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RED Dinner: Chefs John Tesar and Aaron Franklin June 1

Reception
44 Farms beef tartar in the 21 style, sesame cones, hollandaise fluid gel
44 Farms beef jerky croquetas, jalapeo mayo
Korean BBQ boneless short ribs

First course
Aarons Charcuterie Plate

Second course
Beef cheek ravioli Bolognese, lime basil pesto

Third Course
44 Farms prime NY strip au poivre, Johns mac and cheese

Fourth Course
A selection of Texas BBQ in the style of Aaron Franklin

Fifth course
Banana Pudding