3000ml Water,500g Spaghetti,480gWhite Pasta Sauce,0.

4 LB
button mushroom,1 table spoon of salt,3 table spoon of oil,10g
of garlic,300g minced pork

A saucepan,a spoon (Teaspoon),a ladle,wok,measuing cup.

1.Boil the water in a saucepan.

2.Put in salt.
3.Put the spaghetti into the boiling water and boil it for
10 minutes.
4.Drain away the water and put aside the spaghetti.
5.Heat 1 tablespoon of oil in a wok.
6.Put in garlic.
7.Put in the minced pork and fry it.
8.Put aside the pork.
9.Boil the white paste sauce in a
saucepan. 10.Heat 2 teaspoon of oil in a
wok. 11.Put in spaghetti and fry it
for 1 minute. 12.stir the spaghetti with
white sauce. 13.Done!!!!!