4/30/2016

MixedSeafoodswithOysterSauceRecipe

MixedSeafoodwithOysterSauceRecipe

Estimatedcookingtime:30minutes

SeafoodwithOysterSauceIngredients:

1kiloofseafood(anyoneoracombinationof
crabs,prawns,squid,clams,musselsandany
seafood)
1largeonion,diced
springonions(cut1inchlong)
1thumbsizedginger,slicedintostrips
1/2teaspoonofsugarormonosodiumglutamate
1/3cupofoystersauce
2piecesgreenfingerpepper(silipagsigang)
chopped
3tablespoonsofcookingoiloroliveoil
1/3cupwater
Saltandpeppertotaste
CookingInstructions:
Cutcrabsinto2or4ifverybig
Steamcrabsandprawnsfor5minutes
Cleansquidandcutinto1inchlongsections
Onabigwok,sautgarlicuntilgoldenbrown,then
addgingerandonions,sautforaminutemore
Addwaterandbringtoaboil
Addsquid,clams,musselsandotheruncooked
seafood.
Boilfor5minutes
Addcrabsandshrimp
Addtheoystersauce
Saltandpeppertotaste
Sprinklethesugarormonosodiumglutamate
(vetsin)
Addthelonggreenchili
Mixwellandbringtoaboil
Simmerfor3minutes
Servehotwithsteamedrice.
SeafoodwithOysterSauceCookingTips:
Addthelonggreenchiliearlierifyoupreferyour
mixedseafoodwithoystersaucehot.
Theaboverecipecanbeusedforcrabsorother
seafoodsoracombinationofotherseafoods
includingfish.

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