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OI YEE CHOW (KRISTIE)

Alhambra, California 91801

kristieoychow@yahoo.com.hk

SUMMARY: Self-motivated, team player, deadline-sensitive, detail-oriented, effective personal


communication skill, caring, respectful
EDUCATION

M.S. Nutritional Science


California State University, Los Angeles

06/2016
GPA 3.94

B.S. Biological Science


University of California, Irvine

06/2013
GPA 3.76

CERTIFICATION

Food Handler Card

RESEARCH
PROJECT

In-vitro DNA selection of phosphopeptides


Department of Biochemistry & Molecular Biology
Researched on phosphopeptide synthesis and DNA selection
Followed laboratory safety guideline
Contacted companies to redesign lab protocols
Order chemicals

RELATED
EXPERIENCE

Nutrition Assistant
02/2014 - Present
Saint Mary Medical Center (AIDS Resource Education Clinic)
Budget, order groceries, and design food supplies serving 70 clients
Modify and simplify recipes for clients
Screen and counsel patients regarding their health condition and food supply
Conduct body composition testing using Bioelectric Impedance Analysis
Ensure weekly supply of vitamins and other supplement
Reformat spreadsheet to keep track of food pantry
Keep up with new products advertised as healthy
Introduce new dietetic interns to clinic
Food Handler
University Auxiliary Service
Prepared and packaged food
Ensured food safety and cleanliness of the kitchen

04/2014

09/2011 06/2013

04/2014 12/2014

OTHER
EXPERIENCE

Mathematic Tutor
Accountant

02/2014 - Present
04/2013 08/2013

ACTIVITY/
AWARDS

Student Dietetic Association- Secretary & Member


Deans Honor List, Graduated with Cum Laude
University of California, Irvine

SKILLS

Languages: Fluent Chinese (Mandarin, Cantonese) (Listening, Reading, Writing)


Computer: Microsoft Office, Food Processor (software)

REFERENCES

Available upon request

06/2014 - Present
09/2009- 06/2013

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