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Homemade

version of White Chocolate Praline Ritual Chillers

Ingredients
2 cups crushed iced
2 ounce shots of espresso OR use cup of double strength
(strong) coffee mixed with 1/3 cup of milk and increased crushed
iced amount by cup.
1cup your choice of milk (skim, full, )
1 tbsp White chocolate powder (for healthy alternative you can
use a protein powder)
2 tbsp condensed milk (more or less depending on preference)
optional whipped cream in a can or freshly made and chocolate
syrup, pralines to sprinkle

Instructions
1. Blend all the ingredients except the whipped cream in a
blender for 30-45 seconds.
2. Pour into a tall glass and top off with whipped cream and
garnish with chocolate syrup and pralines (crushed).
3. Best served with a straw. Enjoy!

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