Eat drink and be merry

CHRISTMAS
FAYRE MENU

TWO THOUSAND AND FIFTEEN

MERRY CHRISTMAS
FROM EVERYONE AT THE STATION
STARTERS

Homemade country vegetable soup with a bread roll & butter

Creamy garlic mushrooms with warm pitta bread fingers (v)
Thai crab cakes with crisp salad & sweet chilli dip

CHRISTMAS BOOKING FORM

A NON-REFUNDABLE DEPOSIT OF 10 PER PERSON IS REQUIRED TO CONFIRM YOUR RESERVATION
The balance is due on the day of your meal. Bookings are only confirmed upon receipt of the non refundable deposit and
menu choices. Confirmation of exact numbers and menu choices for your party are required at least 14 days before
the date of your meal and the organiser should keep a record of who has ordered what to prevent confusion on the day.

ORGANISERS NAME:
NUMBER IN PARTY

TIME MEAL TO BE SERVED

DATE

Rustic festive pt with salad, Cumberland dip & toast

(PLEASE ENSURE THAT YOUR PARTY IS SEATED PROMPTLY AT THIS TIME)

MAINS

CHRISTMAS MENU OPTIONS

Roast turkey with chipolatas & stuffing

Topside of beef
Herb crusted salmon supreme with a creamy watercress sauce
Chestnut, Brie, rocket & redcurrant parcel with white onion sauce (v)
All served with seasonal vegetables & potatoes

DESSERTS

Christmas pudding with brandy sauce

Baileys brioche bread & butter pudding with cream
Cheeseboard with grapes & biscuits

STARTERS:

MAINS:

DESSERTS:

SOUP

TURKEY

CHRISTMAS PUD

MUSHROOMS

BEEF

BREAD-BUTTER PUD

CRAB CAKES

SALMON

CHEESEBOARD

PT

CHESTNUT PARCEL

TOTAL STARTERS

TOTAL MAINS

TOTALS DESSERTS

ADDITIONAL DETAILS:
(E.G. PLEASE INDICATE THE PREFERRED MENU CHOICE OF ANY GUEST WITH SPECIFIC FOOD ALLERGIES)

CONTACT DETAILS
Coffee & mince pies to finish

25.00

THREE COURSE - PER PERSON | 12.50 PER CHILD UNDER 12

ORGANISERS NAME:
MOBILE/TELEPHONE:

EMAIL:

JOIN US WITH FAMILY & FRIENDS FOR CHRISTMAS CELEBRATIONS

THE STATION HOTEL, STATION ROAD, PORT ERIN, IM9 6AE
TEL: 01624 838991 EMAIL: STATION@HERONANDBREARLEY.COM

Booking is required for Christmas

Book early so you dont miss out