMP

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