RECALL BALITA

Recall hari ke

:1

Hari, tanggal wawancara

: Rabu, 19 November 2014

Waktu
7.00
7.30

9.00
10.00
11.00
13.00

Menu
Susu
Mie rebus
Telur dadar
Teh hangat
Biscuit
Teh
Susu
Susu
Nasi
Sop

16.00
18.00

Susu
Roti
Nasi
Ayam bakar

20.00

Susu

Bahan
Makanan
Morinaga
Indomie
Telur
Minyak
Gula
Biskuat
Teh kotak
Morinaga
Morinaga
Nasi putih
Wortel
Jagung muda
Kentang
Morinaga
Roti sobek
Nasi putih
Ayam
Minyak
Morinaga

URT
3 sdm
mgk sdg
btr
1 sdt
1 sdm
1 bh
ktk
3 sdm
2 sdm
centong
3 ptg
5 ptg kcl
bh
3 sdm
lbr
centong
1/8 ptg sdg
1 sdt
3 sdm

Recall hari ke

:2

Hari, tanggal wawancara

: Jumat, 21 November 2014

Gram

Energi
K
(kkal)
(gr)
60
300.0 36.5
17
24.0
4.8
25
38.8
0.3
5
43.1
0
13
50.3 13.0
5
21.5
3.9
125
62.4 12.5
60
300.0 36.5
40
200.0 24.3
50
65.0 14.3
15
3.2
0.5
25
22.3
3.9
27
18.5
3.8
60
300.0 36.5
35
64.1 12.6
50
65.0 14.3
10
28.5
0
5
43.1
0
60
300.0 36.5
Total 1949.8 254.2

L
(gr)
14.7
0.1
2.7
5.0
0
0.5
0
14.7
9.8
0.1
0
0.3
0
14.7
0.7
0.1
1.9
5.0
14.7
85.0

P
(gr)
6.5
0.8
3.2
0
0
0.4
0
6.5
4.3
1.2
0.1
0.8
0.5
6.5
1.8
1.2
2.7
0
6.5
43.0

Fe
Ca
(mg)
(mg)
3.6 231.0
0.1
1.2
0.3
12.5
0
0.3
0
0.1
0
5.6
0 125.0
3.6 231.0
2.4
154
0.1
1.5
0.3
6.3
0.1
1.8
0.1
1.6
3.6 231.0
0.1
2.8
0.1
1.5
0.1
2.8
0
0.3
3.6 231.0
18.1 1241.3

Vit. A Vit. C
(g)
(mg)
246.0
29.4
0
0
47.5
0
250.0
0
0
0
2.5
0.1
0
0
246.0
29.4
164
19.6
0
0
203.9
0.7
2.3
1.7
0.3
3.3
246.0
29.4
3.5
0
0
0
3.5
0
250.0
0
246.0
29.4
1911.8 143.0

Vit. D
(g)
2.4
0
0.3
0
0
0
0
2.4
1.6
0
0
0
0
2.4
0
0
0
0
2.4
11.5

Waktu

Menu

6.30
7.00

Susu
Bubur kacang ijo

8.00

Nasi
Ikan goreng

9.00
10.00
12.30

Roti
Susu
Nasi
Ikan goreng
Telur dadar

13.30
17.00

18.00
19.00

Mangga
Susu
Nasi
Ayam goreng
Susu
Susu
Susu

URT
2 sdm
2 sdm
1/3 gls
1 sdm
centong
6 ekor
1 sdt
2 buah
4 sdm
centong
6 ekor
1 sdt
btr
1 sdt
bh
4sdm
centong
ptg sdg
1 sdt
4 sdm
4 sdm
2 sdm

Gram

Energi
(kkal)
40
200.0
20
23.2
40
42.4
5
18.5
50
65.0
15
50.3
5
43.1
20
75.2
80
400.0
50
65.0
15
50.3
5
43.1
25
38.8
5
43.1
25
16.3
80
400.0
50
65.0
25
71.2
5
43.1
80
400.0
80
400.0
40
200.0
Total 2753.6

Recall hari ke

:3

Hari, tanggal wawancara

: Minggu, 23 November 2014

Waktu
7.00

Bahan
Makanan
Morinaga
Kacang ijo
Santan
Gula jawa
Nasi putih
Ikan asin teri
Minyak
Crackers
Morinaga
Nasi putih
Ikan asin teri
Minyak
Telur
Minyak
Mangga segar
Morinaga
Nasi putih
Ayam
Minyak
Morinaga
Morinaga
Morinaga

Menu
Susu

Bahan
Makanan
Morinaga

URT
3 sdm

Gram
60

Energi
(kkal)
300.0

K
L
(gr)
(gr)
24.3
9.8
4.2
0.1
1.8
4.0
4.7
0
14.3
0.1
0
1.4
0
5.0
15.0
0.7
48.6 19.6
14.3
0.1
0
1.4
0
5.0
0.3
2.7
0
5.0
4.3
0.1
48.6 19.6
14.3
0.1
0
4.7
0
5.0
48.6 19.6
48.6 19.6
24.3
9.8
316.2 133.4

K
(gr)
36.5

L
(gr)
14.7

P
Fe
Ca
(gr)
(mg) (mg)
4.3
2.4 154.0
1.5
0.5
4.8
0.4
0.3
1.6
0
0.1
18.9
1.2
0.1
1.5
8.8
0.4 255.3
0
0
0.3
2.1
0.3
13.4
8.6
4.8 308.0
1.2
0.1
1.5
8.8
0.4 255.3
0
0
0.3
3.2
0.3
12.5
0
0
0.3
0.1
0
2.5
8.6
4.8 308.0
1.2
0.1
1.5
6.7
0.3
3.3
0
0
0.3
8.6
4.8 308.0
8.6
4.8 308.0
4.3
2.4 154.0
78.2 26.9 2113.3

Vit. A
(g)
164.0
0.4
0
0
0
0
250.0
3.2
328.0
0
0
250.0
47.5
250.0
2.5
328.0
0
9.8
250.0
328.0
328.0
164.0
2703.4

Vit. C
(mg)
19.6
0
0.4
0
0
0
0
0
39.2
0
0
0
0
0
10.8
39.2
0
0
0
39.2
39.2
19.6
207.2

Vit. D
(g)
1.6
0
0
0
0
0.3
0
0
3.2
0
0.3
0
0.3
0
0
3.2
0
0
0
3.2
3.2
1.6
16.9

P
Fe
(gr)
(mg)
6.5
3.6

Vit. A
(g)
246.0

Vit. C
(mg)
29.4

Vit. D
(g)
2.4

Ca
(mg)
231.0

8.00

Nasi
Telur goreng

9.00
9.30
12.15
13.00

Susu
Jeruk
Susu
Nasi
Ayam goreng

14.00

Snack

15.00

Es teh
Jus mangga

17.00
19.00
20.30

Mie rebus
Susu
Roti
Susu

Nasi putih
Telur
Minyak
Morinaga
Jeruk segar
Morinaga
Nasi putih
Ayam
Minyak
Bolu
Agar agar
Gula
Mangga segar
Gula
Indomie
Morinaga
Brownies
Morinaga

centong
btr
1 sdt
2 sdm
buah
4 sdm
centong
ptg sdg
1 sdt
ptg sdg
1 ptg
1 sdm
buah
1 sdm
mgk sdg
3 sdm
1 ptg kcl
3 sdm

50
65.0 14.3
25
38.8
0.3
5
43.1
0
40
200.0 24.3
27,5
12.9
3.2
80
400.0 48.6
50
65.0 14.3
25
71.2
0
5
43.1
0
12,5
25.9
5.4
35
34.0
8.1
10
38.7 10.0
45
29.3
7.7
10
38.7 10.0
34
47.9
9.6
60
300.0 36.5
35
72.4 15.0
60
300.0 36.5
Total 2058.0 262.6

0.1
2.7
5.0
9.8
0
19.6
0.1
4.7
5.0
0.3
0.2
0
0.1
0
0.2
14.7
0.7
14.7
92.6

1.2
3.2
0
4.3
0.2
8.6
1.2
6.7
0
0.6
0.7
0
0.2
0
1.6
6.5
1.5
6.5
49.5

0.1
1.5
0.3
12.5
0
0.3
2.4 154.0
0
11.0
4.8 308.0
0.1
1.5
0.3
3.3
0
0.3
0.1
1.5
1.1 102.6
0
0.1
0
4.5
0
0.1
0.2
2.4
3.6 231.0
0.2
4.2
3.6 231.0
20.4 1300.8

0
47.5
250.0
164.0
2.2
328.0
0
9.8
250.0
4.0
4.2
0
4.5
0
0
246.0
11.2
246.0
1813.4

0
0
0
19.6
14.6
39.2
0
0
0
0
4.6
0
19.4
0
0
29.4
0
29.4
185.6

0
0.3
0
1.6
0
3.2
0
0
0
0
0
0
0
0
0
2.4
0
2.4
12.3

F. Menu Sehari
Waktu
7.00
8.00

Menu
Susu
Nasi
Telur dadar
Sayur bayam

Bahan
Makanan
Morinaga
Nasi putih
Telur
Minyak
Bayam

URT
3 sdm
centong
btr
1 sdt
3 tangkai

Gram
60
50
25
5
15

Energi
(kkal)
300.0
65.0
38.8
43.1
5.6

K
(gr)
36.5
14.3
0.3
0
1.1

L
(gr)
14.7
0.1
2.7
5.0
0

P
(gr)
6.5
1.2
3.2
0
0.6

Fe
(mg)
3.6
0.1
0.3
0
0.5

Ca
(mg)
231.0
1.5
12.5
0.3
31.6

Vit. A Vit. C
(g)
(mg)
246.0
29.4
0
0
47.5
0
250.0
0
77.8
4.9

Vit. D
(g)
2.4
0
0.3
0
0

9.00
12.00
13.00

wortel
Biscuit
Jus melon
Susu
Nasi
Sop
Ayam goreng

15.00
16.00
18.00

20.00

Kue
Agar-agar
Semangka
Nasi
Ayam bakar
Sayur bayam
wortel
Pepes tahu
Jeruk
Susu

Wortel
Biskuat
Melon segar
Gula
Morinaga
Nasi putih
Wortel
Jagung muda
Kentang
Ayam
Minyak
Kue lapis
Agar-agar
Semangka
Nasi putih
Ayam
Minyak
Bayam
Wortel
Tahu
Jeruk segar
Morinaga

5 ptg kcl
2 bh
1 ptg
1 sdm
3 sdm
centong
3 ptg
5 ptg kcl
bh
ptg kcl
1 sdt
ptg kcl
1 ptg
ptg
centong
1/8 ptg sdg
1 sdt
5 tangkai
5 ptg kcl
bgks
1 bh
3 sdm

25
20
100
10
60
50
15
25
27
25
5
25
35
35
50
10
5
15
25
12.5
50
60
Total
Persentase (%)

5.3
86.2
38.2
38.7
300.0
65.0
3.2
22.3
18.5
71.2
43.1
100.7
34.0
11.2
65.0
28.5
43.1
5.6
5.3
9.5
23.5
300.0
1770.6
134.9

0.9
15.7
8.3
10.0
36.5
14.3
0.5
3.9
3.8
0
0
11.1
8.1
2.5
14.3
0
0
1.1
0.9
0.2
5.9
36.5
226.7
125.3

0
2.0
0.2
0
14.7
0.1
0
0.3
0
4.7
5.0
5.7
0.2
0.1
0.1
1.9
5.0
0
0
0.6
0.1
14.7
77.9
151.7

0.2
1.5
0.6
0
6.5
1.2
0.1
0.8
0.5
6.7
0
1.4
0.7
0.2
1.2
2.7
0
0.6
0.2
1.0
0.4
6.5
46.8
154.3

0.5
0.1
0.4
0
3.6
0.1
0.3
0.1
0.1
0.3
0
0.2
1.1
0.1
0.1
0.1
0
0.5
0.5
0.7
0.1
3.6
17
182.2

10.5 339.8
22.2
10.0
11.0
33.0
0.1
0
231.0 246.0
1.5
0
6.3 203.9
1.8
2.3
1.6
0.3
3.3
9.8
0.3 250.0
4.3
12.0
102.6
4.2
2.8
12.9
1.5
0
2.8
3.5
0.3 250.0
31.6
77.8
10.5 339.8
13.1
0
20.0
4.0
231.0 246.0
987 2666.6
169.2 571.4

1.1
0.2
6.0
0
29.4
0
0.7
1.7
3.3
0
0
0
4.6
3.5
0
0
0
4.9
1.1
0
26.5
29.4
146.7
314.3

0
0
0
0
2.4
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
2.4
7.5
128.6