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NAME: Punctuate the following paragraph using each of the marks of punctuation below: scommas WM \\tl 8 periods JH\\\ 2 apostrophes \) 1 semi-colon\ 1colon | My customers'preference for a great soup is always a challenge for me . Many customers like Erench onion soup because of its rich taste. Recipes for French onion soup seem to fall into two ‘ones that focus on the bread and cheese topping and those that focus on the soup’s role in thefecipe. When making French onion soup, mine is in the latter camp.Not that I don't ike melted cheese, but | think the dish should be primarily about the soup. The combination of the two stocks was a product of serendipity. A couple of years ago.,| ended up with some leftover stock fgom mushroom risotto; similarly | also had a litle leftover "jus" from a French dip sandwich which i é4 stock,Worcestershire4 sauce,and sherry. | tried the soup with both and | loved it Correct the agreement errors in the following sentences. Each is worth 4 points. 1. Darrell believes he is smarter than we are; he (tries

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