CHILEAN WINES

Benjamin Blanlot Mcke

WINE
Alcoholic beverage
12.7
Grapes varieties
Aging oak barrel

HISTORY OF WINE IN CHILE

1850 introduction of Pais Au
Mission
1879 starts sparkling wine
production
1980 viticultural boom
1997 Chiles production increases
6x.
2015 6th worldwide wine
producer.

ECONOMIC INDICATORS
20
15
10
5
0

5% PIB
1,7% of exports
Sold in 110 countries

50
40
30
20
10
0

TH HL

Exportations
Europe
LA

Asia
Others

1%
18% 37%
18%
26%

USA

6
5
4
3
2
1
0

/lt

HARVEST CONDITIONS
Temperature 10 20 C
Production rate 8 tons /h
Marked by Moon cycles
Terroir

GEOGRAPHIC BARRIERS
North : Atacama Desert
South :Patagonia
East: Los Andes Mountains
West: Pacific Ocean /
Coastal Mountains

VITICULTURAL PARADISE
15 valleys
Perfect conditions : -no plagues
-weather
Ground conformation

Lim
o

San
d

Cla
y

PRINCIPAL VALLEYS
Casablanca
60000

Colchagua

50000
40000

Cachapoal

30000
20000

Maule

10000
0
Valparaiso
Region

;
Harvested Ha

Valparaiso

9.553

O"higgins

43.480

Maule

51.969

BioBio

8.999

RM
Chile

12.921
130.362

;
%
7%
33%
40%
7%
10%

Total Amount : 130.362

ORGANIC WINES

Begins in 1999
No chemicals , machineries
High Technology
Handmade

AGING

Aroma

Texture Taste

WINE AND FOOD

VARIETIES
Cabernet Sauvignon
Carmenere
Merlot
Syrah
Malbec
Cabernet Franc
Pinot Noir
Sauvignon Blanc
Chardonnay
Riesling
Viognier

ASSEMBLAGE

Scient and art

Blends different lots (same
or different varieties)
Flavours , aroma and taste

FAMOUS BRANDS
Concha y Toro
Morande
Miguel Torres
Montes
Casa Lapostolle
Porta

PUBLICATIONS
Descorchados
Platos y Copas
La Cav
Vinos

In Vino Veritas

Keep
Calm
and
drink
wine

End

Life is too
short to drink
bad wine

A meal
without wine
is called
breakfast