*Salmon Fillet in Wholemeal

Breadcrumbs with Diced

Potatoes
Tomato & Basil Pasta Bake
(v)

Avenue November 2013 - March 2014 Wristband Lunch Menu

Lamb Hot Pot
Margarita Pizza (v)

Freedom Food Roast Pork/

Baked Beans/Peas

Broccoli (L)/Carrots

Roast Potatoes
Carrots (L)/Savoy Cabbage (L)

Syrup & Parsnip Cake and

Custard

Butterscotch Tart

Strawberry Jelly and Ice

Cream (L)

Turkey and Vegetable Pasta

made with Freedom Food
Turkey from Holly Berry Farm
Seasonal Vegetable
Enchiladas (v)

Chilli Con Carne made with

Organic Beef Mince from
Rother Valley Farm (L) with
Rice
Vegetable Pizza (v)

Roast Chicken/ Halal Roast

Broccoli(L)/Sweetcorn

Halal Roast Chicken

Gravy
Cauliflower Cheese (v)

Chicken

Gravy
Quorn and Seasonal
Vegetable Pie (v)

Cinnamon and Sultana Cake

and Custard

Semolina and Jam

Yoghurt Sponge and Custard

*Seaside Style Battered

Pollock with Diced Potatoes
Souffl Jackets(v)

Beef Goulash with Creamed

Potatoes
Margarita Pizza (v)

Roast Gammon / Halal Roast

Baked Beans/Peas

Sweetcorn/Green Beans

Chocolate/Strawberry Mousse

Clementine Sponge and

Custard

Roast Potatoes
Carrots/Cauliflower (L)

th

th

th

th

th

th

Chicken

Gravy
Seasonal Vegetable Hot Pot
(v)

th

nd

th

th

Vegetable Sausages (v)

Oven Baked Jacket Wedges

Baked Beans/Peas

Jam Sponge and Custard

Beef and Vegetable Pie with

Creamed Potatoes and Gravy
Macaroni Cheese (v)

*Fish Fingers
Cheese and Pepper Tartlet (v)

Oven Baked Chips

Baked Beans/Peas

Oaty Date Cookies

Chocolate Fudge Cake

Chicken and Vegetable Pilaff

Seasonal Vegetable Slice (v)
with Herby Diced Potato

Organic Burger made with

Beef from Rother Valley Farm
(L) / Halal Beef Burger in a
Bun
Homemade Vegetable Burger
(v) in a Bun

Broccoli (L)/Carrots

Oven Baked Chips

Baked Beans/Peas

Orange Jelly and Ice Cream (L)

Chocolate and Beetroot

Brownie and Custard
11 Nov, 2

Chicken Sausages

Green Beans (L)/ Sweetcorn

Peas/Carrot and Swede Mash

Roast Potatoes
Carrots/Roasted Parsnips (L)

th

Pork Sausages/ Halal

Pancakes, Bananas and

Chocolate Fudge Sauce

Sweetcorn/Green Beans

4 & 25 Nov, 16 Dec, 20 Jan, 10 Feb, 10 & 30 Mar

Bolognaise made with Organic

Beef Mince from Rother Valley
Farm (L) with Pasta
Leek & Potato Bake(v)

th

th

Dec, 6 & 27 Jan, 24 Feb, 17 Mar

th

th

th

Vanilla Shortbread
rd

rd

th

18 Nov, 9 Dec, 13 Jan, 3 Feb, 3 & 24 Mar

Yellow (special diets different menus) ! Blue Halal option ! Green Vegetarian including Halal & Meat pupils!
Red (meat) vegetarians may have this one on a fish day