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  • Panera No No List

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    wishajcolley
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    The document lists artificial preservatives, sweeteners, colors, and flavors that a bakery-cafes is committed to removing from its food by the end of 2016. The list includes over 70 ingredients such as aspartame, BHA, BHT, artificial colors, high fructose corn syrup, monosodium glutamate, and partially hydrogenated oils. The bakery-cafes aims to remove these artificial ingredients and only use natural preservatives, sweeteners, colors, and flavors in its food.

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    Panera No No List

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    The document lists artificial preservatives, sweeteners, colors, and flavors that a bakery-cafes is committed to removing from its food by the end of 2016. The list includes over 70 ingredients such as aspartame, BHA, BHT, artificial colors, high fructose corn syrup, monosodium glutamate, and partially hydrogenated oils. The bakery-cafes aims to remove these artificial ingredients and only use natural preservatives, sweeteners, colors, and flavors in its food.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    12K views1 page

    Panera No No List

    Uploaded by

    wishajcolley
    The document lists artificial preservatives, sweeteners, colors, and flavors that a bakery-cafes is committed to removing from its food by the end of 2016. The list includes over 70 ingredients such as aspartame, BHA, BHT, artificial colors, high fructose corn syrup, monosodium glutamate, and partially hydrogenated oils. The bakery-cafes aims to remove these artificial ingredients and only use natural preservatives, sweeteners, colors, and flavors in its food.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    The No No List

    We are committed to removing artificial preservatives, sweeteners, colors and flavors


    from the food in our bakery-cafes by the end of 2016. That list includes, but is not limited to:

    Acesulfame K
    (Acesulfame Potassium)

    Alum
    (Aluminum Ammonium Sulfate/Aluminium
    Potassium Sulfate)

    Aluminum Calcium Silicate/Bentonite


    (Calcium Aluminosilicate, Calcium
    Silicoaluminate, Sodium Calcium Silicoaluminate)

    Dipotassium Sulfate

    Potassium Sorbate

    Disodium Guanylate

    Proprionates

    (GMP)

    (Calcium, Sodium)

    Disodium Inosinate

    Propyl Gallate

    (IMP)

    EDTA

    Propylene Glycol

    (Calcium Disodium EDTA/Disodium


    Dihydrogen EDTA)

    Propylene Glycol Alginate

    Esters of Fatty Acids

    (Calcium Saccharin)

    (Synthetic and Certified FD&C)

    Ethoxyquin

    Salatrim

    Artificial Flavors

    Fat Substitutes

    Silicones/Siloxanes
    (Methyl Silicon, Dimethylpolysiloxane)

    Aspartame

    (Sucrose Polyester, Microparticulated


    Whey Protein Concentrate)

    Astaxanthin

    FD&C Colors

    Autolyzed Yeast Extract

    Glycerides

    Ammonium Chloride
    Artificial Colors

    Saccharin

    Artificial Smoke Flavor


    Sodium Benzoate

    (Mono & Diglycerides, all forms)

    Sodium Diacetate

    Glycerol Ester of Wood Rosin

    Sodium Erythorbate

    High Fructose Corn Syrup (HFCS)

    Sodium Lactate

    Hydrogenated Starch

    Sodium Lauryl Sulfate

    (Synthetic only)

    Hydrolyzed Soy or Corn Protein

    Sodium Metabisulfite

    BHA

    Lard

    Sodium Phosphate/
    Trisodium Phosphate

    Azo Dyes
    Azodicarbonamide
    Benzoic Acid
    Benzyl Alcohol/Benzoyl Peroxide

    (Butylated Hydroxyanisole)

    BHT
    (Butylated Hydroxytoluene)

    Bromated Flour
    Brominated Vegetable Oil
    Caffeine
    Calcium Bromate
    Calcium Peroxide

    L-Cysteine
    (Cystine)

    Stannous Chloride

    Maltodextrin

    Sucralose

    Monosodium Glutamate/
    Sodium Glutamate

    Sucroglycerides

    (Added MSG, not naturally occuring)

    Neotame
    Nitrates/Nitrites
    (Added, not naturally occuring)

    Sulfites
    (Added, not naturaly occurring)

    Sulfur Dioxide
    Tertiary Butylhydroquinone
    (TBHQ)

    Calcium Sorbate

    Parabens (all)

    Canthaxanthin

    Partially Hydrogenated Oils


    /Artificial Trans Fat

    Titanium Dioxide

    Polydextrose

    Triacetin/Glycerol Triacetate

    (Classes II-IV)

    Polysorbates (all)

    Vanillin

    Carboxymethyl Cellulose

    Potassium Benzoate

    Carmine/Cochineal

    Potassium Bisulfate

    DATEM

    Potassium Bromate

    Caprocaprylobehenin
    Caramel Color

    (Diacetyl Tartaric Acid)

    Diacetyl/Acetoin

    Potassium Lactate

    Theobromine

    Key:
    Not in our food today
    Being removed from our food.

    May 5th, 2015

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