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    The resume summarizes Korte Dawson's work history and objective. Dawson has over 15 years of experience in food service, holding positions such as line cook, crew leader, and kitchen supervisor. Dawson's objective is to obtain long-term career development within a company by utilizing skills and knowledge gained from years of experience in the food industry.

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    JobsWire Resume of TilenaWilliams

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    The resume summarizes Korte Dawson's work history and objective. Dawson has over 15 years of experience in food service, holding positions such as line cook, crew leader, and kitchen supervisor. Dawson's objective is to obtain long-term career development within a company by utilizing skills and knowledge gained from years of experience in the food industry.

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    © All Rights Reserved
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    5 views1 page

    Resume of TilenaWilliams

    Uploaded by

    api-25515362
    The resume summarizes Korte Dawson's work history and objective. Dawson has over 15 years of experience in food service, holding positions such as line cook, crew leader, and kitchen supervisor. Dawson's objective is to obtain long-term career development within a company by utilizing skills and knowledge gained from years of experience in the food industry.

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    © All Rights Reserved
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    Korte L Dawson

    2530 N. Park wood Ct


    Wichita, KS 67220
    {1-316-804-0985} dawsonkorte@yahoo.com

    Objective: Obtain a long term career that will let me utilize my skills, and knowledge to grow within a
    company.

    Work History: Currently employed at Hog Wild Pitt BBQ

    A J Sports Bar & Grill 2008-2009 - Wichita, KS


    Night Kitchen Supervisor:
    • Supervised Night Crew
    • Trained new employees
    • Expo
    • Grill cook Fry cook
    • Pizza Maker Dough Prep

    Biggs BBQ 2007-2008 - Lawrence, KS


    Line Cook:
    • Prep meals from home made recipes
    • Fry, Mid, Broil cook
    • Salad & Sauté
    • Expo
    • Meat Cutter

    Applebee’s Bar & Grill 2005-2006 - Wichita, KS


    Expert Trainer:
    • Trained incoming employees
    • AM prep
    • Fry, Mid, Broil cook

    Hog Wild Pitt BBQ 2000-2005 - Wichita, KS


    Crew Leader:
    • Supervised and trained crew
    • Cash Control, Open and Close
    • Paperwork such as cash deposits, and cash drawers
    • Catering Cook and Smoker Grill Cook

    Education: South High Wichita, KS 1996

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