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  • Bettylou's Coconut Cake

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    Bettylou's Coconut Cake YELLOW CAKE MIX – MAKE TO DIRECTIONS WHILE CAKING IS BAKING - MAKE SAUCE COMBINE: 1 ½ CUPS MILK ½ CUPS SUGAR ¾ CUPS COCONUT IN A SAUCE PAN BRING TO A BOIL FOR 1 MIN. AND LET COOL WHILE CAKE IS HOT, PUNCH HOLES IN CAKE WITH TOOTHPICK AND POUR COOLED SAUCE OVER TOP. FROST WITH COOL WHIP AND SPRINKLE WITH COCONUT KEEP IN REFRIGERATOR

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    Bettylou's Coconut Cake YELLOW CAKE MIX – MAKE TO DIRECTIONS WHILE CAKING IS BAKING - MAKE SAUCE COMBINE: 1 ½ CUPS MILK ½ CUPS SUGAR ¾ CUPS COCONUT IN A SAUCE PAN BRING TO A BOIL FOR 1 MIN. AND LET COOL WHILE CAKE IS HOT, PUNCH HOLES IN CAKE WITH TOOTHPICK AND POUR COOLED SAUCE OVER TOP. FROST WITH COOL WHIP AND SPRINKLE WITH COCONUT KEEP IN REFRIGERATOR

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
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    1 views1 page

    Bettylou's Coconut Cake

    Uploaded by

    g77ene
    Bettylou's Coconut Cake YELLOW CAKE MIX – MAKE TO DIRECTIONS WHILE CAKING IS BAKING - MAKE SAUCE COMBINE: 1 ½ CUPS MILK ½ CUPS SUGAR ¾ CUPS COCONUT IN A SAUCE PAN BRING TO A BOIL FOR 1 MIN. AND LET COOL WHILE CAKE IS HOT, PUNCH HOLES IN CAKE WITH TOOTHPICK AND POUR COOLED SAUCE OVER TOP. FROST WITH COOL WHIP AND SPRINKLE WITH COCONUT KEEP IN REFRIGERATOR

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Bettylou's Coconut Cake

    YELLOW CAKE MIX – MAKE TO


    DIRECTIONS

    WHILE CAKING IS BAKING - MAKE SAUCE

    COMBINE: 1 ½ CUPS MILK


    ½ CUPS SUGAR
    ¾ CUPS COCONUT

    IN A SAUCE PAN BRING TO A BOIL FOR 1


    MIN. AND LET COOL

    WHILE CAKE IS HOT, PUNCH HOLES IN


    CAKE WITH TOOTHPICK AND POUR
    COOLED
    SAUCE OVER TOP.

    FROST WITH COOL WHIP AND SPRINKLE


    WITH COCONUT

    KEEP IN REFRIGERATOR

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