Scribd Logo
Upload

Welcome to Scribd!

  • Bettylou's 4th of July Sundae

    Uploaded by

    g77ene
    4 views1 page
    Bettylou's 4th of July Sundae 1 gal. Each Chocolate Strawberry and Vanilla ice cream 20 oz can of Crushed Pineapple 1 Quart Fresh Sliced Strawberries 6 Sliced Bananas 1 Pint Maraschino Cherries 1 Can Chocolate Syrup Whipped Cream Nuts (optional) Make Ice Cream Balls in Advance. Place in Stainless Pans with Waxed Paper over each Pan. Store in Freezer until Needed Assemble just Before Serving

    Copyright

    © Attribution Non-Commercial (BY-NC)

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    Bettylou's 4th of July Sundae 1 gal. Each Chocolate Strawberry and Vanilla ice cream 20 oz can of Crushed Pineapple 1 Quart Fresh Sliced Strawberries 6 Sliced Bananas 1 Pint Maraschino Cherries 1 Can Chocolate Syrup Whipped Cream Nuts (optional) Make Ice Cream Balls in Advance. Place in Stainless Pans with Waxed Paper over each Pan. Store in Freezer until Needed Assemble just Before Serving

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    4 views1 page

    Bettylou's 4th of July Sundae

    Uploaded by

    g77ene
    Bettylou's 4th of July Sundae 1 gal. Each Chocolate Strawberry and Vanilla ice cream 20 oz can of Crushed Pineapple 1 Quart Fresh Sliced Strawberries 6 Sliced Bananas 1 Pint Maraschino Cherries 1 Can Chocolate Syrup Whipped Cream Nuts (optional) Make Ice Cream Balls in Advance. Place in Stainless Pans with Waxed Paper over each Pan. Store in Freezer until Needed Assemble just Before Serving

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Bettylou's 4th of July Sundae

    1 gal. Each Chocolate Strawberry and Vanilla ice cream

    20 oz can of Crushed Pineapple

    1 Quart Fresh Sliced Strawberries

    6 Sliced Bananas

    1 Pint Maraschino Cherries

    1 Can Chocolate Syrup

    Whipped Cream

    Nuts (optional)

    Make Ice Cream Balls in Advance. Place in


    Stainless Pans with Waxed Paper over
    each Pan.

    Store in Freezer until Needed

    Assemble just Before Serving

    You might also like