Festina Lente is the latin for hasten slowly the

proverb advocates that one acts decisively yet

thoughtfully. We brew our beer in this manner, and
trust you will also enjoy it thus.

Its starting to get cold outside so its time for some much
heartier & mouthwatering meals with a brewery infusion.
Rug up & enjoy the best that Margaret River has to offer here
at the Colonial Brewery.

PIZZA

THE FOOD
beer battered chips - aioli & tom sauce

10

the wings 500g spiced floured fried wings

with the original TEX MEX sauce

14

soup - chefs choice of deliciously prepared soup

using ingredients from our garden & a knowledge
of whats tasty
10
wagyu beef burger - margaret river wagyu, bacon,
garden slaw & spicy tomato sauce with a
few chips on the side
22.5
grilled fish grilled barramundi,
green beans, carrots & toasted almonds

28

chefs choice salad chefs selection of fresh

and tasty ingredients combined into a salad
20

sml
4.5

margaretrivia
mozzarella, tomato &
basil (v) (gfo)

20

aloha haRyan bacon, mozzarella, tomato &

pineapple (gfo)

22

pepperoni
pepperoni, mozzarella, olives &
lemon wedge (gfo)

ham & cheese pizza (gfo)

grilled chicken & chips
fish & chips
cheese burger & chips

10.5
10.5
10.5
10.5

draught kolsch ale

4.8%

WHITE

wheat witbier

5.0%

pale ale

5.2%

24

vegetarian
chefs selection of veggies sourced locally or
from our garden (v)(gfo)

miso prawny
miso marinated prawns with zuchinni, onion &
topped with toasted nori

26

chocolate almond nutty brownie with

raspberry coulis & vanilla ice cream

6.5

ice cream vanilla tub

$10 pizzas
every Friday night 6:00pm 9:30pm

brown hill 12
sauvignon blanc semillon

8.5

36

fermoy estate 13
classic white

8.5

36

40

10

46

RED

brewers paddle try the range

15

vasse felix 13
shiraz cabernet sauvignon

8.5

36

draught/small can

fermoy estate 13
shiraz

8.5

36

38

pipsqueak cider

330ml

9.5

TAKE AWAY
draught/small can
draught/small can 6 pack
draught/small can slab

4.5
18
55

growler refills

20

brown hill trafalgar 12

cabernet merlot
hay shed hill 12
shiraz tempranillo

48

brown hill 10
reserve cabernet sauvignon

50

ROSE
skuttlebutt 14
rose

38

HOT
coffee;
espresso / flat white / cappuccino
macchiato
hot chocolate
chai latte
affogato
iced chocolate / iced coffee
extras soy / extra shot / decaf
(available take away)
tea pot for 1;
english breakfast / earl grey
green / peppermint

Daniel Wegeners Selection

4
4
5
6
5.5
.5

/ chamomile
4

SOFT

SUPPER CLUB

42

clairault 12
chardonnay

6.3%

CIDER
24

9.5

brookwood estate 14
chenin blanc

(currently on tour)

project beer ask the bar staff whats on tap

sticky date butterscotch pudding & vanilla

ice cream (gf)
6.5

Osmington Rd, Margaret River,

WA 6285
PH: (08)9758 8177
www.colonialbrewingco.com.au

jane brook 10
blanc de blanc

porter

pork char suimarinated slow roast pork, bean shoots,

spring onion & hoi sin sauce

glass bottle

3.5%

22

SWEET TIME

v)vegetarian(df)dairy
free(gfo)gluten free

reg large
7
12

small ale

india pale ale

konnichiWA sweet soy wasabi chicken, ginger,

coriander, onion & kewpie finish
24

KIDS

BUBBLES

COLONIAL ALE

coke / sprite / fanta / lift / coke zero

apple juice / orange juice 250ml
bundaberg ginger beer 375ml
cascade sparkling apple 330ml
san pellegrino mineral water 750ml

3.5
3.5
4.5
4.5
9

60

Fraser Gallop Cabernet Sauvignon 09

Everyones heard of Clive Otto ... Nigel Gallop has
given Clive his dream winery, dream fruit source,
dream team, dream salary, dreaeam car, dreayeayeam
island, dreaaeeey zzzzzz... kick-arse Cabernet.
Moss Wood Ribbonvale Cabernet Blend 11
A local institution, Keith & Clare Mugford bought the
Ribbonvale vineyard in 2000. Class A Willyabrup
gravelly loam over clay planted with all the local
heroes. The best value in the South.