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. WHO (2014) Antimicrobial Resistance Global Report on Surveillance
http://apps.who.int/iris/bitstream/10665/112642/1/9789241564748_eng.pdf
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. World Health Organization. (2009) Treatment of Tuberculosis: guidelines for national
programmes. 4th editions. 2009.http://whqlibdoc.who.int/hq/2003/who_cds_tb_2003.313_eng.pdf
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. Chaisatit C, Tribuddharat C, Pulsrikarn C, Dejsirilert S. (2012) Molecular characterization of
antibiotic-resistant bacteria in contaminated chicken meat sold at supermarkets in Bangkok,
Thailand. Jpn J Infect Dis. 65(6):527-34.
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