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Culture Documents
Chicken Tika
Chicken Tika
sa oil laga k 1 se 2
ghante k liye chor den phir jis me bnane deghchi le len ya karahi us me chkn dal k tez anch chkn ka sara pani khushk kar len or
halki anch pe rakh den 15 se 20 mint bad chk kar len or aik koyla le k tez anch pe rakh den jb red ho jaye to us ko tikon k uper rakh
k thora sa oil dal den koyle pe or dhakan ban kar den 5 mint bad khol len us
tikay tiyar shiyar tongue emoticon