ROOM SERVICE OPERATION

Planning for Room Service: First scheduling staff, then equipment, then stock
why schedule staff:
if u knw how many room occupied in hotel, shud knw how many staff required to cl
ean too
Next step after planning?
delivery: convert into products that can be charged
RS can be taken many ways: Oral or written
Trolley MEP, mis en plas
after delivery gettin sign from guest for bill imp
place promotion price product: 4Ps
now 8 P s though