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Presented by: Rebekah Vukovich, Dietetic Intern

Objectives:
Understand the benefits
of omega 3s.
Identify sources of
omega-3 fats.
Know the recommended
intake for you.

Wednesday, February 4, 2015


12:1512:45p
Hickory/Sycamore Rooms
Open to all colleagues at no cost.

Lunch & Learn

Omega-3 Fatty Acids

Please register for this


class by using
HealthStream.
Bring your lunch and
eat while attending the
class.
Pre-approval from Direct
Report is required to be
paid for attendance.

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